4 based on 551 reviews
I had been for a week end in Courmayeur with friends. The moment could not be more perfect than it was. A lot of snow after a great snowfall. The village plenty of a romantic atmosphere.And when we needed to complete the day with a beautiful dinner, we've got here, "Allo Sciatore", where the meats are "SUPER" but any other foods as well.Enjoy !
4 based on 365 reviews
We went here after a recommendation from a friend and after reading reviews here on TA. The room is very nice and the ambiance conducive to producing a pleasant evening. The starters were good and large but the ribeye steak was quite disappointing. There was a lot of fat and gristle which was a surprise at a restaurant of this quality. My dining companion had the fillet in a green pepper sauce which he said wasn't too his taste. It was more creamy than peppery. When asked if everything was OK I replied it was fine, but surely fine isn't what waiting staff should want to hear..... When we mentioned we had a discount card (which we paid for from our tour company) we felt we were instantly treated like second class customers. Tables around us had been given complimentary limoncello or grappa and chocolates, and we were merely abandoned without a further interest. We did leave a tip for a meal which even with the discount was fairly expensive but we left not feeling good. Normally a discount card works to encourage people to visit not for them to be given a different standard. A bit of a shame.
4 based on 123 reviews
Ate here with my wife and teenaged daughter. Food was very good but the best part was the wonderful staff. I'd come back just for the lovely people that work there. Had the tartiflette - good. Fondue - good. Hot stone - fun and tasty. Could have done with more veg to be honest. Overall a great place that I would love to have a chance to try again. Give it a shot if you're in the neighbourhood. Hello! Thank you SO much for coming and also for your kind review! It was a pleasure to have you, your wife and your daughter as our guests, and we're happy that you've appreciated the tartiflette, the fondue and the pierrade (it's a pity that you haven't asked more vegetables while you were dining, we would brought it for you with a pleasure). Hope to see you with your sons also during your next trip to Italy! Natalia&Danilo
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