Top Restaurants in Rocca di Cambio
Top Things to do in Rocca di Cambio
Province of L'Aquila, Italy Food Guide: 10 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Rocca di Cambio
Reviews on Mediterranean food in Rocca di Cambio, Province of L'Aquila, Italy including La Grotta di Aligi Osteria, Il Caminetto, Campacavallo, Il Primo Amore, Ristorante Bar La Brecciara, ManiNpasta Pizzeria, Casa Bologna, La Grotta di Aligi Osteria, Fattoria Antica Forconia Agriturismo, Ristorante La Stozza
Things to do in Rocca di Cambio
10. Ristorante La Stozza
Overall Ratings
4 based on 1000 reviews
Reviewed By 337alexanderh
Amazing amazing amazing. We showed up at 4pm on a Friday without a reservation and the chef/owner was just arriving at the restaurant. (Usually dinner starts at 9pm) Although they were booked out for the entire evening he offered to seat us and cook and serve us himself. I have never experienced such kindness from a chef/owner. The dinner was amazing. The experience was unforgettable. I will make sure to include this restaurant in my next trip to Italy.
9. Fattoria Antica Forconia Agriturismo
Overall Ratings
4 based on 322 reviews
Reviewed By ToddMD
My wife and i ate here for lunch after checking in to our cottage. The eating experience here is what i like to call "sit and we will make you happy" You don't get a menu food just starts comming out of the kitchen. All of the food is local with all the meats from the farm and the pastas made there aswell. Our meal was six courses and everyone was as good or better then the one before. If you are ever in the area you must go here.
8. La Grotta di Aligi Osteria
Overall Ratings
4 based on 42 reviews
Reviewed By claudio g
Per chi non lo sapesse: Aligi è uno dei protagonisti de "La figlia di Jorio".Fatta questa (inutile?) premessa, c'è da dire che qui si mangia abruzzese, con arrosticini, pasta fatta a mano, ravioli, agnello grigliato, trippa e verdure strascinate con il peperoncino.I primi sono quasi tutti sotto i dieci euro, i secondi tra gli 8 e i 13 euro.Preso fettuccine al ragu bianco e zafferano, agnello alla brace e una cicoria ripassata: tutto buono. Idem per il montepulciano (d'Abruzzo of course!).Si spendono sui 20/25 ⬠a testa.Servizio gentile e nella norma.Consigliato.
7. Casa Bologna
Overall Ratings
4 based on 150 reviews
Reviewed By Kirsty M
We came back to the restaurant we visited 4 years ago and the quality, service and food was just as appealing as it was then. As being English we eat earlier than Italian but having the restaurant to ourselves and sitting outside didnât change the atmosphere. I would highly recommend a visit. We shall be back again next time.
6. ManiNpasta Pizzeria
Overall Ratings
4 based on 68 reviews
Reviewed By napz
We walked into this restaurant on a rainy night, my husband, myself and my 2 year old. We asked for just 2 pizza's to takeaway. The waitress said we have too many orders and cannot serve you, she then felt bad and checked with the head chef, he said no he could not serve us, I mean they could of told us there would be a wait or something, but to be refused service is just mind boggling. The other chefs had a look of sorry on their faces and seemed ready and eager to serve us. Another disappointing encounter in the Rocca di Mezzo area.
5. Ristorante Bar La Brecciara
Overall Ratings
4 based on 50 reviews
Reviewed By LizbetLondon
It was a boiling hot day. We booked but there really wasn't need as only a few tables were occupied outside. We waited and waited. It seemed like there was only one lady waiting tables. The cold cuts plate was good with a lot of choices and of good quality. The hot scamorza cheese with truffles was okay, the cabbage parcel was the best of the main courses. The strudel was really heavy on cinnamon and very cold on the inside whilst tepid on the outside. Each course took ages to arrive. The waitress was very pleasant.
4. Il Primo Amore
Overall Ratings
4 based on 531 reviews
Reviewed By BZabcthd
A wonderful light lunch after skiing. Owner was very kind to let us sneak in late.We had delicious local cheese, meat and vegetables. We will definitely come back.
3. Campacavallo
Overall Ratings
4 based on 575 reviews
Reviewed By nick-the-pick
The space has a lot of style, well furnished and designed with style. The service is carried with love and attention to the customers.Among these mountains, it is very hard to find a restaurant which doesn't try to fit into the stereotype of the rustic, mountaineer&hunters. Campacavallo is maybe the only one in the area and this is remarkable.Unfortunately, Its cuisine could be better. They try to mix local ingredients with more Mediterranean recepies but the outcome is not enough to be satisfyng.Its cucine is stuck mid-way and it lacks identity. That said, generally speaking the food is good and is a great alternative to the average menu you can find around.Ps: they should change their olive oil supplier, it is too heavy and doesn't perform well at cooking temperature!!!
2. Il Caminetto
Overall Ratings
4 based on 480 reviews
Reviewed By silviam457
The restaurant is really nice and cozy , here you can taste typical food such as pasta hand made with truffle, wild mushrooms, artichoke , local meat , I really enjoyed tagliata with truffle and lardo, very good was the dessert "sbriciolata " with custard and berries , instead the tiramisu was not so great.
1. La Grotta di Aligi Osteria
Overall Ratings
4 based on 42 reviews
Reviewed By claudio g
Per chi non lo sapesse: Aligi è uno dei protagonisti de "La figlia di Jorio".Fatta questa (inutile?) premessa, c'è da dire che qui si mangia abruzzese, con arrosticini, pasta fatta a mano, ravioli, agnello grigliato, trippa e verdure strascinate con il peperoncino.I primi sono quasi tutti sotto i dieci euro, i secondi tra gli 8 e i 13 euro.Preso fettuccine al ragu bianco e zafferano, agnello alla brace e una cicoria ripassata: tutto buono. Idem per il montepulciano (d'Abruzzo of course!).Si spendono sui 20/25 ⬠a testa.Servizio gentile e nella norma.Consigliato.
Where to eat Italian food in Rocca di Cambio: The Best Restaurants and Bars
