Top Restaurants in Asnieres-sur-Seine
Top Things to do in Asnieres-sur-Seine
Where to Eat in Asnieres-sur-Seine: The Best Restaurants and Bars
Discover the best restaurant in Asnieres-sur-Seine, France including Le Marjolin, Je L'M, Lily de Neuilly, Le Chefson, La Puce, Le Bistrot de Lolotte, Le Miosca, La Cocotte et la Marmite, l'audacieux, La Bonne Table
Things to do in Asnieres-sur-Seine
1. Le Marjolin
Overall Ratings
4.5 based on 130 reviews
PETIT ÉCRIN DE GOURMANDISE - Le restaurant Le Marjolin se trouve dans la rue éponyme de la ville de Levallois-Perret. C´est dans une ambiance cosy et reposante que vous apprécierez une cuisine faite maison. UNE CUISINE DE SAISON - L'établissement vous propose de découvrir plats authentiques, pleins de fraîcheur, de saveurs et faits maison. Sur l´ardoise du Marjolin, vous avez le choix parmi 3 entrées, 3 plats et 3 desserts qui évoluent chaque semaine. LE VIN - Les amateurs de vins, bières et liquoreux, seront ravis de découvrir une sélection de domaines confidentiels
Reviewed By Rob3078 - Bournemouth, United Kingdom
We went here while visiting my sister in Paris. The waiter spoke very good English and made us feel very comfortable. It is very small, 5-6 tables and they have a couple of dishes for each course available, all of which were very good. They also went to the trouble of making something for a little nephew who came along with us. Reasonably prices around 16 euro for main course.
2. Je L'M
Overall Ratings
4.5 based on 202 reviews
Reviewed By AlanR727 - Paris, France
We went early evening in September. Levallois-Perret because it’s close to where my wife works. The menu is a short list of very enticing French dishes. There was an extra main not on the menu
You can eat in or out depending on the weather. We ate in.
The staff of two were friendly and very efficient – serving and topping up glasses just when you needed.
Each course we chose was a delight. Portions were not too small, but don’t expect to come away stuffed either. As an aside, I think the amuse-gueule was not up to the standard of what was to follow
The only problem was the price. Between the two of us we had one menu and one à la carte; with aperitifs, a decent bottle of wine and a couple of mint teas it came to close to €150. That sort of budget is for us a once a year outlay and I suppose that Levallois-Perret may not be where you would spend it next time; nearer to €90 and we would
3. Lily de Neuilly
Overall Ratings
4.5 based on 186 reviews
Reviewed By Ken07960 - Morristown, New Jersey
The restaurant offers a 39 euro 3-course fixed price menu as well as a la carte choices. The three of us went the a la carte route. Our selections, sweetbreads, bouillabaisse, and duck breast were outstanding. The staff were friendly and engaging. The wine list was reasonably broad, with some relatively good values.
4. Le Chefson
Overall Ratings
4.5 based on 230 reviews
Le Restaurant Le Chefson vous propose une cuisine du terroir raffinée et revisitée aux saveurs innovantes, franches et généreuses.
Reviewed By andrezstar - Paris, France
Really good restaurant. Perfect service, great welcoming and superb dining room.
Went there last week with a couple of friends that recommended us the place and we were not disappointed at all.
Prices are more than correct for what they offer. I wonder how much would we pay for this restaurant if it was in Paris... maybe 50/60 euros? Took a menu for like 34 euros that had.
-Starter: Foie gras with salad that was super fresh
-Main: Canette that was just superb. Really tender and perfect cooked.
-Dessert. Dont even remember the name but its the only reason why i cannot give 5 stars (give them 4 @googlemaps and 5 here so it makes it 4,5) to this place, because i just didnt enjoy it. I think they shall offer something like a cheesecake or a brownie to be perfect
We had a small prob with the wine but the waiter quickly gave us another bottle.
I ll probably come back
5. La Puce
Overall Ratings
4.5 based on 292 reviews
in a small quiet street, a unique location in Saint Ouen, you can discover chef's cuisine from the gastronomy. Simple and modern dishes, well prepared seasonal products. Service is both discreet and present. Wine selection in alliance with small French producers and foreign selection. Open from Tuesday to Saturday for lunch (noon till 2:00 pm) and dinner (from 7:30 pm till 10:00 pm).
6. Le Bistrot de Lolotte
Overall Ratings
4.5 based on 143 reviews
Reviewed By snoogle - New York City, New York
Just a small neighborhood bistro run by a husband and wife duo but the food was delicious and the service impeccable. The menu features many traditional french dishes such as foie gras, veloute de lentilles vertes, beef tartare, cassoulet, rumsteak all exceptionally executed and often with a unique twist by the chef. The wine was excellent as well and the owner was very welcoming and friendly and made excellent recommendations. I did not expect to find such a restaurant in this little residential neighborhood but I was pleasantly surprised and enjoyed it very much
7. Le Miosca
Overall Ratings
4.5 based on 105 reviews
Reviewed By Stopeter44 - Brit in France
This is "Cuisine du Marché", Essentially French standards but prepared with an attention to detail that is really deceptive, it looks simple, but everything is freshly made by a chef who has worked in Michelin starred restaurants. Generally a choice of 3 starters, and 3 mains? and a limited choice of dessert (not their strong point)?
You won't find better value for money than this.
8. La Cocotte et la Marmite
Overall Ratings
4.5 based on 244 reviews
Reviewed By Mtaylor16 - London, United Kingdom
And they were pretty high expectations.
I went to La Cocotte for lunch after my coworkers had raved about it repeatedly and I was very pleased with my first visit. The gentleman manning the restaurant was incredibly knowledgeable of the ingredients making up the menu and clearly knew his wines as well.
Our starters were all lovely and we tried a few (terrine, crab remoulade, and escargot), but the best part was the mains. We collectively shared a cote de boeuf, tartare, duck breast, and lovely almond-encrusted fish. Everything tasted fresh and well-prepared with the kind of service I want at any restaurant.
At the end, I was as pleasantly surprised by the bill. It's not an inexpensive place by any means, but the quality of food well-justified the cost. The do have a reasonably-priced lunch menu as well with a starter/main or main/dessert...I really wish I had saved room for dessert at the end, both options looked delicious.
I'm already looking forward to returning!
9. l'audacieux
Overall Ratings
4.5 based on 175 reviews
le meilleur rapport qualité prix à Levallois
Reviewed By Colinclassique - Paris
What an unexpected surprise to find this tiny restauran in Levalloist. It was with some trepidation we entered as the concept of there being no menu seemed a bit strange even although we are used to things being "ardoise" more and more in France.
On our arrival we were very cordially greeted by the chef and waiter. At this point we were the only two people in the tiny restaurant which seats approx 22 people.
After taking the order for the aperitif the waiter then explained the concept of the restaurant asking if we had any particular dislikes or allergies. We were happy to be surprised by each course as it arrived. There was a delightful amuse-bouche of tomato gazpacho served as we waited for our first course. To our delight the first course was a fresh fried foie gras served with avocado.It was cooked to perfection. Following the foie gras another delight as another favourite arrived.... a beautifully cooked Magret de Canard with an absolutely delicious mousse of potato which was a light as air accompanied by a delicious sauce. Dessert proved to be another delight being a beautifully poached black fig on an almond sponge topped with spun sugar and a frozen yoghourt . Coffee was of an excellent quality and the wine "Petit Amour" was very drinkable. During the evening the atmosphere was very amicable as the restaurant filled up completely within a short period of time. It was interesting to observe the reactions of other patrons as they also awaited their culinary surprises with anticipation
Definitely a well kept secret of Levallois and perfect for that relaxed evening out with a special culinary twist. "Chapeau-bas" to the Chef and waiter for making this a special evening
10. La Bonne Table
Overall Ratings
4.5 based on 106 reviews
Reviewed By FPWhitePlains - New York
Excellent sea food restaurant in one of the nearby quieter suburbs of Paris. This restaurant is run by a charming husband and wife team. The husband chef knows good quality fish and seashell produce. He can do the classical French seafood dishes with personal takes of his own. The Fish Choucroute plate is not often found in many restaurants. Les coquillages are fresh and the seafood platter is fresh and enticingly presented. Madame, la ched de sale, is very accodmodating for both French and English speaking patrons.
