Most Popular Mediterranean food in Cologno al Serio, Province of Bergamo, Italy
Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Cologno al Serio. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Ristorante Tre Noci, Antico Mulino, Convento dei Neveri, Exte, Tre Lanterne Restaurant Pizzeria, Il Saraceno, Pizzeria Miseria e Nobilta, Phoenicia, La Barca A Vela, L'Officina
10. L'Officina
Overall Ratings
4 based on 399 reviews
In the kitchen, the work starts from the raw material: carefully selected and treated with respect to value the best products in recipes that are researched, sophisticated but never contrived. The ingredients, their flavors, their textures and aromas are
Reviewed By pietro b
we came to stay here for one night because it is near to Bergamo airport. we discovered this restaurant, part of the WINTER GARDEN HOTEL, is worth coming to even if you dont fly! this restaurasnt has class, the service is impeccable, the wine delicious, the food absolutely perfect, the ambience romantic: RECOMMENDED!
9. La Barca A Vela
Overall Ratings
4 based on 539 reviews
Reviewed By Giorgio C
Essendo a pochi km da casa nostra è una meta costante per me e mia moglie. Il titolare una persona squisita già dall'ingresso ci saluta sempre e ci fa accompagnare al tavolo. Punto forte la pizza gourmet ma anche i piatti del menu sono sempre ottimi. Personale gentile, professionale e preparato.Ottimo anche per un pranzo di lavoro.
8. Phoenicia
Overall Ratings
4 based on 18 reviews
Reviewed By Arduino S
Abbiamo cenato con un coupon e devo dire che la quantità di piatti serviti e' davvero molteplice ed originali con un'infinità di sapori più disparati , dalle varie salsine ai fritti e alle carni alla griglia per non parlare del dolce assolutamente inconfondibile il tutto servito con gentilezza e garbo.
7. Pizzeria Miseria e Nobilta
Overall Ratings
4 based on 158 reviews
Reviewed By fabiob541
posto blando e caldo, ma curato e pulito. un buon impasto e buona quallità di ingredienti. però tutti i bravi pizzaioli sanno che sulla pizza i pomodori a pezzi non sono graditi dalla maggior parte dei clienti. dovreste dare almeno la possibilità di scelta tra passata di pomodoro e i pomodori a pezzi. sono certo che capirete. servizio cortese ma confusionario. la signora in cassa va in panico col pagamento bancomat
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6. Il Saraceno
Overall Ratings
4 based on 617 reviews
Reviewed By IMLeonTerzi
I have been here twice, and the third time was absolutely better than ever! I highly recommend this restaurant. Service very professional, food is fantastic and wonderfully presented. Little bonus before you start your main course, and another one before you have desert. Wine List is very good and not at all over priced. The overall price, we were 7 persons, is really very fair for what you get, I would say fantastic. Atmosphere is as Always very intimate and cozy.I will certainly go there again.
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5. Tre Lanterne Restaurant Pizzeria
Overall Ratings
4 based on 312 reviews
Reviewed By Martino C
I had lunch in this restaurant which I first visited back in 1962, when it was opened as one of the owners and I were at school together. It still looks the same and the food is still incredibly good and affordable. It stands by the main highway from Bergamo to Cremona and as plenty of parking spaces. Try the Gamberoni e Asparagi....brilliant!
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4. Exte
Overall Ratings
4 based on 295 reviews
Reviewed By travelpassion
We were staying in the Winter Garden Hotel near Bergamo airport following a week in and around Lake Garda and were looking for somewhere to have dinner other than the trendy hotel restaurant. This place was recommended to me by a local so I took a drive out to recce the menu and spotted my wifeâs favourite pasta dish (alla Norma). I was told there was no need to reserve a table during the week and we returned an hour later and got a table, although it was actually very busy for a Tuesday night and before long all the tables were occupied. From the outside, expectations would be low but the restaurant is somewhat hidden within a bar next to a petrol station and is incredibly popular with locals, we were the only non-Italians there. I speak Italian but they did manage to find an English menu for my wife, which helped with some of the unfamiliar menu items. The staff were welcoming and friendly. I must caution that the portions are VERY big by normal restaurant standards and would strongly recommend that you either forego a starter or just share one. My wife ordered the Formaggi alla Piastra and Miele (baked cheese with honey), which consisted of three large pieces of different baked/fried cheese with honey, walnuts, onion marmalade and apple sauce; it was very good but it could have fed four people as an after dinner cheese board. In addition I had ordered Potato Tart with Mushrooms, which turned out to be two large potato and mushroom stacks swimming in a creamy cheese âsoupâ, which was delicious but again huge! We had already been served some excellent seasoned pizza base, which is one of our favourites so by the end of the starters we were already full up! For the main I had ordered Tuna Fillet in sesame seeds, which was just okay because the crust of sesame seeds was a bit scorched, tainting the taste a bit, I had ordered a side of roasted potatoes, which were good but I regretted as it was a large portion. My wife naturally had the Paccheri alla Norma (Large type of pasta with a sauce of tomato, aubergine, basil and mozzarella), which was very good. There was a dessert trolley with around ten different, tempting desserts but we were so full that we had to pass, although I was sorely tempted by the Strawberry Tart. We ordered a quarter carafe of house red but were served a half carafe, only being charged for the quarter, which was very generous and the wine was very palatable. This restaurant was a great find and well worth the 4.7km drive from the hotel. If staying near Bergamo airport again, we would definitely return to this restaurant but would only order one starter!
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3. Convento dei Neveri
Overall Ratings
4 based on 457 reviews
Reviewed By Diegofox
I wanted to try this acclaimed restaurant from quite some time. Today finally I had the opportunity to go with my auntie. When we arrived we were greeted from a parking attendant, we noticed there was a wedding so we asked if the restaurant was still open and we received instructions to go to park inside then walk through the door and take the first set of stairs and we would have found the restaurant at the first floor. It took quite some time to park and walk through the patio where the wedding ceremony was taking place and once we arrived upstairs....we just got told, "sorry but we cannot accommodate you today" without any further explanation. I am not only disappointed, I am also quite upset. This is not correct, we should have been told by the parking attendant and actually there should have been a reservation sign at the door. I had checked the website before going, which clearly stated that it was open for business from 12:30 to 14:30. So I cannot comment on the food and I never will as I won't go back.Sometimes service and politeness offered is more important then the food you cook. So I suggest you keep the chef that apparently is great and change the manager!
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2. Antico Mulino
Overall Ratings
4 based on 458 reviews
Immerso nelle campagne bergamasche, cui fanno da orizzonte le Prealpi Orobiche, in un casale del XVI secolo, sapientemente ristrutturato, offre ai propri clienti una cucina semplice ma curata, con piatti che appartengono alla tradizione rielaborati in chi
Reviewed By Shirley M
I enjoyed the food and the staff was wonderfully friendly. Very cozy decor with the country feel. We had the buffet to start. I welcomed the vegetables as some restaurants don't place a lot of value on them. All in all a great experience/
1. Ristorante Tre Noci
Overall Ratings
4 based on 514 reviews
Reviewed By Hedin
Meat-specialized. Can't miss the "Risotto al guanciale". Choose anything and these ladies will deliver tasty, true Lombardy food.not for free, but worth it.
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