Location: Marina di Carrara
Top Restaurants in Marina di Carrara
Top Things to do in Marina di Carrara
Most Popular Ligurian food in Marina di Carrara, Carrara, Province of Massa Carrara
Reviews on Ligurian food in Marina di Carrara, Carrara, Province of Massa Carrara. Carrara [karˈraːra] (Emilian: Carara) is a city and comune in Tuscany, in central Italy, of the province of Massa and Carrara, and notable for the white or blue-grey marble quarried there. It is on the Carrione River, some 100 kilometres (62 mi) west-northwest of Florence.
Things to do in Marina di Carrara
1. Da Fiorella
Overall Ratings
4 based on 490 reviews
La storia del nostro ristorante inizia con mia nonna materna che negli anni â60 aveva unâosteria di paese, dove si mesceva il vino, si giocava a carte e ci si ritrovava anche per guardare la televisione. Continua negli anni â70 quando mia mamma Fiorella i
Reviewed By caposmith
We were referred here by someone at a local winery. Everything was so perfectly wonderful here--waiting for a table while exploring the hilltop-medieval village above it, dining with a sweeping view of the coast, eating amazing food and laughing at ourselves as we tried to decipher the menu. It is a very local place, so speak Italian or be prepared to wing it!
Where to eat Fast Food food in Marina di Carrara: The Best Restaurants and Bars
2. Ristorante La Lucerna di Ferro
Overall Ratings
4 based on 516 reviews
Reviewed By Caroke888
We had a lovely romantic dinner with a stunning view of the river and mountains. The restaurant is known for its seafood, which was excellent. Staff were very professional and friendly, even helping us take a picture with the restaurant camera for our anniversary dinner. By far the best restaurant we have tried in the region.
Where to eat Seafood food in Marina di Carrara: The Best Restaurants and Bars
3. Ristorante Elisa
Overall Ratings
4 based on 192 reviews
Site restaurant along the coast of Marinella and Fiumaretta , which serves Ligurian tradition with fresh fish of the day .
Reviewed By 886DanielM
This turned out to be our favourite restaurant in terms of its atmosphere and incredible menu. The seafood risotto, stuffed mussels, marinated anchovies and spaghetti with clams, were all expertly prepared and beautifully presented. The cheesecake, which had sold out on our first visit, was one of the best I've tried in Italy.
