Discover Restaurants offering the best Mediterranean food in Tesimo, Province of South Tyrol, Italy including Zum Lowen, Oberwirt, Hotel Gasthof Zum Mohren, Gasthof Kirchsteiger, Hidalgo Restaurant, Cafe-Pizzeria Tisene, Restaurant Etschgrund, Miil, Figl, Restaurant S’Passler
Things to do in Tesimo
4 based on 24 reviews
S'passler is not the right word for this place: it is just a good restaurant with excellent food. Nothing funny about that.Impeccable service, regional wines, nice choice of dishes, also for vegetarians. We had a wonderful evening outside.Danke vielmals!Lg Restaurant SâPassler
3 based on 148 reviews
Strangely enough: a seafood restaurant in the middle of the Alps. But really not bad!
4 based on 306 reviews
I took my parents there for their 56th wedding anniversary. The restaurant is very nice (I would avoid eating in the "stube"), very typical Tyrolean. The service was extraordinary and the food exceptional. I actually found it difficult to choose just one starter, one main course and one desert. The wine recommended was perfect and it was one of the more reasonably priced one. Book well in advance
4 based on 162 reviews
Good prices and a very cosy stube to enjoy a meal with a group or couple. From outside looks like a typical roadside cafe, but once in you enjoy great service and a special meal.
4 based on 44 reviews
We have been coming here for the past 10 years and eating here numerous times during our stays in the village of Tisens. The place is one of our most favourite places ever. Not one time have we been disappointed. The Pizza is legendary, pasta and meat dishes to the point. And don't get me started on the deserts... yummy...The staff is always very accommodating and friendly though the place is extremely busy most of the times (reserve a table !). Even odd requests are not frowned upon but granted with a smile. We can highly recommend this place.
4 based on 453 reviews
Hidalgo, with more than 40 years of tradition, is never tired of offering something new: in the new ârestaurant in the restaurantâ, the Hidalgo Beef Tasting japanese-mediterranean style, you will be able to sample Kobe Beef and Wagyu from Japan, as well a
An unusual find in Suedtirol: US and Argentinian beef. The owner's passion for his product can be felt in every aspect of this restaurant. Very nice, well priced wine list, excellent service, good size steaks and the "special" grill.If you need a change from pizza and pasta, then don't miss this place!
4 based on 159 reviews
We found this restaurant after a beautiful drive up the mountain from Merano and Cermes. The food was excellent and the dining experience very satisfying. The waiter mentioned he doesn't get to speak English very often which we interpreted as that not too many Americans find this wonderful restaurant. For a Monday night it was very busy. Menu in German and Italian but we know just enough of Italian to make wise choices. Appetizers, entrees, wine, coffee was 110â¬ for two.
4 based on 57 reviews
We discovered this place on a small wine and culture trip. One of the members of our group comes here for years. And we discovered the execptionnal welcome of this very typical place of Alta Adige. We are in Italy and everybody speaks German. The quelity of the rooms and of the food is excellent . It is the place where you want to go to have an exceptional "souvenir".far from nowhere and in the center of everything. Stay if you can THree or four days it is even better.
4 based on 424 reviews
At OW Lana a cosy atmosphere can be experienced, whatever the season, dining in either of our main restaurant rooms. One decorated with contemporary art by established and well known artists, exhibited on rotation, with windows opening onto the garden ter
We had seen reviews on Trip Advisor and decided to make a reservation. The restaurant itself is very appealing and beautifully decorated. The service from the seating to the check was outstanding. Without being obtrusive our waitress was there to give more water, bread and even more ice without ever asking. The owner dropped by to make sure all was to our liking. The food was well prepared with fresh and locally grown vegetables. The pasta was cooked just right, the specials were unusual combinations, but perfect to the taste. Our party has risotto, lasagna and shrimp. Every dish was exception. Each table is decorate with a basket of fruit. The owner brought us some cherries as well. We were offered an after dinner drink but passed on dessert(too full). I guarantee you will not be disappointed..
4 based on 230 reviews
âI Love This restaurant â family run place with nice folks,this exciting venue offers a real down-home made experience. Everything here is handmade same day, the quality is fabulous that means a lot to me. The chef owner Anna work alone, very hard, producing intelligent, delicate food in courses that come at you in lovely waves The service very courteous and extremely knowledgeable Owner Luis and daughter make your experience just excellent I'm a wine lover they have a fantastic selection of wines from the region sÃ¼dtirol as well international outwards. I highly recommend this restaurant to anyone to happen to to be here on vacation southtyrol aka sÃ¼dtirol. Jus like me from Orlando Florida Lily
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