Where to eat Mediterranean food in Verceia: The Best Restaurants and Bars
Discover Restaurants offering the best Mediterranean food in Verceia, Province of Sondrio, Italy including Locanda Capolago, La Storica di Asso, Il Cavatappi, Osteria Il Governo 1801, Ristorante Hotel Oriental, Agriturismo Sorsasso, Al Prato, Locanda Orico, Lanterna Verde, Ristorante Il Crotto di Lierna
10. Ristorante Il Crotto di Lierna
Overall Ratings
4 based on 314 reviews
Typical restaurant with a modern twist. Between the quietness of centuries trees, a large car park and terrace for al fresco dining, few meters from the main beach of the area, with rustic and welcoming style is the right place where to stop for an except
Reviewed By cs791
We had arrived in Lierna after more than 24 hours of travel. Il Crotto looked inviting. We were greeted by the owners, ate al fresco with complimentary Procecco. Our meal was outstanding with the owner explaining that each dish including the desserts were all made in-house. What an outstanding ending to a full and tiresome day.
9. Lanterna Verde
Overall Ratings
4 based on 255 reviews
Reviewed By TheGlobalIndian
We dinned at this beautiful restaurant based on recommendation given by my hotel at Lake Como. We drove an hour to reach this well located restaurant, and were served by Joanna. The food we tried here was awesome, and the staff was friendly only until the time we got our bill.This restaurant is frequented by locals, and they don't have many tourists as guests, which is a good thing as you get authentic food, but on the other side they took tourist for a ride with their bill.The prices in the menu were different from what they charged us in the bill. Example Pizzoccheri was priced at â¬14 in menu but was charged at â¬20 in the bill and Rissoto was priced at â¬18 in the menu but was charged to us at â¬24. We asked what was their soup of the day, and we were told it was Mushroom soup, though a very beautiful soup, since the prices were not in the Menu for the soup, we assumed it would be priced similar to other appetizers in the menu. We were shocked to see â¬30 for a soup in the invoice.I would say the food was very good. Given that its a very nice restaurant, good food, we won't have minded paying the prices they charged, but to be fair you cannot charge more than what you put out in your Menu card. I did try asking Joanna about the Soup, and she said its because the mushrooms are high quality and hence the cost. For other items I didn't realise till the time I returned home and compared the prices in the bill with the prices on the menu published online on their website.It was really shocking for us to see a restaurant with such great reputation would act so low.
8. Locanda Orico
Overall Ratings
4 based on 267 reviews
Reviewed By LorenzoIlaria
If you visit Bellinzona and the 3 UNESCO Castle you have to stop for lunch or dinner at Locanda Orico. The Michelin Star Chef LORENZO will offer you a great experience with reinvented dishes using mostly ingredients from the territory. A Beautiful meal under the beautiful castel..
7. Al Prato
Overall Ratings
4 based on 923 reviews
Ristorante posizionato in una piazzetta riservata a due passi dal lungolago di Varenna. Facilmente raggiungibile anche dalla piazza S.Giorgio (piazza principale) . Serviamo piatti tradizionali e fuori carta ci sono delle varianti a secondo della stagione,
Reviewed By Travellers93637
We reserved a space for dinner at Al Prato due to a restaurant owner in our home town in USA. We found a gem. We enjoyed a leisurely dinner, all fresh food, beautifully presented. Great wine choices. Very attentive staff. We had a great time sharing top quality lamb chops, rooster, pasta, and lake fish. A memorable restaurant in Varenna.
6. Agriturismo Sorsasso
Overall Ratings
5 based on 373 reviews
Restaurant open only with reservation! winery with tasting of Lake Como tipical cuisine. reservation only. Seasonal opening or reservation only.
Reviewed By lizl567
We ate here and had a truly fabulous experience , the food wine and views over the lake were all superb! Sylvia is an excellent host and explains the food and wine - all part of the fixed price menu . I let her know when I booked that a vegetarian meal was required and that was sorted ! A lovely family atmosphere - all worth the journey up a very steep hill to get there!
5. Ristorante Hotel Oriental
Overall Ratings
5 based on 250 reviews
Reviewed By Michal B
Don´t be afraid to visit this restaurant even though it´s a part of the hotel which is usually not a good sign. However this place is really amazing. The environment isn´t the most beautiful I have ever seen, but the quality of the cousine moves everything onto the highest levels.I tried a traditional regional menu - pizzoccheri della valchiavenna, deer and desert being surprised by a small antipasto before as a free gift. This even helped to completely destroyed me as everything was so good not to be able to leave anything. Be aware that the portions are huge here, for example pizzoccheri could be enought for a diner, but it would be pity not to try also something else. Having closed everything with local amaro was a final point of a perfect experience which I would like to repeat.
4. Osteria Il Governo 1801
Overall Ratings
5 based on 102 reviews
Cross the doors of this place forgotten by time, immerse yourself in the truest past, become part of the history of Lezzeno and of Risorgimento Italy. In the serene quiet of Lezzeno, just a step away from the crowded Bellagio, we offer you traditional Lom
Reviewed By K t
Delicious food, with a beautiful outdoor area. Wonderful and gracious staff who even gave us a tour of the wine cellar and a history lesson on what is possibly the oldest restaurant in Europe.The staff and I thank you for your words. Old and young in the same time: we reopened on June 20th. We are proud to have had you as customers
3. Il Cavatappi
Overall Ratings
4 based on 861 reviews
Reviewed By Supermom1
We were excited to eat here after reading all the fabulous reviews. However, our meal was disappointing. I ordered the lamb stew which was bland and tasteless. My daughter had the fish which was also under seasoned. I will say the artichoke soup was delicious and they were nice enough to split an order for us. The place seemed a bit too pretentious for our taste. The service, while efficient, felt a bit unfriendly. I was hoping for more small trattoria vs fine dining stuffiness and would not return.
2. La Storica di Asso
Overall Ratings
5 based on 569 reviews
Reviewed By milly_watson
My husband & I dined here for our 1st wedding anniversary after finding other reviews on Trip Advisor. We were staying in Nesso, so it was a good 45 minute drive, but was worth it. The drive took us in land, where we were able to enjoy other scenery other than the lake. When we arrived we didn't know what to expect from the outside view, which is more or less a door in the side of a wall, however, inside was lovely. It had it's own style, which was a little of everything, & worked on every level. The owner, who was also the chef came to us & helped to translate the menu, we speak little Italian. My husband is a veggie, & he was able to tell us about the meat free dishes.Both our meals were amazing. My husband having cheese to start & homemade fresh pasta with red wine sauce, I had duck to start & steak with a stilton sauce. All the food was amazing, it was fresh, homemade where it could be & delicious. We opted for a white wine, which again was very good. Over all, it was a fabulous experience, wonderful food, with great personal service. The atmosphere was romantic, cosy, & personal. We couldn't recommend this restaurant enough, & encourage a visit during your stay around Lake Como.
Most Popular Northern-Italian food in Verceia, Province of Sondrio, Italy
1. Locanda Capolago
Overall Ratings
5 based on 91 reviews
Immagina un luogo tranquillo, fuori dai soliti schemi, intimo e curato nei minimi particolari, dove ti senti coccolato e sempre a tuo agio: ecco, questa è la Locanda Capolago. Oggi riapre in una veste diversa dal passato, rimarrai meravigliato davanti ai
Reviewed By Reprint
We found this restaurant following a recommendation on Facebook. The chef/proprietor was previously the chef at the Royal Victoria and we had been impressed with his culinary skills. We were shown to our table in the charming courtyard under plane trees and soft lights. The staff were courteous and friendly and explained the menu knowledgeably and with enthusiasm. The extensive wine list featured many excellent local wines including a stunning Nebbiolo from Mamete Prevostini. My starter was Tagliatelle with Prawns and Wild Mushrooms in a delicate delicious sauce - stunning - and my wife had pasta with lobster and a bisque. Main courses were veal with truffles and pate and my wife chose fish which she declared to be delicious. The portions were ample so we shared a dessert. As the meal ended both chefs visited each table to receive feedback. This is a feature that I always admire as it shows that the staff are keen to maintain high standards.Highly recommended.Dear Customer,his positive review fills us with satisfaction.Thank you from all the Locanda Capolago Staff
