Reviews on Tuscan food in Gaiole in Chianti, Province of Siena, Italy. Gaiole in Chianti is a comune (municipality) in the Province of Siena in the Italian region Tuscany, located about 40 kilometres (25 mi) southeast of Florence and about 15 kilometres (9 mi) northeast of Siena. Forbes named it number one in its list of "Europe's Most Idyllic Places To Live."
Things to do in Gaiole in Chianti
5 based on 108 reviews
During our recent stay at Borgo Argenina, our host Elena Nappa arranged for a special dinner at this wonderful restaurant. "Giorgio" picked us up at our villa and drove us to the restaurant, unknown to us at the moment that he was also the Chef! Giorgio served a 5-course dinner, including a meat, cheese, olives and bread appetizer, followed by pasta with truffles, then "rocket" salad, pork and potatoes, and finally dessert. Every dish was "bursting with flavor"! In particular, the pasta with truffles was one of the best dishes I have ever eaten! Along with the delicious dinner was wonderful red wine that was an excellent complement to the meal. Thank you Giorgio for preparing this amazing dinner! Anyone staying in the area should take the opportunity to enjoy a meal with Giorgio!
4 based on 300 reviews
For me this little place sums up Tuscany. Great wine, great food, great views.What else can I say?This charming little restaurant serves delicious rustic, very reasonably priced food.We were lucky enough to sit outside, with wonderful views over vineyards.As a vegetarian I sometimes struggle, but the pasta dishes were great.
4 based on 248 reviews
Environment Warm And Currently Detailed, With Local Kitchen And Mediterranean Specialties, Fresh Season Ingredients From The Sea And Earth, With Plates Prepared With Passion And Professional 'from Chef Andrea Povia. You Shall Have His Knowledge Of Thank Y
We took shelter from the rain to have a warming reception and lunch thanks to Andrea, Le Cose Buoneâs owner. Ribolatta, TBone steak and dolce matched well by Chianti Classico from the village. Just what we needed before our ride back to Siena. Try it you wonât be disappointed.
4 based on 432 reviews
The restaurant's atmosphere is warm and welcoming, while the surrounding garden enhances the overall mood with a touch of romance. During the hotter months meals are served outdoors under a bower of climbing roses and wisteria. Here the gourmet can savour
We spent a delightful afternoon lunching on the terrace of the restaurant at Badia a Coltibuono. The view and ambience canât be beaten. The cuisine was superb, the service excellent and the wine perfect. If you want a true Tuscan/Chianti experience you couldnât do better than this. And very close to Radda. Donât miss the excellent gift shop on the road as you depart the grounds.
5 based on 474 reviews
5 star view 5 star service5 star welcome cocktail Very accommodating to our group Food was good with a few high points but not 5 star
4 based on 941 reviews
This year to OSTERIA IL PAPAVERO you can have exciting cooking class! Call or write us, we wait for you!!!
Little to add to the last dozen or so reviewers who loved this charming restaurant; totally agree. Almost gave up hope of finding it, but gritted teeth and kept going; the enticement at the last stage was catching a view of the classic hill village of Barbischio where this jewel is found. I was received by the owner with warmth, despite having no booking. Both the tortellini and the cheesecake were evidence of loving care in the kitchen; freshly prepared, mouthwatering. Hope no one reads the reviews, or there will be no table available if I return without a booking.
4 based on 1438 reviews
This is an average restaurant serving basic local dishes. Fine if you are local, but not worth a special visit. Maybe we were disappointed after all the glowing previous reviews. It is OK, but not special. There are better restaurants a few miles away.
5 based on 872 reviews
An amazing place hidden in a hill top hideaway. Fabulous food , superb wine and extraordinary service. Truffles galore, be prepared to be impressed. Coeliacs catered for especially with the most amazing homemade gluten free bread and pasta. A memorable evening , thank you .
5 based on 788 reviews
My husband and I found this beautiful restaurant five years ago whilst on holidays. We ate here twice and enjoyed a cooking experience as well.Planning another trip to Italy, we contacted Simone and organised another cooking experience. Prior to this we couldnât wait to come and have lunch to celebrate our return to Tuscany. Simone was so welcoming and greeted us like long lost friends, he took time to sit with us and chat which was so special for us. Along the way we saw him greet other patrons with the same warmth and friendliness - such a lovely man and amazing chef. We asked Simone to choose for us and couldnât have been more pleased with his choices. He bought out two entrees which we shared - the zucchini soup and an egg dish with truffles - Amazing! For mains he bought out two different dishes again to share. The spaghetti with duck ragu and a gnocchi dish - Delectable!Back again for dinner next week followed by our cooking experience. I cannot say enough about this outstanding restaurant !!!!!
4 based on 236 reviews
We aware lucky enough to find this place on our way back to Florence. the place is clean and welcoming. The food and wine are top notch and would highly recommend trying in out.
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