Most Popular British food in Tabanan, Bali, Indonesia

October 23, 2019 Jana Sager

Find out what British restaurants to try in Tabanan including I Make The Pies, I Make The Pies, I Make The Pies
Things to do in Tabanan

1. I Make The Pies

Jl. Tanah Barak no. 8, Canggu 08537 Indonesia Australian, New Zealand, Cafe, International, British Breakfast, Lunch, Brunch, Drinks Takeout, Seating, Wheelchair Accessible, Digital Payments, Free Wifi, Accepts Credit Cards, Delivery, Outdoor Seating, Highchairs Available [email protected] +62 813-8181-8025 https://www.imakethepies.com/
Food
Service
Value
Overall Ratings

4 based on 77 reviews

I Make The Pies

Kiwi style comfort food specializing in Authentic NZ pies in several flavors. Our pies are 220gm of premium ingredients and we guarantee you will not be disappointed. We also have pie meals with mash, veges and gravy or salad and all day breakfasts. Fresh

Reviewed By 870hannahf

Was searching for somewhere to replenish after a bout of bali belly. Avoiding spice at all costs.We had the steak & onion and steak & black pepper. We also had the beef quiche to start (as the sausage rolls had finished)Lovely filling with flaky pastry. Al dente veg, lovely mash and a beautiful gravy. I love black pepper but have to say this did have a lot - fine for me maybe not everyone's taste. We are from the UK so would say we would have liked ALOT more gravy but that's just us.Good find and you should visit - bali belly or no bali belly.Hello... Thank you for visiting us and your excellent feedback! We love constructive criticism and the gravy is something we are definitely working on as we believe they should have more also.We look forward to seeing you again soon

Most Popular European food in Tabanan, Bali, Indonesia

2. I Make The Pies

Jl. Tanah Barak no. 8, Canggu 08537 Indonesia Australian, New Zealand, Cafe, International, British Breakfast, Lunch, Brunch, Drinks Takeout, Seating, Wheelchair Accessible, Digital Payments, Free Wifi, Accepts Credit Cards, Delivery, Outdoor Seating, Highchairs Available [email protected] +62 813-8181-8025 https://www.imakethepies.com/
Food
Service
Value
Overall Ratings

4 based on 77 reviews

I Make The Pies

Kiwi style comfort food specializing in Authentic NZ pies in several flavors. Our pies are 220gm of premium ingredients and we guarantee you will not be disappointed. We also have pie meals with mash, veges and gravy or salad and all day breakfasts. Fresh

Reviewed By 870hannahf

Was searching for somewhere to replenish after a bout of bali belly. Avoiding spice at all costs.We had the steak & onion and steak & black pepper. We also had the beef quiche to start (as the sausage rolls had finished)Lovely filling with flaky pastry. Al dente veg, lovely mash and a beautiful gravy. I love black pepper but have to say this did have a lot - fine for me maybe not everyone's taste. We are from the UK so would say we would have liked ALOT more gravy but that's just us.Good find and you should visit - bali belly or no bali belly.Hello... Thank you for visiting us and your excellent feedback! We love constructive criticism and the gravy is something we are definitely working on as we believe they should have more also.We look forward to seeing you again soon

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3. I Make The Pies

Jl. Tanah Barak no. 8, Canggu 08537 Indonesia Australian, New Zealand, Cafe, International, British Breakfast, Lunch, Brunch, Drinks Takeout, Seating, Wheelchair Accessible, Digital Payments, Free Wifi, Accepts Credit Cards, Delivery, Outdoor Seating, Highchairs Available [email protected] +62 813-8181-8025 https://www.imakethepies.com/
Food
Service
Value
Overall Ratings

4 based on 77 reviews

I Make The Pies

Kiwi style comfort food specializing in Authentic NZ pies in several flavors. Our pies are 220gm of premium ingredients and we guarantee you will not be disappointed. We also have pie meals with mash, veges and gravy or salad and all day breakfasts. Fresh

Reviewed By 870hannahf

Was searching for somewhere to replenish after a bout of bali belly. Avoiding spice at all costs.We had the steak & onion and steak & black pepper. We also had the beef quiche to start (as the sausage rolls had finished)Lovely filling with flaky pastry. Al dente veg, lovely mash and a beautiful gravy. I love black pepper but have to say this did have a lot - fine for me maybe not everyone's taste. We are from the UK so would say we would have liked ALOT more gravy but that's just us.Good find and you should visit - bali belly or no bali belly.Hello... Thank you for visiting us and your excellent feedback! We love constructive criticism and the gravy is something we are definitely working on as we believe they should have more also.We look forward to seeing you again soon

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