Find out what Seafood restaurants to try in Cologno al Serio including Marco Polo, Tijuana, Vicolo Antico, Ristorante Pizzeria DA FRANCO, Convento dei Neveri, Fonda 56, Exte, Il Saraceno, Pizzeria Miseria e Nobilta, La Barca A Vela
4 based on 539 reviews
Essendo a pochi km da casa nostra Ã¨ una meta costante per me e mia moglie. Il titolare una persona squisita giÃ dall'ingresso ci saluta sempre e ci fa accompagnare al tavolo. Punto forte la pizza gourmet ma anche i piatti del menu sono sempre ottimi. Personale gentile, professionale e preparato.Ottimo anche per un pranzo di lavoro.
4 based on 158 reviews
posto blando e caldo, ma curato e pulito. un buon impasto e buona quallitÃ di ingredienti. perÃ² tutti i bravi pizzaioli sanno che sulla pizza i pomodori a pezzi non sono graditi dalla maggior parte dei clienti. dovreste dare almeno la possibilitÃ di scelta tra passata di pomodoro e i pomodori a pezzi. sono certo che capirete. servizio cortese ma confusionario. la signora in cassa va in panico col pagamento bancomat
4 based on 617 reviews
I have been here twice, and the third time was absolutely better than ever! I highly recommend this restaurant. Service very professional, food is fantastic and wonderfully presented. Little bonus before you start your main course, and another one before you have desert. Wine List is very good and not at all over priced. The overall price, we were 7 persons, is really very fair for what you get, I would say fantastic. Atmosphere is as Always very intimate and cozy.I will certainly go there again.
4 based on 295 reviews
We were staying in the Winter Garden Hotel near Bergamo airport following a week in and around Lake Garda and were looking for somewhere to have dinner other than the trendy hotel restaurant. This place was recommended to me by a local so I took a drive out to recce the menu and spotted my wifeâs favourite pasta dish (alla Norma). I was told there was no need to reserve a table during the week and we returned an hour later and got a table, although it was actually very busy for a Tuesday night and before long all the tables were occupied. From the outside, expectations would be low but the restaurant is somewhat hidden within a bar next to a petrol station and is incredibly popular with locals, we were the only non-Italians there. I speak Italian but they did manage to find an English menu for my wife, which helped with some of the unfamiliar menu items. The staff were welcoming and friendly. I must caution that the portions are VERY big by normal restaurant standards and would strongly recommend that you either forego a starter or just share one. My wife ordered the Formaggi alla Piastra and Miele (baked cheese with honey), which consisted of three large pieces of different baked/fried cheese with honey, walnuts, onion marmalade and apple sauce; it was very good but it could have fed four people as an after dinner cheese board. In addition I had ordered Potato Tart with Mushrooms, which turned out to be two large potato and mushroom stacks swimming in a creamy cheese âsoupâ, which was delicious but again huge! We had already been served some excellent seasoned pizza base, which is one of our favourites so by the end of the starters we were already full up! For the main I had ordered Tuna Fillet in sesame seeds, which was just okay because the crust of sesame seeds was a bit scorched, tainting the taste a bit, I had ordered a side of roasted potatoes, which were good but I regretted as it was a large portion. My wife naturally had the Paccheri alla Norma (Large type of pasta with a sauce of tomato, aubergine, basil and mozzarella), which was very good. There was a dessert trolley with around ten different, tempting desserts but we were so full that we had to pass, although I was sorely tempted by the Strawberry Tart. We ordered a quarter carafe of house red but were served a half carafe, only being charged for the quarter, which was very generous and the wine was very palatable. This restaurant was a great find and well worth the 4.7km drive from the hotel. If staying near Bergamo airport again, we would definitely return to this restaurant but would only order one starter!
3 based on 187 reviews
Excellent selection of pizza's, very large and surprising toppings, in the evening it is a bit like an apero place of truckers and people passing by but if you can sit in a quite corner it is great to eat a pizza there
4 based on 457 reviews
I wanted to try this acclaimed restaurant from quite some time. Today finally I had the opportunity to go with my auntie. When we arrived we were greeted from a parking attendant, we noticed there was a wedding so we asked if the restaurant was still open and we received instructions to go to park inside then walk through the door and take the first set of stairs and we would have found the restaurant at the first floor. It took quite some time to park and walk through the patio where the wedding ceremony was taking place and once we arrived upstairs....we just got told, "sorry but we cannot accommodate you today" without any further explanation. I am not only disappointed, I am also quite upset. This is not correct, we should have been told by the parking attendant and actually there should have been a reservation sign at the door. I had checked the website before going, which clearly stated that it was open for business from 12:30 to 14:30. So I cannot comment on the food and I never will as I won't go back.Sometimes service and politeness offered is more important then the food you cook. So I suggest you keep the chef that apparently is great and change the manager!
3 based on 114 reviews
On a Mionday evening this is just about the only place open, but for what to pay, big portions, good local food, great value.Wouldn't say it was fantastic, but about 30 euros a head with wine for a very acceptable meal.
4 based on 187 reviews
Walking through the center of this small town I found no restaurant offering a business lunch menu.Since many people came into this restaurant, I trusted and entered.Excellent choice, I ate well at a good price, in fact they had the lunch menu, it is incomprehensible because they do not advertise it, they probably have a large fixed clientele.
4 based on 547 reviews
Un angolo di Argentina a pochi passi da Bergamo ... carne veramente eccellente, servizio molto cortese a sollecito nonostante la compagnia numerosa, ottima la birra scura alla spina.
3 based on 132 reviews
Non sono amante della cucina giapponese per cui il mio giudizio Ã¨ condizionato e si limita alla pizza che ritengo di buona qualitÃ . Locale semplice e pulito. Prezzi onesti.
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