3 based on 350 reviews
We've had that "fresh fish" experience, an octopus stifado.... literally smelling like it was dead for years and tasted like dead fish left in the sun for days.... got sick immediately...and a grilled fish...also told to be fresh, but was not tasting at all. Very small dishes, the stuff very slow. Please, if you care for your health do not eat there!
5 based on 48 reviews
Either for a quick drink or lunch and dinner Taverna Anemos is waiting for you with good food and great prices. Free WiFi
A very special place: we staied 2 days in the tepee that Anemos Taverna offers: a real paradise. Dinner and our staying were asbolutely fantastic. The place is out of the word but you feel so confortable and in harmony with the beautiful nature around you (sea, olive trees and mountains). Minas is a sweet and gentle person. The tepee are absolutely fantastic to sleep in in order to appreciate the black nights with millions of stars above you.
4 based on 74 reviews
Instagram: parthenon_arkasa_restaurant Facebook:Parthenon arkasa Barbecue meats! On the spit: Chicken Pork Baby pork
The family run Parthenon restaurant in Arkasa, Karpathos, has one strong card: it is open year round and the locals love it and visit it during the winter and hate it (when they are rival businesses). Why? Simply because the proprietors are local Karpathians who wish to offer the best to their customers. Anastasia, the highly obliging hostess at Parthenon, told me that they do not offer what they and their children would not eat. That's the point for a family restaurant. She collects the wild greens (they make excellent, boiled greens salad called Horta) from the salty slopes of the nearby, rocky sea banks: In case you are wondering about preservatives or high cholesterol, stop now! They make their own delicious, soft white goat and sheep cheese locals call Manouli. And more: the meat, flour and eggs come from local farms, the food is daily cooked in virgin olive oil and hand made often by Anastasia's gifted, elderly mother in law who also crafts local bread, Kouloures, that is, onion bagel-like buns. The word frozen does not exist in the family's dictionary; they believe their intelligence is offended. If the surroundings look a bit kitch, which they do, ignore them: The view from the balcony is marvellous, the sea breeze soft and soothing and the home made wine will pleasantly make you tipsy and happy. This is summer vacation and I like it.
4 based on 1063 reviews
The staff were extremly hectic, stressing and just interested in getting us in and out as quickly as possible. Food was ok (what you pay for) but not good enough to weigh up for the terrible atmosphere and service. We finished our meal and before we were able to ask for for example a drink more, or maybe dessert or a coffee, they just put the conplimentary melon/dessert and the check on the table. At the same time the head waiter pointed at us and yelled to someone in the line waiting for a table; âjust wait 2 minutes, this table will be availiable for youâ. Have in mind that we hadenât asked for the bill or indicated in any way that we were about to leave. One of my top three worst experiences, stay away from this if you want a valuable and good experience. This completely ruined our night.
4 based on 403 reviews
Traditional Taverna located in the hearth of Pigadia Town. Traditional Greek Gyro served daily and all our meat is cooked on our charchoal grill. Don't miss out on our "Stifado" & "Mousaka. Operated under new management.
During our recent trip to Karpathos we dined in this restaurant two times. The waiter was very friendly and professional. He immediately got out the high chair for our baby and asked if we needed to use their microwave for the babyfood. Our 3 year old got rice with her chicken soulaki, which she loved. The rice were very flavourful so we asked the waiter for tips to cook them ourselves. He knew everything about the food and was clearly passionate about it. Everything we had was cooked to perfection, and the portions were big! Yum! Lovely location, lovely service, lovely food.Thank you
4 based on 258 reviews
Nice restaurant with very nice staff. They are very quick and very friendly. Food is also very good, prices are reasonable. I ordered lamb chops and they were delicious. Tomato and Greek salad were also very good. At the and they give you local liqueur and some figs. Very professional! Prices are reasonable.
4 based on 353 reviews
As visitors to Karpathos for more than 20 years we always have to visit this restaurant at least once on each visit since it was established both at its original and later at its present location. This year it was very windy and we had ordered a table inside. It was unfortunately also some low clouds on the West horizon, so we missed the dramatic sunset.The food was however as usual very nice and prepared and served with the personal touch that we always experience and appreciate.
4 based on 327 reviews
Manolis Grill House is open every day! This small family owned business with warm friendly atmosphere awaits you with a beautiful view of the harbour in Pigadia, Karpathos! Everything is cooked fresh on the grill daily. You will taste the difference that
If you wanna just have something to eat, this is your place. Gyros, 2,50â¬ and the best. No sea view, nothing special. Just sit down and enjoy your dinner!
4 based on 269 reviews
really nice restaurant and very tasty gyros! other restaurants dont have gyros like this restaurant has! for every one who wants to taste real gyros for a good price i would recommend this restaurant!
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