Location: Arusha
Top Restaurants in Arusha
Where to eat Seafood food in Arusha: The Best Restaurants and Bars
Find out what Seafood restaurants to try in Arusha. Arusha is a city in northern Tanzania and the capital of the Arusha Region, with a population of 416,442 plus 323,198 in the surrounding Arusha District (2012 census). Located below Mount Meru on the eastern edge of the eastern branch of the Great Rift Valley, Arusha has a temperate climate. The city is close to the Serengeti National Park, the Ngorongoro Conservation Area, Lake Manyara National Park, Olduvai Gorge, Tarangire National Park, Mount Kilimanjaro, and Arusha National Park on Mount Meru.
Things to do in Arusha
1. Alpha Choice
Overall Ratings
4 based on 105 reviews
Fast food Burgers with many more items to choose from on the menu.
Reviewed By Giri P
i found this cafe like i found a gem in the middle of the sea, thought i never found this kind of cafe in Arusha (by experience in Moshi). you just make sure to the cashier, twice if you can, if you want to pay in dollar.
2. The Bay Leaf
Overall Ratings
4 based on 123 reviews
Reviewed By frangosm
The place has a new management and it's really really good. Environment and atmosphere are great. The staff were well trained and food was excellent and well presented. Good selection of wines and the deserts were very tasty too. Would visit again. Recommended
3. Machweo Fine Dining
Overall Ratings
4 based on 38 reviews
French style cuisine with an African touch From breakfast with warm, oven crisp breads and freshly squeezed juices, to lunch with carefully selected brasserie dishes to the culinary feast for your taste buds at dinner: a five course gourmet experience acc
Reviewed By ParoleAnima
For the last 10 years, this restaurant has been named one of the top, if not THE top, eatery in Tanzania. That is saying a lot, given the number of very high-end lodge restaurants in the country. Machweo's ace is its Belgian-born chef, Axel Janssen, who trained in some of Europe's best three-star kitchens and knows his butchering and baking as well as presentation skills. The bread is excellent, the butter outstanding, amuse-bouches au point, soups delicious, vegetables always fresh and flavourful, and the wine selections appropriate to the French-accented dishes. No bargain, though; you will pay what this quality commands in an equivalent resto in France or Italy.
Where to eat Barbecue food in Arusha: The Best Restaurants and Bars
