The 10 Best Gift & Specialty Shops in Pyrenees-Atlantiques, Nouvelle-Aquitaine

October 4, 2021 Tonie Szymanski

Discover the best top things to do in Pyrenees-Atlantiques, France including Salaison Michel Loge, L'Atelier du Piment, BiPiA, Les recoltes du monde, Monsieur Txokola, 1001 Fromages - Biarritz, Simon & Simon Perles, Ferme Segida, Accoceberry Piment d'Espelette, Maison Arosteguy.
Restaurants in Pyrenees-Atlantiques

1. Salaison Michel Loge

4 rue Abbe Menjou, 64400 Bidos, Oloron-Sainte-Marie France +33 5 59 39 16 47 http://chezlogeonfaitlandouille.com
Excellent
93%
Good
0%
Satisfactory
7%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 14 reviews

Salaison Michel Loge

2. L'Atelier du Piment

Elizaldeko Bidea, 64250 Espelette France +33 5 59 93 90 21 [email protected] http://www.atelier-du-piment-espelette.fr
Excellent
80%
Good
18%
Satisfactory
1%
Poor
0%
Terrible
1%
Overall Ratings

5.0 based on 770 reviews

L'Atelier du Piment

From the field to the tasting, Ramuntxo and his family will make you discover all the secrets of a unique production in the world: the production of Espelette chilli pepper

Reviewed By rajatjmail - Auvers-sur-Oise, France

This is one of those must visit places when you go to espelette. You can visit the plantation and have a small guided discovery of products. The boutique is nice and staff excellent.

3. BiPiA

619, Haltsuko Bidea Rd 650, 64480 Larressore France +33 5 59 93 21 86 [email protected] http://www.bipia.com
Excellent
81%
Good
16%
Satisfactory
3%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 74 reviews

BiPiA

4. Les recoltes du monde

2 Rue de l'Eglise (en face de l'église de St Jean Pied de Port), 64220 Saint-Jean-Pied-de-Port France [email protected] http://www.lesrecoltesdumonde.com
Excellent
91%
Good
9%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 57 reviews

Les recoltes du monde

Durant des siècles, les hommes ont parcourus la terre, jusqu'aux extrémités du monde connu, à la recherche de trésors exotiques. De ces expéditions, ils rapportèrent des épices, des plantes aux vertus curatives, des substances aromatiques inconnues. C'est le métier que nous avons choisi, maîtriser le foisonnement de plantes, d'épices et d'aromates de tous pays et de toutes régions pour les mettre à votre disposition. Nos fournisseurs sont regroupés pour l’ensemble des récoltes issues de l’agriculture biologique et biodynamique, leurs activités alimentaires sont construites avec le souci de permettre aux familles de producteurs de bien vivre durablement. Voici notre sélection d'épices, de différents poivres, sels et de multiples aromates. Pour le thé, nous travaillons exclusivement avec la maison "Dammann et fréres". Bon voyage !

5. Monsieur Txokola

11 Rue Jacques Lafitte A Proximité des Rues Pietonnes, 64100, Bayonne France +33 9 67 65 66 94 [email protected] http://www.monsieurtxokola.fr/
Excellent
96%
Good
4%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 28 reviews

Monsieur Txokola

Mr. Txokola makes his own chocolate from cocoa beans to create tablets, spreads, cocoa powders, fine and gourmet.

6. 1001 Fromages - Biarritz

8, avenue Victor Hugo, 64200 Biarritz France +33 5 59 24 67 88 [email protected] http://www.facebook.com/1001fromages/
Excellent
100%
Good
0%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 9 reviews

1001 Fromages - Biarritz

7. Simon & Simon Perles

2 Rue Larre Lore, 64310 Ascain France +33 5 59 58 16 70 [email protected] http://www.simonetsimon.com/atelier-perles-simon.fr
Excellent
95%
Good
5%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 20 reviews

Simon & Simon Perles

Come and discover, the Simon & Simon House. Founded in 1865, it is the last French coated pearl manufacturer. During your visit, you will be amazed by the creativity of their art. They have developed an original process to create unique pearls, that have been selected by international names : Dior, Chanel, Vuitton. You may also be tempted by a colourful or timeless pearl ring, earring or necklace…

8. Ferme Segida

Conchoinea Farm, 64250 Ainhoa France +33 5 59 29 27 85 [email protected] http://www.segida.fr
Excellent
100%
Good
0%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 11 reviews

Ferme Segida

9. Accoceberry Piment d'Espelette

64 250 Espelette France +33 5 59 93 86 49
Excellent
51%
Good
43%
Satisfactory
3%
Poor
0%
Terrible
3%
Overall Ratings

4.5 based on 35 reviews

Accoceberry Piment d'Espelette

10. Maison Arosteguy

5 Avenue Victor Hugo, 64200 Biarritz France +33 5 59 24 00 52 [email protected] http://www.arosteguy.com/
Excellent
57%
Good
35%
Satisfactory
9%
Poor
0%
Terrible
0%
Overall Ratings

4.5 based on 23 reviews

Maison Arosteguy

Maison Arosteguy was founded in 1875 in Biarritz and defines itself as the oldest delicatessen of France. Real pillar of the gastronomic world in the Basque Country, it selects for customers the best products of its region but also the whole world thaks to the knowledge and the expertise transmitted from generation to generation. Its watchword: quality and originality.

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