Location: Renfrew
Top Restaurants in Renfrew
Top 4 Steakhouse food in Renfrew, Scotland, United Kingdom
Find out what Steakhouse restaurants to try in Renfrew. Renfrew (/ˈrɛnfruː/; (Scots: Renfra, Scottish Gaelic: Rinn Friù) is a town 6 miles (10 km) west of Glasgow, and the historical county town of Renfrewshire. Called the "Cradle of the Royal Stewarts" for its early link with Scotland's former royal house, Renfrew gained royal burgh status in 1397.
Things to do in Renfrew
1. Little Steak House
Overall Ratings
4 based on 517 reviews
Little Steak House In The Heart Of Paisley! Rustic Dining With Great Fresh Homemade Food Cooked To Order. Large Selection Of Wine & Cocktails Available. Private Dining & Private Functions For Any Occassion.
Reviewed By Gaboon
Recommended by our hotel near the airport and with a good rating by Tripadvisor, we called for a reservation on a busy Saturday evening. We were greeted by friendly staff and seated immediately. Our server Jennifer (hope she received the tip we left on our credit card) was great fun and knowledgeable.Their menu offers a wide variety from which to select. All four of us ordered the ribeye steaks with garlic mash. Steaks cooked to perfection, very good mash and nice presentation. The house merlot was nice and we appreciated being able to order a glass sized to our liking. Not a very large place with a cozy atmosphere, so reservations are recommended.Thank you for taking the time to write us a lovely review! We appreciate your feedback, Hope to see you soon!
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2. Tiffney's Steakhouse "The Home of Dry Aged Beef"
Overall Ratings
4 based on 827 reviews
Our number one goal is to provide quality food in an atmosphere that is warm and welcoming. Quality Scottish Beef and Lamb will be brought to you direct from the heart of the Highlands. Minimum 10 week dry aged beef from a natural environment famed for it
Reviewed By andrewomahony23
Went for dinner last night and the food was fantastic. We started with some warm bread to share then I had the ribeye (with chips and none marrow jus) and my wife had the filet mignon (with garlic butter and rosemary and garlic potatoes). Wine was an Argentinian Malbec. Both steaks were cooked to perfection and were so tender. They melted in the mouth and for me the jus added so much to the flavour. The restaurant was quiet with only one other couple but it was a Sunday night. Service was excellent and for the quality of food I thought the bill (circa £100 with tip) was reasonable
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3. Leiper's Attic
Overall Ratings
4 based on 103 reviews
Leiper's Attic features shimmering gold ceilings, original salvaged church chairs and bespoke, handcrafted gilt mirrors. Relax and enjoy views of the illuminated church steeple and the mature gardens below. Dining in Leiper's Attic you can expect the very
Reviewed By coh8
Booked 7-course tasting menu on 5pm, and was impressed with the friendly and informal service provided. Last visited the venue in the early 2000s when Mexican food was served.Shabby chic décor with candles and fairy lights provided a relaxing backdrop. Very creative and clever use of local ingredients by the chef resulted in impressive flavours and textures. Highlights were the brill fillet with potato and cauliflower puree, sharing apple tarte tartin with rum and raisin ice-cream, and the pork belly with black pudding. Using black pepper in a savoury granola was really inspired too, and the refreshing lemon sorbet was fantastic.Although we cleared our plates, some elements required a bit of re-work. Sun-blush tomato butter in a dish, longer cooking of the baked beetroot, and more pastry on the tarte tartin would have turned a very good dinner into an exceptional one.Minor issues aside, if you like modern Scottish food (red meat in particular), this is really worth a try.
4. Mini Grill Glasgow Steakhouse
Overall Ratings
4 based on 1783 reviews
Looking for a delicious premium Steak in Glasgow? An award winning burger? An amazingly affordable Sunday roast? Or perhaps you need the perfect Pre-Theatre deal to compliment your day out? Mini Grill is ideally located just below Bath Streetâs well trodd
Reviewed By tdra128
first visit since it opened new area good as ever! staff food everything top drawer scallops perfect, trio of haggis always superb my wife had the hanger steak medium I had the cote de boeuf medium both cooked perfectly chips small roast potatoes all tasty not had a better steak anywhere for £75 the size of the portions and the service worth every penny
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