Top Restaurants in Santa Maria del Giudice
Top 10 Mediterranean food in Santa Maria del Giudice, Lucca, Province of Lucca
Reviews on Mediterranean food in Santa Maria del Giudice, Lucca, Province of Lucca including Osteria Le Terme, Ristorante la Quercia, All’Ussero Osteria & Co., Da Nonno Mariano, La Cecca, A Bimbotto, Villa Poschi Ristorante Le Arcate, Locanda Sant'Agata, Skipper, Ristorante Villa Bongi
10. Ristorante Villa Bongi
Overall Ratings
4 based on 312 reviews
Villa Bongi is located about 7 km from the walls of Lucca in an old farmhouse that in the past has served as a convent, a summer retreat and even as a refuge for locals during the Second World War. The menu comprises a mix of modern and traditional Tuscan
Reviewed By Shmave
If you have time for a leisurely drive into the hills near Lucca for a Sunday brunch, this is the reflect place. We enjoyed an excellent meal over several hours, as Matteo took care of our every need. Excellent service, excellent food.I'd return anytime I'm in the area.
9. Skipper
Overall Ratings
3 based on 224 reviews
Reviewed By MelB776
Desperation drove us to stop for lunch during the long drive from Florence to Genoa. Seemed like a chips with everything place with strange décor in the middle of nowhere. Still it satisfied our craving for food before we journeyed on. At euro92.50 for seven people, it was not the cheapest lunch we had on our tour, nor the best. The cover charge was 2.50 a head so that turned out to be about 20% of the bill.
8. Locanda Sant'Agata
Overall Ratings
4 based on 405 reviews
The Locanda SantâAgata resort is an historical noble estate situated in a choice, tranquil location in the splendid sun-bathed countryside of Tuscany. All of its age-old charm has been preserved by painstaking restoration of its buildings and grounds. The
Reviewed By jadani58
We visited it for lunch on a sunday. The restaurant is part of a small country hotel (agriturismo) few kilometers from Pisa and Lucca. Our choice was for meat. We had tagliata, perfectly cooked and prepared, and chianina tartar prepared in three different styles.Pasta was also very well prepared. The "pappa al pomodoro tortelli" ( a closed pasta with a tomato inside) were not only original but also very delicate yet tasty. Service was fast and waiters were adequate. Price was about 40 to 45 euros per person. We will return and we will suggest it to friends
7. Villa Poschi Ristorante Le Arcate
Overall Ratings
4 based on 233 reviews
Reviewed By SimonSandra N
We enjoyed the food so much that we went back both nights during our stay in Pisa. The service was great, friendly & helpful. Our local hosts recommended this restaurant to us & it didn't disappoint. The outside courtyard was very pleasant & was matched by the fine seafood & pasta. If you are staying in Pisa you must come here.
6. A Bimbotto
Overall Ratings
4 based on 530 reviews
A "Bimbotto was the nickname of a great grandfather that gave rise to the name of the place. Already in the early '900 was present at the mall activities such as bars, food and tobacco (the old shops) and still today and in full swing. It should be noted
Reviewed By Christinus
By coincidence we found this place, great team, very affordable food. Antipasti surprisingly good , What a tasts. The boss with the help of his ladies is serving you and entertaining. Its a place for locals. Some people come only for their pizzaâs , great variety. The first evening antipasti , and we shared a pizza and very very Nice ravioli. Our ânaboursâ took their famous e beefrib with patate with their housewine . Seeing this we came back the next evening to try this .......we liked thisSimple advice try this restaurant when you are nearby.Simple advice for the chef; stop smooking it will kill you , not only disappointing for the family but also for the customers.Thanks for coming and thank you very much for the nice words,Regards.Nicola del Bimbotto
5. La Cecca
Overall Ratings
4 based on 837 reviews
Reviewed By IrelandAlexandra
This business has been in the same family for 75 years . This is the real deal - authentic Tuscan. We liked it so much we went to La Cecca three times for our 16 days in the area. It was noticeable the number of Italians that were eating here by far in the majority and many were obviously regulars from the welcome from the staff. Alway a good sign. There is an extensive menu but everything we had was absolutely excellent. From the stake tartar, Tuscan lamb and rabbit with wild fennel to the artichoke soufflé, stuffed zucchini (courgette) , goats cheese tart and asparagus risotto - something for everyone, carnivores and vegetarians alike. The fish looked excellent also but we did not sample as we had loads of seafood & fish in another excellent restaurant. The wine list is also extensive with emphasis on Italian wines and wines from the local area Luccese. Some of the waiters have excellent knowledge of the wines on the list and have good English also. The service is super. efficient but friendly. Finally, the setting was really lovely. This place is out in the middle of the countryside so you will need a car or use a taxi. Take the taxi so that you can make use of the very good and interesting wine list. A thoroughly enjoyable experience and excellent value for money. If you are in the area do not miss out o the opportunity to eat here!!
4. Da Nonno Mariano
Overall Ratings
4 based on 428 reviews
Reviewed By Tolroy
Delightful family run Pizza restaurant. Always very busy. As you look into the Inside section you can see the hams hanging there. Although a pizza restaurant they do offer other food on the menu. Very good staff and fair wine prices. Easy parking. Terrace with an area in front for the children to run around. Dog friendly.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
3. AllâUssero Osteria & Co.
Overall Ratings
4 based on 316 reviews
In una delle suggestive architetture del Parco Monumentale di Corliano è ospitato un ristorante che viene definita Osteria dove viene servita una cucina di mercato con echi mediterranei e materie prime locali, dalla pasta all'olio, dalla carne al pesce. U
Reviewed By food44fun
Speciality of the Day Tuna, offered ouside the set menu, grilled or baked with breadcrums sounded attractive, specially when I asked what Tuna is was, Yellow Fin.Great, 3 orders please all grilled, that`s where the disappointment kicked in, 3 times so overcooked with nothing Pink or reddish left, just a grey dry texture, a faillure from the kicthen, far to long in de pan, pff a beginners mistake,Reclamation to the waiter, let to NO result, just the short answer, you need to talk to the manager, that`s it.The ambiance of the place made some good, its has this historic atmosphere, so typical for Tuscany.If around again I will walk in for a coffee or so en leave the dinner thing.
2. Ristorante la Quercia
Overall Ratings
4 based on 152 reviews
Reviewed By patravelers2000
La Querica was recommended by our hosts at Villa del Papa, since the owner of La Quercia is their brother. We went three times in four days and were never disappointed. The service was impeccable and the food was fresh, beautifully served and outstanding. We stopped late one night just to get wine and âMom I spilled the pot!â Decadent. It is a family owned business and they take pride in what they do. If you are traveling to Pisa or Lucca, go a little out of the way and be pleasantly surprised. The name says it all; gramaâs food. La buona cucina!
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1. Osteria Le Terme
Overall Ratings
4 based on 761 reviews
Reviewed By jesreb
The place is definitely my favorite Osteria all around, beautiful and romantic terrasse, a great wine cellar and very original dishes, with a slight preference for fish food, though I remember having tested a tender Florentine beef sirloin steak a couple of years ago. The boss, Stefano, will help you to make the best choice of wine, depending on whatever youâre going to eat.
