Best Barbecue restaurants nearby. Discover the best Barbecue food in Province of Buenos Aires. View Menus, Photos and Reviews for Barbecue restaurants near you.. Buenos Aires (Spanish pronunciation: [ˈbwenos ˈaiɾes], Provincia de Buenos Aires; English: "good airs") is the largest and most populous Argentinian province. It takes the name from the city of Buenos Aires, which used to be part of the province and the provincial capital until it was federalized in 1880. Since then, in spite of bearing the same name, the province does not include the national capital city proper, though it does include all other localities of the Greater Buenos Aires metropolitan area surrounding it. The current capital of the province is the city of La Plata, founded in 1882.
Things to do in Province of Buenos Aires
4 based on 368 reviews
A major social event in Argentina, the asado (an open-fire barbecue) marks a time when friends and family gather around a traditional outdoor fire pit and spend an afternoon catching up. It is as much about tradition and being together as it is about food
Leonandro our waiter was an absolute legend. So passionate, knowledgeable, sweet and kind. He was the perfect host. (All staff we came across we're so pleasant!!)We hadn't reserved so sat outside with blankets which was lovely. The food was beautiful, creative and so tasty. There were vegan options for me and one of the best steaks ever for my husband.We came for a special occasion and the evening did feel very special. We had bread, a starter, mains and a side plus theee drinks and the bill was P2500 (approx Â£50.)Had the best time and highly recommend - and wow what a beautiful hotel!!!Gracias Leonadro!! : )Dear Niknak356, Thank you very much for taking the time to share your experience with us. We really appreciate your comment about Leonardo and the food experience. IÂ´ll getting your comment to Leonardo. We hope to see you again soon! Regards, Sabrina TorresNuestro Secreto Assistant ManagerFour Seasons Hotel Buenos Aires Posadas 1086Ciudad AutÃ³noma, Buenos Aires, Argentina Voice: + 54-11-4321-1200 e-mail: [email protected]
4 based on 1606 reviews
By far the best steakhouse in Buenos Aires. Itâs an old school steakhouse. Nothing fancy but great food great wine selection and really good service. Make sure your at the door before itâs opening time 800pm for dinner otherwise youâll have to wait for a table even though they do have an upstairs seating area. The owner greets all his guests at the door and accommodates them as they wish to be seated. Iâm coming back before we leave BA and Iâm not a meat eater. !!! If you are DO NOT SKIP THIS RESTAURANT !
4 based on 164 reviews
The ideal venue to live the most authentic argentinian grill, with best food, choices for all pallads and the classic deserts. Great wine, great service, great food. Come meat us!
Delicious Argentinian steak and amazing service. Had a great cut of steak cooked perfectly with an amazing Malbec - waiter was generous with advice and gave great recommendations- would visit here again.
4 based on 10013 reviews
Great steak, good service. We didnât book so had to stand in a queue to get in (so would advise you to book). We were lucky and accidentally arrived earlier and were high up in the queue which grew very quickly. Nice touch as those waiting were given a glass of champagne as you wait!!! Donât over order one of the bigger steaks would easily feed 2.
4 based on 655 reviews
While it's no secret that Argentine beef is worth flying around the world for, visitors to Buenos Aires don't always get the chance to experience an Argentine asado and it's many rituals and traditions. An asado is so much more than a piece of beef on a p
This was worth every dollar/peso and then some. 5 courses with 5 wine pairings with pretty damn good food for about $70 USD was a good deal especially given how liberally they pour the wine. Also, my NY Strip was so damn good and fresh that I didnât add anything to it. No salt. No sauce. Nada. I just enjoyed it as is. Also, Slylvenia who was in charge of the asado could not have been nicer or more welcoming. What a fantastic experience. I just wish the asado went on for longer. Do it. This is worth it and then some. Thank you so much for your rescomendation S8284BMjamesaIt's great to know that our customers really enjoy our Asado, as much as we do!You will always be welcome to enjoy our tradition together, best regards from the hole Team!!
4 based on 2078 reviews
Excellent service. Big plate of meat and the best provaleta that we have ever had! Great wine options. Everything in BA is reasonably priced, even in high end restaurants. We had a free glass of fizz and the digestif are super sized! Really nice lunch in nice area.
4 based on 2462 reviews
Did what so many others do, try it once and because the food is excellent you return. The steaks are great, we went with the chorizo and also tried the flank steak which was superb, tender, juicy and full of flavour. The baked vegies are a nice change if you want a vegie hit, it's more like a ratatouille, rustic fries are great too. Staff speak English and they will also provide you with a menu in English.Price is very reasonable and as the open at midday, you can go anytime in the afternoon till late at night
4 based on 1241 reviews
WONDERFUL Restaurant-watch the grilling-sit in a garden or inside both are special-GREAT Morcilla and Steak! friendly wait staff--A Must!!
4 based on 1057 reviews
You have to see this place to believe it! In El Campo- the country- you drive forever through landscape that looks like the midwest, lots of farmland with an occasional home, and then in the middle of nowhere there are 4-5 blocks of restaurants. And it's packed-People bring their families to enjoy a day in the country, and have pork ribs roasted on an open spit, beef, chorizo, blood sausages, salads for all-you-can-eat. Santa Victoria is a beautiful and huge restaurant in a idyllic setting, there was a 30 minute wait but we ate until there was no room for another bite. Loved it!
5 based on 239 reviews
Discover the Asado steak tradition, served with a twist. This is a reservation only experience that starts at 19:45. We have created a closed-door dining experience that explores new ways of serving Argentine Asado classics, like provoleta, ribeye, tira d
The Fogon experience is excellent! The staff take you on a journey through a traditional Argentine asado and explain the cooking process, the ingredients and the history as you enjoy the meal. The wine pairing is carefully thought out - I would recommend the Premium selection! The food itself is delicious and abundant. The restaurant is set up so everyone is circled around the grill in the middle which makes it easy to speak with other guests which I believe adds to the experience. You will leave the restaurant with lots of new information and a full and very happy tummy!Dear Guest, Thank you for taking the time to review us. We are delighted to see you enjoyed your evening with us. At FogÃ³n Asado we aimed to create an experience that would closely resemble the asado tradition of Argentina whilst still feeling indulgent and elegant. We wanted to combine the social aspect of asados, often missed in many restaurants, and the typical cuts with a modern twist and feel. Our goal is for our guests to enjoy themselves, eat some the best meat our country has to offer and, hopefully, meet new people, for asados are always best enjoyed amongst friends and family! We always take great care in the preparation and presentation of our dishes, we love sharing our culture and introducing new people to this wonderful tradition of ours. We hope to welcome you back soon, Kind regards The FogÃ³n Asado team.
ThingsTodoPost © 2018 All rights reserved.