Top Restaurants in Rocca di Cambio
Top Things to do in Rocca di Cambio
Where to eat Italian food in Rocca di Cambio: The Best Restaurants and Bars
Discover Restaurants offering the best Italian food in Rocca di Cambio, Province of L'Aquila, Italy including La Grotta di Aligi Osteria, Il Caminetto, Il Giardino di Andrea, Campacavallo, Il Primo Amore, L'Aurora Resort, Antichi Sapori, Chalet del bosco, Ristorante Bar La Brecciara, Da Leda e Santino
Things to do in Rocca di Cambio
10. Da Leda e Santino
Overall Ratings
4 based on 249 reviews
Reviewed By MMMCMXXIX
My first time experience eating wild boar, or cinghiale, was a taste sensation I was not expecting. The dinner started with the house antipasti, a wonderful combination of house prepared meats combine with a variety of cheeses garnished with tartufo. The wild boar that followed was incredibly tender and was an explosion of flavour that is indescribable. If you happen to be in the area I suggest you search out this restaurant for a terrific dining experience.
9. Ristorante Bar La Brecciara
Overall Ratings
4 based on 50 reviews
Reviewed By LizbetLondon
It was a boiling hot day. We booked but there really wasn't need as only a few tables were occupied outside. We waited and waited. It seemed like there was only one lady waiting tables. The cold cuts plate was good with a lot of choices and of good quality. The hot scamorza cheese with truffles was okay, the cabbage parcel was the best of the main courses. The strudel was really heavy on cinnamon and very cold on the inside whilst tepid on the outside. Each course took ages to arrive. The waitress was very pleasant.
8. Chalet del bosco
Overall Ratings
3 based on 77 reviews
Reviewed By MikesWorld1111
The restaurant is located at 1,732 meters at the end of the ski lift Brecciara. It doesn't take reservations so we went quite early to avoid waiting in line and losing any ski time. Good choices of local dishes and fast service
7. Antichi Sapori
Overall Ratings
4 based on 289 reviews
Reviewed By gianpieromilan
I was there for the dinner of a friend, she should be pleased that I took my dog, but a very young petit brunette waitress stopped me soon saying that they did not accept dogs. Now, in Italy law allow dogs in the restaurants so I asked her why not. She promptly said that there was a regional law that permitted to the owners of not admitting dog. I told her that there was the Decreto Presidente della Repubblica 1954 n° 234 that allowed the pets in restaurants. She answered drily that her colleague was a lawyer and that I could ask her... I was there with friends so I stopped. The food is nothing special and portions are smaller than average in that area. Prices looked to me a bit too high, they try to invent new dishes but I think they should stick to typical products and meals of that area that is rich of traditional dishes.
6. L'Aurora Resort
Overall Ratings
4 based on 181 reviews
Reviewed By Romanbiker
Not far from Campo Felice (Thru the tunnel) or Rocca di Cambio, L'aurora is a suprise: the food, local dishes, as Matriciana and other home made pastas (all good and tasty) the lamb, filets, sausages, ribs etc are all well grilled. Ok house wine and deserts. Nicely furnished and good safe parking. Service not too dedicated but ok.
5. Il Primo Amore
Overall Ratings
4 based on 531 reviews
Reviewed By BZabcthd
A wonderful light lunch after skiing. Owner was very kind to let us sneak in late.We had delicious local cheese, meat and vegetables. We will definitely come back.
4. Campacavallo
Overall Ratings
4 based on 575 reviews
Reviewed By nick-the-pick
The space has a lot of style, well furnished and designed with style. The service is carried with love and attention to the customers.Among these mountains, it is very hard to find a restaurant which doesn't try to fit into the stereotype of the rustic, mountaineer&hunters. Campacavallo is maybe the only one in the area and this is remarkable.Unfortunately, Its cuisine could be better. They try to mix local ingredients with more Mediterranean recepies but the outcome is not enough to be satisfyng.Its cucine is stuck mid-way and it lacks identity. That said, generally speaking the food is good and is a great alternative to the average menu you can find around.Ps: they should change their olive oil supplier, it is too heavy and doesn't perform well at cooking temperature!!!
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
3. Il Giardino di Andrea
Overall Ratings
4 based on 221 reviews
Reviewed By Deadlyhydra
Was staying at my uncles house at Rocca di Cambio, and was invited from a friend of mine from the Castelli Romani area to go to a restaurant where he worked after finding out that he also, like my uncle, has a property at Rocca di Cambio. Having attended the night before a restaurant called "il cervo allegro" at rocca di mezzo and being stung with a â¬75 bill for mediocre food, wasn't building my hopes up for "il giardino di andrea". Starter ordered - antipasto di Andrea - great selection of local meats ranging from, carpaccio of duck, venison, bison, wild boar etc.... To follow i ordered fettuccine with porcini mushrooms and truffle.... They were well cooked and tasted great. Wine was excellent too with a montepulciano d'Abruzzo bringing all the flavours together. All in all great food.
2. Il Caminetto
Overall Ratings
4 based on 480 reviews
Reviewed By silviam457
The restaurant is really nice and cozy , here you can taste typical food such as pasta hand made with truffle, wild mushrooms, artichoke , local meat , I really enjoyed tagliata with truffle and lardo, very good was the dessert "sbriciolata " with custard and berries , instead the tiramisu was not so great.
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
1. La Grotta di Aligi Osteria
Overall Ratings
4 based on 42 reviews
Reviewed By claudio g
Per chi non lo sapesse: Aligi è uno dei protagonisti de "La figlia di Jorio".Fatta questa (inutile?) premessa, c'è da dire che qui si mangia abruzzese, con arrosticini, pasta fatta a mano, ravioli, agnello grigliato, trippa e verdure strascinate con il peperoncino.I primi sono quasi tutti sotto i dieci euro, i secondi tra gli 8 e i 13 euro.Preso fettuccine al ragu bianco e zafferano, agnello alla brace e una cicoria ripassata: tutto buono. Idem per il montepulciano (d'Abruzzo of course!).Si spendono sui 20/25 ⬠a testa.Servizio gentile e nella norma.Consigliato.
