3.5 based on 203 reviews
Dylans the place in El Tarter, Andorra to eat, drink and chill. Offering an extensive menu of dishes created by David Denais a french chef who describes his style as fusion of American and European cuisine. The cocktails are spectacular and like the restaurant at a reasonable price. Add this to music and videos in the chill out lounge below makes a visit to Dylans a must.
We ate here several times during our stay and it didn't disappoint. Great choice menu from tapas style to burgers, pizzas and even fondue. Lots of lovely veggie options. There's a bustling upstairs casual restaurant and bar with a cosy laid back lower bar where they serve the fondue. Brilliant service and good value.
4.5 based on 142 reviews
This superb gem of a restaurant run by Emma and Bruce who is a first class chef. The menu is not extensive but thats the secret because the standard of food is to a very high level and classy. whenever we are in Soldeu we always dine here and have done so for the 4 years we have visited and are always made welcome by Emma and Bruce
4.5 based on 252 reviews
Tradicional andorran restaurant located in a refurbished stone barn. Open fire grill and Local cuisine using a maximum of local produce. Unique and welcoming environment.
Didn't realise the position of this place in terms of rankings in Soldeu when we booked but understand why. It has an original and broad menu offering modern, hearty food. Booking essential as it gets popular with groups and families.
Good veggie choices with beetroot and feta salad starter featuring a whole beetroot. Taste combination worked well with the basalmic dressing. Vegetable lasagne main was similarly nice although possibly lacking some additional seasoning.
A €15 bottle on temparillo and bottle of still water completed was an excellent meal.
Total bill was €68 for two which was acceptable given quality of the food.
4.5 based on 99 reviews
What a pleasure to comeback here after 20 years globe-trotting ... living in America and feeling the warmest welcome from this family .... food is unique, authentic , testy, delicious ..... love it , we are here 5 people from everywhere Russia, Ukraine, a Nicaragua , USA and myself French epicurean .....just amazing experience to repeat every opportunity passing by ....
4.5 based on 338 reviews
The restaurant and Bar are on two different levels in a beautiful old Andorran Barn. The restaurant offers a wide range of foods, from salads, pizzas to fillets and huge t-bone steaks. We are proud that everything we make is fresh and made to order every day. We are very busy so it is always best to reserve a table. On a Tuesday we do a rib shack night that also gets very busy so you must book to get a table!!
Went 2 times. Once for rib night and the other for Normal menu dining. Both were absolutely amazing and I would reccomend either to anybody & will be going here again next season. Only disappointed I’ve not been before. Helped by the great service, ambience and atmosphere.
4 based on 187 reviews
Lovely looking Restaurant with great potential. The staff was friendly but not well trained ei. looking away and spilling the wine whielst serving and no one there to say good bye when we were leaving. We had the Entrecote which was fresh but poor in quality and not well cooked. For €35 per head including wine we expected more.
4.5 based on 235 reviews
The bar does a great G&T with the normal local generous measures. Food was very good, and the outdoor area had a great atmosphere at sunset. The bar does close early, 8 or 9pm depending on the day.
4 based on 69 reviews
Took a break for lunch from the cheap eats on the slopes and glad we did.
Hotel Nordic has a welcoming restaurant for non residents. Good menu with reasonable prices. Opted for mushroom pasta and avocado/salmon salad. My pasta was great while wife's salad was enormous.
Service was quick despite busy lunchtime.
Definitely recommend this place.
4 based on 66 reviews
We had the buffet, and were very pleased with the value offered. Yes, it's not haute cuisine, but it was all freshly prepared, and the choice of salads was particularly good. The staff behind the bar and in the restaurant were all very friendly and polite, and the view from the Terrace and restaurant was lovely on a summer's evening.
We particularly liked that the hotel charged us for 2 x adult and 2 x child meals, even though our children are 14 and 11. As a result we felt that the price was very reasonable.
Recommended if you're looking for a relaxed, good value family meal.
4 based on 111 reviews
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