4 based on 243 reviews
The dominant color that envelops you when you walk in the room is red ... The color of the heat of passion ... ... .The cellar of the passions. Passion for cooking, simple but accurate and able to satisfy all palati.Chi coming to dinner at CANTINA DEL MOR
It's a good thing we ignored the last review posted here in Spanish. We even ordered the hamburger the reviewer complained about.First thing, I think one needs to be aware of is that one is in Italy, which is not the land of hamburgers, and not in the US or some other place where hamburgers are commonplace. So don't expect to be served the best hamburger in town.We ordered two hamburgers and one appetizer platter. The appetizer platter turned out to be great while the hamburgers were ok. I would suggest that you go for the Apericena, Antipasti or other italian dish.Prices were very reasonable. We were very satisfied and I would definitely recommend going there for wine and antipasti.salve! ringraziamo della vostra recensione ,osservo che avete capito la tipologia del nostro locale e ne siamo contenti,lo staff della cantina vi augura buone vacanze e speriamo di rivederci !
4 based on 190 reviews
Una bottega di sapori marchigiani genuini e buoni. Prodotti, freschi e non, selezionati con cura dai migliori produttori locali. In drogheria potrai trovare il ciauscolo buono, la mozzarella fresca e la confettura gourmet per un aperitivo sfizioso. Puoi p
This is a place that are really passionate about their products. We are there a couple of times and they described the products and were they were from. Had a slow food plate, salami plate, cheese plate and also the panini. All superb! Also did some shopping in the store.
4 based on 131 reviews
Locale su strada piccolino ma ricco di gusto. Prodotti tipici marchigiani serviti su tagliere; olive ascolane, crescia, ciauscolo, salumi, e formaggiUn pasto che potrebbe sembrare banale ma la qualitÃ marchigiana deve essere provata e lodata.Prezzi adeguati. Da provare il liquore di visciole!
4 based on 92 reviews
We can define the kitchen of HOBO 99% Kitchen Street as Street Food Fusion. Outspoken, primitive, rude and his physical approach with fire and grill: the rock and soul of his personal menu where the elegance of the East is expressed in the fusion of ideas
Nice variety of food and good taste. I had a Hobo burger, and to critizice something, was a bit cold.Prices in line with the place and area.
ThingsTodoPost © 2018 All rights reserved.