Reviews on Seafood food in Comayagua, Comayagua Department, Honduras. Comayagua (Spanish pronunciation: [komaˈʝaɣwa]) is a city in Honduras, some 50 miles (80 km) northwest of Tegucigalpa on the highway to San Pedro Sula at an elevation of 1,949 feet (594 m) above sea level.
Things to do in Comayagua
4 based on 53 reviews
Our surgical group comes here every year and loves the food. Where else can you go and be served grilled meats family style? They start with this really yummy, gooey bean-cheese mixture served hot with chips. Meats include steak, chicken, shrimp, and ribs. Salad is included. Very good.
Crab stuffed shrimp is good. Lobster fettuccine was ok. Margarita's were way too sweet. Next time I'll stick with beer/wine. Well decorated interior. Servers try to stay out of the way so if you want something you will need to go and ask or else you'll be waiting a long time. We sat outside and they played music videos similar to what you would find on MTV back in the day on the TV.
Let me start with my buddy gave this 4 outta 5 stars. Pork was fatty, BBQ sauce was strange, corn was undercooked. Overall, okay place to eat.
When I visit Comayagua for business trips, and I got time to spare, I enjoy very much having lunch here, especially the soup of snail. The restaurant is very nice, it has an excellent view of the laguna.
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