Top Restaurants in Meolo
Top Things to do in Meolo
Most Popular Pizza food in Meolo, Province of Venice, Italy
Discover Restaurants offering the best Pizza food in Meolo, Province of Venice, Italy including Arte Bianca, Roadhouse Risto Pub, Pizzeria Pino, Pizzeria Da Panna, Ristorante Perche, Al 4 Pizza, Al Portico, El Grejo, Chic Bar Ristorante Pizzeria, Pizzeria Da Pasqualino
Things to do in Meolo
10. Pizzeria Da Pasqualino
Overall Ratings
4 based on 148 reviews
Reviewed By booksVa
Pasquale has become a great friend during our annual trips to Italy. His pizza is superb and he offers a variety of Italian cuisine for both lunch and dinner. Pasquale's ability to choose just the perfect wine each year still amazes us. Good food, friendly and reasonable prices draw us back
9. Chic Bar Ristorante Pizzeria
Overall Ratings
4 based on 200 reviews
Reviewed By Hakeri123
We stayed at Park hotel Villa Fiorita and this was closest place to grab something to eat . Service is very quick and efficient Good house wine . They have wifi. Nothing special as for the atmosphere on the outside terrace but pizza will cheer you up.On the menu there is also meat, fish, pasta .
8. El Grejo
Overall Ratings
4 based on 8 reviews
Reviewed By Marco C
Premetto che è stata una cosa al volo a pranzo. Il forno non era acceso quindi niente pizza (comprensibile, anzi il proprietario lo avrebbe pure acceso ma non potevamo aspettare 30' solo per il riscaldamento). Abbiamo optato per Club e Hamburgher. Il Club senza infamia e senza lodo se non fosse per il prosciutto che era evidentemente di scarsa qualità (mi sembravano i panetti rettangolari). Gli hamburger purtroppo erano palesemente "datati" tant'è che una persona affamata ha lasciato mezzo panino. Non ho poi capito le pepite di pollo: di fatto una cotoletta di pollo (forse tacchino, comunque molto fina) tagliata a striscioline...A me dispiace dare voti negativi ma l'hamburger così non va servito e men che meno le finte pepite di pollo...
7. Al Portico
Overall Ratings
4 based on 189 reviews
Reviewed By aleksandras769
It was real treat to have dinner in this excellent restaurant with some or majority calabrese disches as the owner said. I would suggest not to miss antipasto dela casa which is just introduction to fine cuisin that you will try here, after that you may continue with extraordinary calabrese pizza or if you like spicy food you should try Sclilatelli con anduja (some extra spicy calabrese sausage, tomato, olives, in chees eatable "basket"- pure perfection). Great value for money-antipasto, primo, pizza, beer, vine (1/4l), sorbetto- 37eur, plus grappa & limonchelo on the house. Great, reccommendation, we will be back.
6. Al 4 Pizza
Overall Ratings
4 based on 36 reviews
Reviewed By bigio2009
Siamo stati in questo locale immerso nella natura, per arrivarci si percorre una strada che attraversa piacevolemente la campagna lasciando lontani i rumori della città . Ambiente molto piacevole, stile moderno e originale. Molto buone le pizze, cortesia e gentilezza sono di casa e di questi tempi non è banale. Da ritornare! Consiglio di migliorare i punti luce, sempre mantenendo l'atmosfera d'intimità ma così è troppo soffusa si fatica a leggere il menù.
5. Ristorante Perche
Overall Ratings
4 based on 332 reviews
Reviewed By snowwhiteMilan
While on business, a local took me to this place and I was so surprised with the quality of the food, the ambience tied to art and architecture that I could not stop talking about it. We were short on time, late for lunch so we did not want to keep the kitchen there longer than necessary so we ordered pizza. Wow this was not your ordinary pizza. The dough was a light weight almost airy kind of bread with super fresh and organic ingredients on top. They served before the pizza a trio of spreads with little bread toasts. I have no idea what the spreads were but nothing from a typical or classic Italian menu; these were veggie based and packed with flavor. The menu looked fantastic and they offer a menu for those who wish to stay under 1300 calories (I think that was the number). If we had had more time, I was ready to dive into some of their creations. This is also the perfect place for a wedding party, well any kind of party for that matter. Great outdoor spots for cocktails and plenty of room inside. The price is I would say medium range, and worth every euro.
Most Popular Seafood food in Meolo, Province of Venice, Italy
4. Pizzeria Da Panna
Overall Ratings
4 based on 29 reviews
Reviewed By Kiara P
Old fashioned pizzeria, that only offers pizzas on their menu, albeit in great variety. They have a huge selection, including "Neapolitan style" pizzas (thicker crust). House wine is amazingly low priced, and that includes prosecco, 3.2 euros/half a liter. I had a pizza, wine and water for 10 euros. I would recommend.
3. Pizzeria Pino
Overall Ratings
4 based on 130 reviews
Reviewed By GeorgiaPeche2004
We stayed at the Crowne Plaza Quarto d'Altino while visiting Venice, and one of the front desk guys recommended this restaurant for pizza. We went one evening and are so glad we did. It was one of our two favorite pizza places on our 14-day trip to Italy. If you're staying at the Crowne Plaza with a car, it's easy to get to. It is, in my opinion, too far to walk, though. I think we were the only English speakers at the place, but we were treated kindly and fairly. Nice seating area inside, but we preferred the outdoor dining.
2. Roadhouse Risto Pub
Reviewed By Niels V
As we Broke down with our car the staff was verry friendly and the even helped us finding overnight accomodation nearby. Good food, fair prices.We will come back
Best Mediterranean food near Meolo, Province of Venice, Italy
1. Arte Bianca
Overall Ratings
4 based on 323 reviews
Reviewed By Colm K
The place was only 30% occupied on the evening of the Madrid-Napoli Champions game which they were showing on their large screen. The game was just starting on TV and the waiter was with us almost too quickly but we ordered what we thought would match their style. We ordered two glasses of Spumante as the area is famous for it's excellent spumante and that's when things started to go wrong. He brought two glasses of very still and very un-spumante like wine. Neither of us noticed immediately as we had been chatting but when we complained, he took the wine away and returned about 10 mins later with a poor type of spumante. Rubbish one would buy in any supermarket and not in THE area of Italy where one would expect quality. He did not even apologise for his mistake. The antipasti arrived. Mine was good but my wife's was awful and covered in pepperoncino. Our pasta, when it arrived was very un-neapolitan. My wife's way overcooked and mine a minuscule portion. I finished off with a stuffed pepperone which was nothing special and my wife had stopped at the pasta. My seconds had arrived as the game went into half-time. We left disgruntled and when paying I was asked what the meal was like, I said frankly "insomma" (very so so) and he did not even ask why. No way would we advise anyone to go. Maybe their pizza could be ok but their other plates are not worth the time they make you wait.Salve, chiediamo scusa per il disagioIl nostro vino è Dogarina un vino della zona siamo dispiaciuti che il vino non sia stato di suo gradimento e le chiediamo scusa se i nostri camerieri non si sono scusati . per quanto riguardi i friarielli che erano molti piccanti e la caretteristica di chi li richiede, nel frattempo le rinnovo le mie scuse per l accaduto spero di rivederla nel nostro locale scusandoci di persona
Where to eat European food in Meolo: The Best Restaurants and Bars
