Top Restaurants in Augusta
Top Things to do in Augusta
Where to eat European food in Augusta: The Best Restaurants and Bars
Find out what European restaurants to try in Augusta including Locanda Scorfano Rosso, Ristorante Al Castello Brucoli, Stravento Ristorante sul Mare, Al braciere trattoria-pizzeria, La Mattonella, #Hashtag
Things to do in Augusta
6. #Hashtag
Reviewed By RocketmanGeneva
We were en route to go back into the village when we spotted this restaurant.Quickly looked after by our multi-lingual waiter, and enjoying the scenery and the atmosphere of Sunday lunch with Italian families, we had a superb 4 course meal of real quality (and portions ), great house wine and coffee for just under â¬25 per person. Parking was easy.... not so in most other places we were to visit!Highly recommend.
Top 10 Mediterranean food in Augusta, Province of Syracuse, Italy
5. La Mattonella
Overall Ratings
4 based on 179 reviews
Reviewed By ManusDNeal
This restaurant serves excellent home made food. The menu is written on a blackboard which is brought to your table. Each dish is described to you clearly and in great detail. Our food was delicious! The staff were very friendly, and very knowledgeable about the food. Highly recommended.
4. Al braciere trattoria-pizzeria
Overall Ratings
4 based on 181 reviews
Reviewed By marcosicari
Anything you would like to eat during your stay in augusta like meat pizza pasta or mexican will be perfect to eat there. Anything served is close to perfect, quality of the food is very high. Strongly suggested
3. Stravento Ristorante sul Mare
Overall Ratings
4 based on 345 reviews
New restaurant by the sea
Reviewed By GeorgeHCS
This was one of the most pleasant surprises of my week-long trip to Italy and the best and freshest seafood I have ever tasted. We stopped into Brucoli for a drink and were so captivated by the seaside town that we decided to stay for dinner. Stravento was recommended by our barman and we tried to book a last-minute table for 6.00. At first, the restaurant wasnât sure they could accommodate our group of five, but, through some magic, we ended up at the best table in the house, right on the veranda, overlooking the sea. While deciding what to order, the chef scampered down to the waterâs edge, having received a phone call from a fisherman to say that he had a big catch to deliver. Minutes later, the chef was carrying a huge fish, still thrashing, past our table and into the kitchen. Thatâs how fresh and authentic this place is. I grew up in a landlocked area and never really acquired the taste for fish, but my meal here was extraordinary. I enjoyed octopus, fried calamari, raw tuna carpaccio marinated in olive oil and mint, and grilled tuna. Every mouthful was delicious and the freshness made all the difference. The final grilled tuna dish was too large for me to finish, and quite a thick, very rare piece of fish. I would recommend sharing a dish this size. We had a vegetarian in our group and the restaurant did their best to accommodate, making her a pasta dish with fresh tomato salsa, which she rated as âpretty average, but the view and experience are amazingâ. We ended the evening with selfies with the jovial chef. A wonderful, unforgettable evening.
Most Popular Soups food in Augusta, Province of Syracuse, Italy
2. Ristorante Al Castello Brucoli
Overall Ratings
4 based on 749 reviews
Reviewed By 52janpieterv
This place serves you very fresh fish and exquisite primiâs and secundoâs, while enjoying a beautiful view on Mount Etna and the bay and enjoying the lovely sounds of waves at your feet. Service and staff are excellent as is the wine-list. Youâll love it here and will remember it as âWhat a wonderful night!â
Where to eat Southern-Italian food in Augusta: The Best Restaurants and Bars
1. Locanda Scorfano Rosso
Overall Ratings
4 based on 383 reviews
Reviewed By FleurdeselAnguilla
I don't normally give out 5's on a review, but this place was stellar. We have been in Sardinia and Sicily for nearly two weeks and this was our best meal yet! The 400+ year old building is lovely, situated on two levels plus an outside courtyard. Service was great but the food....oh my!We started with oysters from Norway, and a snapper carpaccio. Both were outstanding. I have been eating carpaccio and tartare for the last ten days and this hit it out of the park! The oysters were briny and fresh. Then on to a rare as requested grilled steak with mashed potatoes and a herbaceous grilled snapper with mashed potatoes and salad. The fish was grilled perfectly and the herbs conveyed an outstanding flavor to the dish. The dessert of fresh mango and pistachio crema was delightful, and had so much flavor and texture.This is not your typical Sicilian restaurant....it is so different. The flavors are from around the world ( Thai soup, Peruvian fish, tropical mango, lime on the civiche). If we were staying longer in this little town we would go back. But We believe it is worth a diversion to try a dinner here! Nice job!!!
