Top Restaurants in Vigo di Fassa
Top Things to do in Vigo di Fassa
Top 5 Grill food in Vigo di Fassa, Province of Trento, Italy
Reviews on Grill food in Vigo di Fassa, Province of Trento, Italy including Restaurant Lupo Bianco, Malga Aloch, Restaurant Lupo Bianco, Restaurant Lupo Bianco, Ristorante Foresta
Things to do in Vigo di Fassa
1. Restaurant Lupo Bianco
Overall Ratings
4 based on 111 reviews
Reviewed By 4allisons
We stopped and had a late lunch outdoors at the White Wolf. Breathtaking scenery, beautiful weather, great service. And the food! The food shows the cross-country heritage of a place that might be equal parts Italy, Germany and Austria. My grigliata mista was quite good, but the absolute hit of the meal was the polenta con formaggio & fughi. Grilled perfectly, with the tiniest bit of crust, there was just the right mix of crunch and melt-in-your-mouth lusciousness in every single bite. In our family, we tend to share a few bites of everyone's meal, but today it was practically a showdown as to who would get the most of this wonderful delight! Oh, and did I mention the scenery? Wow. We loved our stop at the Wellness Hotel!
2. Malga Aloch
Overall Ratings
4 based on 850 reviews
Reviewed By McWulf25
We came here on our "day off" from doing more extreme stuff in the area. As it's only 1km away from the villages, we expected Malga Aloch to be rather tame in comparison to the more distant establishments. However we ended up staying for much of the afternoon, mostly because of the apple strudel demonstration at 4pm. Service a little slow, but then again we weren't in a hurry.For luch we ate on the large wooden terrace overlooking Vigo di Fassa. Food was good - I had a polenta and mushroom combination followed by a local yougurt with nuts and honey. This was clearly a popular place for families and for people wanting a shorter walk than many offered in the area.
3. Restaurant Lupo Bianco
Overall Ratings
4 based on 111 reviews
Reviewed By 4allisons
We stopped and had a late lunch outdoors at the White Wolf. Breathtaking scenery, beautiful weather, great service. And the food! The food shows the cross-country heritage of a place that might be equal parts Italy, Germany and Austria. My grigliata mista was quite good, but the absolute hit of the meal was the polenta con formaggio & fughi. Grilled perfectly, with the tiniest bit of crust, there was just the right mix of crunch and melt-in-your-mouth lusciousness in every single bite. In our family, we tend to share a few bites of everyone's meal, but today it was practically a showdown as to who would get the most of this wonderful delight! Oh, and did I mention the scenery? Wow. We loved our stop at the Wellness Hotel!
4. Restaurant Lupo Bianco
Overall Ratings
4 based on 111 reviews
Reviewed By 4allisons
We stopped and had a late lunch outdoors at the White Wolf. Breathtaking scenery, beautiful weather, great service. And the food! The food shows the cross-country heritage of a place that might be equal parts Italy, Germany and Austria. My grigliata mista was quite good, but the absolute hit of the meal was the polenta con formaggio & fughi. Grilled perfectly, with the tiniest bit of crust, there was just the right mix of crunch and melt-in-your-mouth lusciousness in every single bite. In our family, we tend to share a few bites of everyone's meal, but today it was practically a showdown as to who would get the most of this wonderful delight! Oh, and did I mention the scenery? Wow. We loved our stop at the Wellness Hotel!
5. Ristorante Foresta
Overall Ratings
4 based on 437 reviews
The Foresta restaurant, like the hotel, is open all year round and is part of the club of typical Trentino inns. This entails following some strict rules that are imposed by the club and which guarantee the genuine nature and above all the origin of all p
Reviewed By thoughtfuldiner
Let's say that in this restaurant food is an accompaniment for wine, rather than the other way round.The dishes we had were perfectly acceptable, simple traditional cuisine executed correctly. A stuffed cockerel, a pasta with ricotta, white asparagi with 'Bozen sauce', beef cheek with polenta, apple cake, chocolate torte...But their cellar, oh, their cellar is on a different level. You can find essentially all the best wines of the region (and more), both bubblies (trentodoc) and regular wines. They have ALL the vintages of San Leonardo, one of the best Bordeaux style Italian wines. And at very reasonable prices.Prices for food were also very reasonable. Service was very, very pleasant. A young sommelier, in particular, was understated and oozed passion and competence on the wines they serve.Egregio Signore,La ringraziamo per le parole di apprezzamento espresse nella Sua recensione e ci auguriamo di poterLa avere ancora ns. gradita ospite. Un cordiale saluto da Moena.Schacher Walter
