Location: Poseidonia
Top Restaurants in Poseidonia
Top 10 European food in Poseidonia, South Aegean, Greece
Find out what European restaurants to try in Poseidonia. Poseidonia (Greek: Ποσειδωνία, named after Poseidon) is a village and a former municipality on the island of Syros, in the Cyclades, Greece. Since the 2011 local government reform it is part of the municipality Syros-Ermoupoli, of which it is a municipal unit. The population was 3,893 inhabitants at the 2011 census, and the land area is 23.705 km². The municipal unit shares the island of Syros with the municipal units of Ano Syros and Ermoupoli. It is also known as Dellagrazia (name taken from a small church of Maria della Grazia).
Restaurants in Poseidonia
10. Dr. Wine
Overall Ratings
5 based on 67 reviews
Dr Wine is located at the port of Syros island. This wine & kitchen bar includes a private selection of Greek and world wide wines added by a mediterranean influenced menu.
Reviewed By 961blackf
The most exquisite wine restaurant in the city. I had the most joyful time while dining there. The wine collection is so astonishing and carefully selected. All the ingredients were fresh. The salad was very balanced like all the dishes I tasted of course. Would definitely recommend without a doubt.
9. Achladi Restaurant
Overall Ratings
4 based on 198 reviews
The freshest seafood just feet from the sea! Enjoy your cool drink at the bar or enjoy a meal on our sweet little dock ;) Quick service and unique dishes combined with scenery that you will not find anywhere else in the island! See you soon? ;)
Reviewed By LeonKennick
We made the mistake to dare to have lunch here and were mislead by the little front porch bordering to the sea directly by the beach of Achladi. We even found the logo with the bitten pear and the fish quite funny... We only found out afterwards what a terrible mistake we made. The female owner, she introduced herself to us as 'Maria', didn't want to give us one of the tables on the porch, for they were supposed to be reserved for other guests, that never appeared during the tantalizing time of our stay there. We got the menu that was not exactly clean, but felt a bit sticky due to some unidentified stuff. The prices could have let a normal owner of a restaurant on the neighboring island of Mykonos blush, we were told that we should better get an appetizer and a main course each of us in order to be satisfied. We dared to order one Greek salad to share as an appetizer and two main courses, which was answered with a sneer of the waiter. We were left to wait for the drinks, the red wine was way too warm and we were told that Greeks drink their red wine like this. We both had nagging doubts that Greeks like to drink warm wine out of not exactly clean glasses. We had to wait considerably long to get a soda pop in order to be able to swallow the hard bread that was 'on the house' (as if we couldn't afford to pay it). The Greek salad, we were instructed to order it in future as a 'Greek farmer salad' (horiatiki), was surely made by an onion farmer, for it mainly consisted of clumsily chunked onions with some shreds of tomatoes and cucumber. Salt and pepper in cellars were slammed on the table and accompanied by the instruction that 'Greeks know how to prepare their own salad according to their taste'. The meat main course and the fish main course were too long in a pan/on a grill to be considered even as well done. Again we dared to utter our opinion on that detail and were met with 'In Greece we eat it like this'. No wonder that we declined a dessert on the house and were told that the POS (electronic pay system) had a problem that day and that we should pay cash, hence one of us swiftly drove to Ermoupolis to get some money from the first banking machine in order to pay the bill. All in all: anyone who wants to burn his/her money for bad food, bad service, mediocre warm red wine in almost clean glasses on Syros should better throw his money away and spend the rest of the day without food than to eat here. It was the worst restaurant we ever had in Greece. A true shame!LeonKennick, we are so sorry that you had an unpleasant experience. We understand that sometimes things can and will go wrong and we sincerely apologize for any inconvenience. We wish to do you right next time if you are ever nearby come by and let us show you how welcome you are in our little restaurant :)
8. Amvix
Overall Ratings
4 based on 604 reviews
Reviewed By Timos P
The restaurant is located very close to the ferry terminal at the port of Ermoupoli. Although the location might make someone think that its another tourist trap, the food and the prices do not disappoint. The pasta courses were very good and the pizza worthy of attention. Overall a very nice place that deserves a try.
7. Elliniko Kafeneio
Overall Ratings
4 based on 195 reviews
Reviewed By Anna K
We've been fans of Elliniko Kafeneio since it first opened, for the quality of its food, its championing of local products, original (and often healthy) takes on Syros classics, its professional service, reasonable prices for the quality of what's on offer, and location on Ermoupolis' 100-year-old main square. It was therefore the logical choice for us to host a significant birthday this week. Anna Maria and her team surpassed our expectations - the food was delicious, the service courteous and professional, and the night magical. Our family and friends are still raving about it - highly recommended, for breakfast, coffee, dinner and everything in between!
6. Avant Garden
Overall Ratings
4 based on 258 reviews
Reviewed By Whatfordregans
After 10 days Island hopping and a few hearty Greek meals we were ready for something a bit different and the Avant Garden fitted the bill perfectly. Lovely appetisers, excellent mains and deserts and a great wine list all at a reasonable place. In addition the walled garden setting is absolutely superb. We will be revisiting Syros and will be returning to this wonderful restaurant again.
5. Achladi Restaurant
Overall Ratings
4 based on 198 reviews
The freshest seafood just feet from the sea! Enjoy your cool drink at the bar or enjoy a meal on our sweet little dock ;) Quick service and unique dishes combined with scenery that you will not find anywhere else in the island! See you soon? ;)
Reviewed By LeonKennick
We made the mistake to dare to have lunch here and were mislead by the little front porch bordering to the sea directly by the beach of Achladi. We even found the logo with the bitten pear and the fish quite funny... We only found out afterwards what a terrible mistake we made. The female owner, she introduced herself to us as 'Maria', didn't want to give us one of the tables on the porch, for they were supposed to be reserved for other guests, that never appeared during the tantalizing time of our stay there. We got the menu that was not exactly clean, but felt a bit sticky due to some unidentified stuff. The prices could have let a normal owner of a restaurant on the neighboring island of Mykonos blush, we were told that we should better get an appetizer and a main course each of us in order to be satisfied. We dared to order one Greek salad to share as an appetizer and two main courses, which was answered with a sneer of the waiter. We were left to wait for the drinks, the red wine was way too warm and we were told that Greeks drink their red wine like this. We both had nagging doubts that Greeks like to drink warm wine out of not exactly clean glasses. We had to wait considerably long to get a soda pop in order to be able to swallow the hard bread that was 'on the house' (as if we couldn't afford to pay it). The Greek salad, we were instructed to order it in future as a 'Greek farmer salad' (horiatiki), was surely made by an onion farmer, for it mainly consisted of clumsily chunked onions with some shreds of tomatoes and cucumber. Salt and pepper in cellars were slammed on the table and accompanied by the instruction that 'Greeks know how to prepare their own salad according to their taste'. The meat main course and the fish main course were too long in a pan/on a grill to be considered even as well done. Again we dared to utter our opinion on that detail and were met with 'In Greece we eat it like this'. No wonder that we declined a dessert on the house and were told that the POS (electronic pay system) had a problem that day and that we should pay cash, hence one of us swiftly drove to Ermoupolis to get some money from the first banking machine in order to pay the bill. All in all: anyone who wants to burn his/her money for bad food, bad service, mediocre warm red wine in almost clean glasses on Syros should better throw his money away and spend the rest of the day without food than to eat here. It was the worst restaurant we ever had in Greece. A true shame!LeonKennick, we are so sorry that you had an unpleasant experience. We understand that sometimes things can and will go wrong and we sincerely apologize for any inconvenience. We wish to do you right next time if you are ever nearby come by and let us show you how welcome you are in our little restaurant :)
4. Ono Concept
Overall Ratings
3 based on 259 reviews
Reviewed By kostaevi
The place is overpriced for everything you might want, good service and view but that is all. Other people like it and other not
3. aVentoura
Overall Ratings
4 based on 121 reviews
Reviewed By AndrewM796
We came here a couple of time when in Galissas as it was so good. A very nice clean restaurant right on the beach offering good food and great service all at a reasonable price. We had the local wine which is quite reasonable especially for its price and a couple of starters which came with some lovely dips. You can see there are quite a few regular customers which is always good. Highly recommend the place.
2. De la Gracia
Overall Ratings
5 based on 132 reviews
Reviewed By Johnkasid
De la Gracia is a great restaurant! Very pleasant atmosphere with super friendly staff and absolutely delicious food! The best choice for a summerry night. We had dinner and enjoyed fresh seafood and a very tasty spinach salad. The lemon dessert was also awesome. Congratulations!! The best restsurant in Syros for me! I will definately go back!
Most Popular Seafood food in Poseidonia, South Aegean, Greece
1. Achladi Restaurant
Overall Ratings
4 based on 198 reviews
The freshest seafood just feet from the sea! Enjoy your cool drink at the bar or enjoy a meal on our sweet little dock ;) Quick service and unique dishes combined with scenery that you will not find anywhere else in the island! See you soon? ;)
Reviewed By LeonKennick
We made the mistake to dare to have lunch here and were mislead by the little front porch bordering to the sea directly by the beach of Achladi. We even found the logo with the bitten pear and the fish quite funny... We only found out afterwards what a terrible mistake we made. The female owner, she introduced herself to us as 'Maria', didn't want to give us one of the tables on the porch, for they were supposed to be reserved for other guests, that never appeared during the tantalizing time of our stay there. We got the menu that was not exactly clean, but felt a bit sticky due to some unidentified stuff. The prices could have let a normal owner of a restaurant on the neighboring island of Mykonos blush, we were told that we should better get an appetizer and a main course each of us in order to be satisfied. We dared to order one Greek salad to share as an appetizer and two main courses, which was answered with a sneer of the waiter. We were left to wait for the drinks, the red wine was way too warm and we were told that Greeks drink their red wine like this. We both had nagging doubts that Greeks like to drink warm wine out of not exactly clean glasses. We had to wait considerably long to get a soda pop in order to be able to swallow the hard bread that was 'on the house' (as if we couldn't afford to pay it). The Greek salad, we were instructed to order it in future as a 'Greek farmer salad' (horiatiki), was surely made by an onion farmer, for it mainly consisted of clumsily chunked onions with some shreds of tomatoes and cucumber. Salt and pepper in cellars were slammed on the table and accompanied by the instruction that 'Greeks know how to prepare their own salad according to their taste'. The meat main course and the fish main course were too long in a pan/on a grill to be considered even as well done. Again we dared to utter our opinion on that detail and were met with 'In Greece we eat it like this'. No wonder that we declined a dessert on the house and were told that the POS (electronic pay system) had a problem that day and that we should pay cash, hence one of us swiftly drove to Ermoupolis to get some money from the first banking machine in order to pay the bill. All in all: anyone who wants to burn his/her money for bad food, bad service, mediocre warm red wine in almost clean glasses on Syros should better throw his money away and spend the rest of the day without food than to eat here. It was the worst restaurant we ever had in Greece. A true shame!LeonKennick, we are so sorry that you had an unpleasant experience. We understand that sometimes things can and will go wrong and we sincerely apologize for any inconvenience. We wish to do you right next time if you are ever nearby come by and let us show you how welcome you are in our little restaurant :)
Where to eat Greek food in Poseidonia: The Best Restaurants and Bars
