Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Cudahy. View Menus, Photos and Reviews for Steakhouse restaurants near you.. Cudahy is a city in Milwaukee County, Wisconsin, United States, North America. The population was 18,267 at the 2010 census.
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4 based on 358 reviews
Family owned & operated since 1974. We have something to please even the most discriminating diners! Ribs, steaks, seafood, poultry & veal. Weekday lunch, dinners nightly. Prime Rib on Wednesday, Saturday & Sundays. Friday fish fry. Live music in the loun
Never disappoints! We always visit here the evening before our flights for vacation, now a tradition. Rare these days to meet people at the bar before ones meal, yet at this place we always make new friends.Then the dinner, you cannot beat the service from âPennies from heavenâ, I believe has been here 41 years?,, Love the duck , the steaks are great, and you simply cannot beat the âsupper clubâ ambiance of old days We truly appreciate your wonderful review! So glad you enjoy the ambiance and meeting new friends. So honored that we have become a tradition for you. Surely everyone loves Penny, a long-standing Packing House tradition of her own. We look forward to seeing you again on your next trip!
4 based on 374 reviews
I thought Iâd try Branded Steer because Iâve driven past so many times and well I finally did. There didnât seem to be anything unique about the place and the food was âokâ not exceptional and way overpriced. So no I wonât be back. Sorry.
4 based on 314 reviews
Moâs...A Place for Steaks has an ambience others strive for. A sexy yet sophisticated feel, combined with great food & unmatched service create a customized dining experience. Itâs not just the wet-aged steaks that arrive beautifully cut, cooked & plated,
My husband and I came here for our wedding anniversary. We read through at least 10 other restaurants on TripAdvisor, but this place seemed to have everything we were looking for. The place is very nice, lots of windows and ambient lighting. Our two servers, Jenny and Tony were great. Both were very kind and easy to talk to. They were extremely fast with filling our glasses and trading our silverware/plates. The meals we had will be remembered for years to come. The bacon wrapped scallops were the best we have ever had. The filet mignon's we each ordered were extremely tender and juicy. The seasoning was spot on. And then there was the side dish we shared...the lobster mac and cheese was unbelievable! The night concluded with a surprise dessert for our special outing. Very pleased with this place, not only do we look forward to coming back, but we will be sure to spread the word to friends and family.
4 based on 131 reviews
Certainly not your typical hotel restaurant, the Cork 'N Cleaver Restaurant has set itself apart for nearly 30 years as a signature dining destination with an extensive menu, generous portion sizes, and attentive service! From soups to sandwiches, from st
We stayed one night at the Four Points by Sheraton Milwaukee Airport...and not wanting to venture out in the weather, we decided to give the hotel's restaurant, Cork 'N Cleaver, a try.We easily found the restaurant in the basement. They have two sections, the bar area and the regular restaurantâ¦both sections had tables. We chose the bar side since there were people already sitting in that area. The dining area was clean and had obviously been updated recently.We were welcomed and seated quicklyâ¦our waiter also welcomed us and did a great job taking care of our needs. We could not have asked for better service.We found the food very good. The portions were large and were well prepared. The Cajun dish may have been a bit too saucyâ¦but it tasted good. We were too full to consider a dessert.We would certainly eat here again in the future!!
4 based on 379 reviews
Milwaukee has come intoits own. With world-class architecture, a buoyant lakefront, superb art museum and ever-growing fine dining scene. Which is about to become even finer.Enjoy our legendarydry aged steaks, chops and fresh seafood. 5,000 or so award wi
Wonderful classic steak house with excellent service. Our waiter, Tony was new but took great care of us. He was knowledgeable about the menu selections and gave us useful suggestions on what to order. Service was quick and efficient but not rushed. Food was presented nicely and was prepared perfectly. Sides are to be shared so be aware that portions are huge. I had the filet special and it was cooked and seasoned to perfection. I loved the creamed spinach! Assistance with wine selection was available both on iPad and printed form plus we had wonderful, personal advice from the manager who stood in for a sommelier and was very familiar with their wine selection. It was a lovely evening with good service, good food, wine and atmosphere. Great restaurant to enjoy when out of town.
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