Location: Sesto
Top Restaurants in Sesto
Top Things to do in Sesto
- 1. Prati di Croda Rossa
- 2. Monte Elmo
- 3. Escursione a Val Campo di Dentro - Rifugio Tre Scarperi
- 4. Museo all'aperto della Grande Guerra Croda Rossa
- 5. Sci di Fondo Sulle Dolomiti di Sesto
- 6. Pista di Slittino Signaue
- 7. Chiesa San Pietro e Paolo
- 8. Kinderland - Hotel Rainer
- 9. Passo Monte Croce di Comelico
- 10. Snowpark Tre Cime
Top 10 European food in Sesto, Province of South Tyrol, Italy
Find out what European restaurants to try in Sesto. Sexten (German pronunciation: [ˈsɛkstn̩]; Italian: Sesto [ˈsɛsto]) is a comune in South Tyrol in northern Italy. The village is famous as a summer and winter sport resort in the mountains.
Things to do in Sesto
10. Malga Nemes
Overall Ratings
4 based on 382 reviews
0039 347 01 19 360
Reviewed By Mywayforholidays
The location is absolutely stunning with superb views to Croda Rossa and all Sextener Alps. The place is very rustical and also a bit run down. Table were made in wood but not refined and scratching. Toilets were just basic and cleaning seemed a kind of option for the management. Otti the owner is very intrusive, talks very loud and enforces your choice with his special recommendations. Food was on the same level: good portion but very rustical style with mixed strong flavours and too spicy. The "maccaroni Nemes" was the best of the full lunch for three people. It's more expensive than similar locations nearby and watch out Otti does not accept credit cards and he did not issued a regular bill (ricevuta fiscale or fattura) and that happened with all our individual bills. Be forewarned.
9. Pizzeria Ristorante Erich
Overall Ratings
4 based on 248 reviews
Reviewed By Mywayforholidays
We have bee twice during our month long holiday in Sexten. Both times our pizzas were great with high quality mozzarella cheese (from the aside milk factory) and very good preparation and cooking. One of the waitresse told us that the pizza chef is from Southern Italy and this circumstance of course helps a lot in making excellent pizzas. Once we had also a dessert of canederli made with ricotta cheese and filled with nougat chocolate, which was quite average but tasty. Service is rather simple but prompt and efficient. A good adress for a pizza meal in Pustertal.
8. Klammbachalm
Overall Ratings
4 based on 137 reviews
Reviewed By HCT1962
We were walking the established trail heading for Moos in early September â19.Weâd already stopped higher up for lunch and a beer but by time we reached here we were hot and weary and it was my birthday so another beer was in order and itâs still quite a hike to Moos.Sitting out on the veranda area at the bench tables it was very warm in the sunshine thereâs a decent enough view of the valley below.Service was fairly quick and we just ordered our drinks, plenty of people were eating even though it was around mid-afternoon.The place is on whatâs still a working farm so you pass through cattle on the approach and thereâs some donkeys in the pasture too so they welcomed a scratch behind the ears as we departed.Recommend this as a stopping off point.
7. Rifugio Gallo Cedrone
Overall Ratings
4 based on 393 reviews
Reviewed By Mywayforholidays
This place is simply magnificent. It's quite different from other mountain resort and restaurant run by CAI (Club Alpino Italiano). Service is very attentive, careful and friendly. Quality of their offer is very high, but first of all the breathtaking views are absolutely great. Hope to return soon.
6. Pizzeria Martina
Overall Ratings
4 based on 419 reviews
Reviewed By mukson
The pizza is fine. You are in italy, they won't mess up the pizza. but the waiter was a piece of work. he brought pizza for the kids uncut and we asked if he could slice. he quite literally groaned and looked at the ceiling. Her returned ten minutes later (we timed it) with a pizza cutter and then never returned to our table again. We had to get up and chase him for the bill and then he tried that famous European line "the credit card machine is broken" . Now you get this lie in Europe all the time but on top of the rest of his performance, it was just too much.
5. Lanterna Verde
Overall Ratings
4 based on 753 reviews
Reviewed By Mywayforholidays
We have booked this restaurant during our month of holidays on Alps. Location is very nice with dining rooms very well decorated in typical Tyrolian style. There is also a terrace, a small wellkept garden and a winter garden. We decided for dining indoor. Menu has a very good offer of traditional recipes, fish preparations inclusive. First disappointment was the wine list: simply not exhisting with an offer of few kinds of bottles selected by cepage, but really no choice and no cellar. Service was a bit unprofessional: wine and water were delivered after first course was already served despite that we have requested in advance; cutlery was not promptly replaced, but we had to claim to get clean ones after the first course; table was not cleaned up before dessert service. We had as starter deer salami and porcini mushrooms with artichokes: unfortunately mushrooms and artichokes were served at refrigerator temperature (kitchen failure). One main course was grilled liver which was done at perfection together with exceptional tasty potatoes. Another main course was boiled veal meat with vegetable sauce, which was very good. Top of our meal was dessert: the best tiramisù ever, world class, exceptional and so good. All in all a good restaurant with high potential but in need of urgent actions for service and wine cellar. Price is correct, a bit more expensive than other local options.
4. Rifugio Rudi Hutte
Overall Ratings
4 based on 615 reviews
Reviewed By huguesn23
If you love mountain and mainly excellent food, you should come to this place and enjoy the panorama together with amazing meal! I will let the pictures speak by themselves!!!!
3. Baita Del Cacciatore
Overall Ratings
4 based on 406 reviews
Reviewed By Holzermayr
Small, but very cosy cabin on one of the longest Giant Slalom courses in Südtirol. Nice terrace, good food and drinks. Surprising to see, that exclusively Italians are the ones with the worst ratings. Maybe they should bear in mind, that place they are writing about is NOT located in Italy, but in Südtirol with a completely different culture.
2. Gasthof Waldruhe
Overall Ratings
4 based on 407 reviews
Reviewed By Luca B
Along the south facing slope that from Mount Elmo slides down to Sesto, where the forest leaves space to mowed alpine meadows, the Gasthof Waldruhe offers one of the most amazing views on the peaks of the Dolomites of Sesto and an aeriel view of the underlying valley. The traditional style of the rural house (locally known as "maso") rising on such a special spot, together with the cosy atmosphere of the restaurant on the ground floor welcome the guests creating a fair expectation on what the kitchen has to offer. At this point Stefan, the host and chef, improves further the experience offering very genuine and tasty food prepared according to the south tyrolean tradition. The secret of his cuisine stands in the quality and freshness of the ingredients and the chef's skills to master the creation of dishes with a well defined character which, even when simple, do not fail to deliver satisfaction. You will probably get a glimpse of Stefan picking up herbs or vegetables from the kitchen garden just a few steps out of the kitchen or chopping wild mushrooms that come straight from the forest around Waldruhe. If you then decide to indulge yourself and spend a few days at the place, the upper floor hosts few guest rooms, entirely floored and paneled in pine or larch wood and furnished in typical alpine style. A stay at Waldruhe means perfect relax in a welcoming, familiar environment and at a unique location. A must try, at least once in life!
Where to eat Italian food in Sesto: The Best Restaurants and Bars
1. Restaurant Froneben
Overall Ratings
4 based on 151 reviews
Reviewed By geniuslo
We have had the good fortune of enjoying lunches and leisure afternoons at Foneben for over 30 years. The quality of the typical South Tyrolean food specialties, the view and the friendliness are a constant.
