Find out what Mediterranean restaurants to try in Trzesacz including Smazalnia Ryb Kergulena, Ciao Pizza Italian Bistro & La Playa Eat Drink Chill, Smazalnia Ryb U Cywila, Smazalnia Ryb "U Wita", Lemon Restobar, Trattoria Roza Wiatrow, Wydma, Mala Sycylia, Mojito Beach Restaurant & Cafe, Wiking
Things to do in Trzesacz
5 based on 57 reviews
Die Drinks sind Super. Die Bedingung ist freundlich und sehr schnell. Die Bar kÃ¶nnen wir auf jeden Fall weiterempfehlen. Wir kommen wieder!!!!
Mala Sycylia (Little Siciliy) is a cozy, family-type restaurant with apartaments. Our cuisine is based mostly on pasta, seafood an one of a kind pizza baked in wood burning oven.
Itâs fantastic to find occasionally, people/the Owners being truly engaged into running their new HoReCa business in Pobierowo apart of their current professional life in Szczecin!
4 based on 20 reviews
Modern and warm interior with unique menu is the main attribute of Wydma. In Restaurant Wydma you have the opportunity to taste interesting dishes, specially concocted drinks, polish craftbeer and wine, and individually composed coffee blends. On sunny da
Wydma nie jest typowÄ nadmorskÄ , baÅtyckÄ kuchniÄ . Specjalizuje siÄ natomiast w daniach rÃ³Å¼norodnych, wykwintnych, o eleganckim sposobie podania kuchniÄ , ktÃ³ra przyciÄ ga wielu smakoszÃ³w. Z chÄciÄ zawsze gdy jesteÅmy w Pobierowie wracamy do tego miejsca - przemiÅa obsÅuga, ÅwieÅ¼e dania i porcje w sam raz. Polecam wszystkim makarony, zupkÄ krem, czy krewetki! A dla osÃ³b bÄdÄ cych w Pobierowie na co dzieÅ - Åniadania - spory wybÃ³r, pyszna kawa i jajeczniczka.
4 based on 70 reviews
Stopped here for an evenings nightcap. Charged 45 pln for a tea and a beer. I happy I didn't eat here !
4 based on 113 reviews
The food options in Pobierowo (and other small towns like it along the Polish coast) are pretty limited. There are numerous restaurants and bars, but they are all alike and offer same stuff: fried fish, grilled meat and chips or - at best - typical "Polish" cuisine: greasy, plain, uninspiring (Polish in quotes - traditional Polish dishes can be excellent if well prepared, but no dish can be well prepared for 8.99 PLN). If you are a food lover let alone someone caring about healthy eating your have almost nowhere to go. Almost, because there is Lemon. You can get well done pizza (on thin excellent dough), a great spicy Thai-style fish soup, tasty salads and few very well prepared meat dishes. The menu is not long (which is usually a good sign in restaurants), but we are yet to be disappointed by anything on it. Desert selection is very limited but I can wholeheartedly recommend the dates cake.
A restaurant is not just a job! When running a restaurant, bar, cafeteria or other restaurant, we must know that it is not only a job but also a passion. We run our frying shop with great passion and dedication. Over the years, we have developed a very go
NA plus na pewno jest obsÅuga - bardzo miÅe dziewczyny obsÅugujÄ goÅci. Co do ryby mam maÅe wÄ tpliwoÅci..zamÃ³wiÅam flÄ drÄ do 400 g, a otrzymaÅam 590 g. FlÄ dra bardzo duÅ¼a i miaÅa kwaskowaty smak - moÅ¼e wiÄksze ryby tak smakujÄ , nie mam w tym aspekcie doÅwiadczenia bo zawsze dostawaÅam mniejsze porcje ale tÄ nie byÅam zachwycona... Filet z dorsza bardzo dobry choÄ z dosyÄ grubÄ panierkÄ .
4 based on 179 reviews
Amazing food, delicious starters ... octopus with chorizo, salmon, grilled fish ... !!! fresh food, good value, family business with traditions. We visit them every time, we travel to Poland :)
5 based on 35 reviews
Good pizza, cozy space both sunny site and in shade. Close from the beach. If you get unlucky you may face no chance to eat, I experienced that: too late for breakfast, too early for pizza.
4 based on 363 reviews
The food itself is very good, but what struck me was the staff attitude towards the client - something not so common in other near-beach fish restaurants. First of all the girl taking the order proposed what kind of fish and how made (note that you can have the fish fried, baked or butter-fried) we should choose if we want to try something matching our taste.The second thing was that the coock who brought the food instructed us how to get about to eating certain dishes, how to and when to add the garlic butter, etc. another thing not common in other bars. It looked like the cook really knows his fish and cares for others to taste them well.One important note! this all happened during late evening hours (about 5pm-6pm) and this may explain the staff attitude, because during normal polish dinner hours (corresponding to lunch hours: 1-2pm) the place is just dark with people, so i guess the staff cannot give to much attention to each customer.Note 2: i dont know thow things are with non polish speaking customers.Overall, the food is great and certainly worth a try. Personnaly I advise to check out the fish soups.
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