Find out what Italian restaurants to try in Roncadelle including Bonetti Elnos, Ristorante I Pioppi, Trattoria Conti, Osteria delle Streghe, Amarcord Artisan Piada Restaurant, Ristorante 19/60, Carne & Spirito, Ristorante Pizzeria Paradise, Ristorante Pizzeria Cristal, La Cucina Del Santellone
4 based on 112 reviews
Very Italian, limited menu and great food. Menu in English as well. Very well prepared dishes, the pasta is cooked to the point of being al dente. Friendly service. Extremely good value for money. Some interesting regional wines, all very friendly priced, unlike back home. When around try eating here.
4 based on 183 reviews
"Our belief tends to the recovery of tradition in its truest expressions." We propose the rediscovery of aromas and ancient flavors of Mediterranean cuisine. We propose first and second dishes of meat and fish. Traditional pizzas or half yards or cutting
I heard about this place sometime ago, we did not remember the name but we knew it was in Mandolossa area. Today, thanks to google maps we finally found the Pizzeria Cristal. We were glad we have insisted because pizza was really tasty.Outside it is quite anonimous, Maybe you will not see it unless are not looking for it. Inside it is quite nice. Clean and well organized. It was a little bit late so we did not have the business lunch that seemed good Some dishes were already finished so we decided to taste two pizzas, Margheritta and Napoli. It is in this kind of simple pizzas where you car really appreciate the quality of the main ingredients. Sauce , cheese as well of the rest were very good , perfectly cooked. Service was polite and fast. Owner very gentle and friendly.Last but not least, prices are very honestWi will surely go back and will invite some friends to come with us..
4 based on 329 reviews
Loved it! I said it all above. Sorry. Great food. Grey service! This is a popular local restaurant. That is a good thing. The atmosphere does not embrace e romance bit the food and service quality does.
4 based on 541 reviews
Cena di lavoro di giovedÃ¬ con prenotazione in sette persone. Location adeguata e menÃ¹ molto interessante accompagnato da una carta di vini all'altezza. Con un antipasto, un secondo e un contorno cad. con 6 bottiglie di vino rosso, una di spumante e un magnum di spumante, il conto Ã¨ stato di euro 128,50 a testa. Il vino ha decisamente fatto la sua parte con metÃ prezzo nel conto, ma questo Ã¨ risaputo se consumi vini di pregio, il resto la cena di ottimo gusto. Confrontandomi con il titolare abbiamo solo fatto presente che tutte le bottiglie di vino rosso sono state servite fredde invece che a temperatura ambiente come dovrebbe essere e nel locale faceva troppo caldo nonostante la finestra aperta e non per il vino consumato. Bella serata e un ringraziamento allo staff per la cortesia e la disponibilitÃ .
4 based on 519 reviews
We received this recommendation as a Trattoria from our hotel. It was late and we indicated that we wanted something good, simple and not too expensive. We asked about parking and since it was late, we were told that parking fees did not apply. We drove to the now Ristorante. It's outside the city, off the beaten path and really hard to identify. Come to find out, the ristorante has it's own parking. We wanted to see the menu before entering and we were told that the menu was inside - I always thought t customary to have the menu outside- I was wrong. A gentlemen directing traffic was nice enough to bring us a menu. The menu, two pages long, had no prices ???? I have been to 5 star hotels and Michelin rated restaurants that always have the menu posted outside and For SURE included the prices. Late in the evening and not in the mood the ask for the prices of the different plates, we quickly put the in reverse and left. Guess there is a first for everything - know that if you go, you might as well give your wallet to the waiter before you order.Gentleman the prices is in the last page of the menu. You make a mistake . he did not even get out of the car, we had to bring the menu directly into his car. I'm sorry but she's not telling the truth.
4 based on 739 reviews
Workshop born in 1996 that goes back to the traditional "piadina" making. A typical middle-east Italian speciality, it's a flat unleavened flat-bread griddle baked and stuffed with salty or sweet ingredients. The kitchen daily produces handmade "piadina"
I stop in here after reading the reviews loved it.The owner is very passionate about his food loved have him explain his food look on the wall and you will see the awards. Very good quality food for the price would eat agin there no problem. Also the owner took some time to explain places to visit in his city he is a man that loves his city and is very proud of his food today that is hard to find. Also he gave us free of charge a dessert was very tasty thank you again.
4 based on 582 reviews
Places we found by chance. We were lucky to get a table at 22:00. Owner seems to run the business from a front line serving and taking care of friends and guests. Neighborhood looks a bit strange but outside there is a parking and a person who look after cars too. So get in. Take a glass of Prosecco and order some tasty food italian way.
4 based on 186 reviews
Dal 1985 accogliamo i ospiti e avventori nella nostra âcasaâ. Tre generazioni che con entusiasmo, dedizione e amore basano il lavoro di tutti i giorni sulla passione per la cucina e il buon cibo, puntando sempre sulla ricerca delle migliori materie prime
Locale molto bello, ottimo il menu. Ma i prezzi sono davvero davvero esagerati, soprattutto considerano il quantitativo delle pietanze.Ho portato oggi dei clienti per pranzo. Non abbiamo fatto bella figura.Il conto Ã¨ stato quasi IMBARAZZABTE !! 19â¬ per 6 paccheri ....... inutile commentare il piatto di polpo rock ... ci sono ristoranti (e non trattorie) con rapporto qualitÃ prezzo migliori di questo.2 punti .
4 based on 243 reviews
I booked for a Christmas party family dinner, we were just in 3, and we discover a very special restaurant.Location, food and service all GREAT.We'll be back for sure.
5 based on 141 reviews
Started as a gelateria, we evolved and expanded and today Bonetti is proposing to its customers a wide range of high quality and homemade products for breakfast, lunch, snack and aperitif. Bonetti is synonym of freshness and naturalness. Gelato, sweet and
I noticed most ice cream places were shut due to it being winter so I was excited to see that this was open and there was a wide range of flavours too. A good place to go in between shopping and the service was good too.
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