Discover Restaurants offering the best Emilian food in Crespellano, Valsamoggia, Province of Bologna including Ristorante Tramvia, Trattoria del Borgo, Dai Mugnai, Trattoria Sant'Antonio, Ristorante dell'Agriturismo Ca’ Nova del Tenente, La Cucina sul Lago, La Baracca, Al Noceto, Trattoria la Spiga, Osteria Del Pignotto
4 based on 503 reviews
The food is very good! All homemade! Fresh porcini, ovoli, pasta,... Also friendly host! You can drink there wine from everywhere in Italy! Very good! Also the local wine from Gradizzolo!
4 based on 444 reviews
This small very nice family restaurant had one of the best borlenghi I have had.We got several back-up of them and everyone was perfect.Also the fiorentina steak was very good that we had perfectly cooked.The service was good and we went out of the restaurant very satisfied.Thanks to the chef for the borlenghi
4 based on 139 reviews
Abbiamo mangiato uno gnocco molto buono, forse il piÃ¹ buono in zona. Il resto, secondo un modesto parere Ã¨ rivedibile... sia per i salumi, che per i formaggi che per gli Umidi. Abbiamo Riscontrato poca professionalitÃ in sala... una situazione veramente imbarazzante anche da raccontare. Purtroppo non credo che torneremo.
4 based on 383 reviews
Gentilizia allo stato puro. Locale caratteristico. Ottime tigelle e Crescentine (leggere e digeribili) buoni anche gli affettati.. anche se avrei preferito una porzione piÃ¹ abbondante visto che il conto non Ã¨ proprio economico ma cmq neanche caro. Da andarci
4 based on 252 reviews
Abbiamo trascorso qui un piacevole pranzo in famiglia che, se fosse stato bel tempo, vista la location, sarebbe stato sicuramente ancora piÃ¹ piacevole poichÃ¨ il luogo Ã¨ molto carino. Lo staff si Ã¨ rivelato gentile ed i piatti davvero buoni e particolari. Peccato solo per i prezzi un tantino sopra la media.
4 based on 1389 reviews
Ca 'Nova del Tenente is a small village situated in a panoramic position on Monteveglio hills (center part of the National Association of Wine Cities) in the first Bolognese Apennines, between the provinces of Bologna and Modena. The beautiful surrounding
We (a family of four) had dinner at Ca' Nova del Tenente and we couldn't fault it. We had a set menu which consisted of five courses. Antipasti of cold meats, cheese, home-grown tomatoes, chutneys and delicious puffed-up pastries. Then there were crepes filled with vegetables in a delicious creamy, cheesy sauce. The pasta course had two types of pasta - tortellini filled with ricotta and spinach and another shape of pasta with a Bolognese sauce. Then the meat course of fillet of pork and stuffed rolled turkey, served with roasted potatoes. Finally the dessert course, which consisted of four small portions per person of a chocolate cake, an almond cake, something similar to a Bakewell tart and a fruity ice-cream style dessert. All of this was accompanied by several bottles of water (we could have had wine or beer but hubby was driving) and followed with coffee and liqueurs.All of the food was outstanding in flavour, absolutely delicious. The hosts spoke only a smattering of English (but enough that we could understand what we were eating) and were very welcoming and friendly.For our meal we paid a total of â¬100 which we thought was exceptionally good value.Ca' Nova del Tenente is situated in a beautiful hilltop location - we arrived just as the sun was setting on our final evening in the area and we wished we had discovered it sooner so that we could have seen it in daylight.
4 based on 315 reviews
I love try the local and typical cuisine when we are abroad and this was exceptional. One dish that was quite unique was a "pesto:" of raw bacon. The view and the wine and the attentive owners made for a memorable late lunch.
4 based on 441 reviews
With authentic food, typical of the region delivered with excellent customer service from this lovely family Trattoria.So glad we attended this restaurant. The son of the family served us politely with good English (much appreciated) and knowledge of the food & wine on offer.
4 based on 698 reviews
This small Trattoria really sets the bar a bit higher. The food was just amazing. The waitress got out of her way to explain every dish on the menu (only Italian). We were seated inside because of a thunderstorm shortly before but it was pleasant (except the steep stairs). The wine list is also good. Prices are reasonable for the quality and portions of food. The location is on a hilltop, so don't forget to walk further up and enjoy the view!
4 based on 578 reviews
Una storia della ristorazione di circa 150 anni a Casalecchio di Reno, tanti i nomi come Osteria del Reno, Locanda sul Fiume, Terazza sul Fiume e Ristorante Tramvia, tante sono state le ricette in cucina, dal panino dell'osteria alla specialitÃ della rana
On the advice of our villa owner we visited the Teamvua restaurant which is down a steep path at the side of a hotel come sushi bar. We arrived before 7 but had to wait until 730 for the kitchen to open. The staff were wonderful and looked after the four of us. My daughters had anti past of meats and cheeses which was devoured. I had an excellent steak and my wife had pasta. Lovely meal. Thanks to all the staff especially the girl from the kitchen who assisted with the translation. A lovely restaurant
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