Where to eat Pub food in Teruel: The Best Restaurants and Bars

May 28, 2020 Diedre Savory

Reviews on Pub food in Teruel, Province of Teruel, Spain. Teruel (Spanish pronunciation: [teˈɾwel]) is a city in Aragon, located in eastern Spain, and is also the capital of Teruel Province. It has a population of 35,675 in 2014 making it the least populated provincial capital in the country. It is noted for its harsh climate, with a very big daily variation on temperatures and its renowned jamón serrano (cured ham), its pottery, its surrounding archaeological sites, rock outcrops containing some of the oldest dinosaur remains of the Iberian Peninsula, and its famous events: La Vaquilla del Ángel during the weekend closer more to the 10th July (Friday, Saturday, Sunday and Monday), and "Bodas de Isabel de Segura" around the third weekend of February.
Things to do in Teruel

1. Jardines San Pedro

C/Bartolome Esteban, Teruel Spain Bar, Spanish, Pub +34 634 95 38 61
Jardines San Pedro

Reviewed By ebrimar

Teruel, hay que visitar a pie y por tanto,unos ratos debes descansar. en estos jardines,junto al arte mudéjar,te permites comer un jamon de Teruel y un vino tinto,pata tomar fuerzas y seguir.

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2. Bar Tu Casa

Calle de Miguel Artigas 3, 44002 Teruel Spain Bar, Pub

Reviewed By joizal

suelo ir a cenar de tapas y este lugar nunca falla. Buena calidad y buen precio sin duda uno de los indispensables del ensanche.

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3. Restaurante Arse

Carretera Alcaniz s/n, 44530 Teruel Spain Spanish, Bar, Cafe, Mediterranean, Pub, Diner Breakfast, Lunch, Dinner, Brunch, Drinks Reservations, Television, Wheelchair Accessible, Table Service, Takeout, Outdoor Seating, Private Dining, Seating, Parking Available, Street Parking, Validated Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Free Wifi +34 978 82 01 11
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Overall Ratings

4 based on 26 reviews

Reviewed By LucJMB

Road side restaurant in Teruel. Friendly and very helpful staff. My selection from the menu of the day consisted of a fish pie as a starter and a pork stew (stifado) with French fries as main course. A typical flan rounded off a typical example of basic home cooking. I gave the chilled red wine a pass, pity I couldn't avoid the omnipresent background noise produced by the giant TV screen. The Simpsons forever!

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