Location: Albany
Top Restaurants in Albany
Top Things to do in Albany
Where to eat Japanese food in Albany: The Best Restaurants and Bars
Reviews on Japanese food in Albany, California, United States. Albany is a city in Alameda County, California. The population was 18,539 at the 2010 census.
Things to do in Albany
1. Iyasare
Overall Ratings
4 based on 118 reviews
Inspired by the artisanal ingredients and simple, rustic flavors of his native Tohoku region, chef-owner Shotaro Kamio blends the obscure with the familiar for surprisingly extraordinary tastes. Craft beer, wine and sake. Seasonal, local farm-sourced ingr
Reviewed By bamboola
On Monday nights, this place serves its lunch menu - hence, dinner for the price of lunch. We booked for 5:30 p.m. when the restaurant opens. As opening time approached, a line started to form. Those without reservations were turned away.We ordered several items to share. The pork belly ramen was exquisite. The tempura with prawns was the most unique dish. Instead of individual fried pieces of vegetables and shrimp, all the ingredients were chopped and mixed into one big piece. The serving included four big pieces, each the size of a big hand. We ordered a few other dishes to share, but the tempura and the ramen were stand outs.Service was prompt and professional.
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2. Kirala
Overall Ratings
4 based on 157 reviews
Reviewed By Rick N
We visited on a Thursday night with a friend who lives in Orinda and were pleased with the food here. We ordered mostly Sushi and the Sushi was fresh and tasty,. Seaweed Salad was good, Loved the squid skewers and cooked Scallops. Gindara, Hanachi, Albacore, Unagi, and king salmon sushi were all tasty. Good place and busy.
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3. Sugata Japanese Restaurant
Overall Ratings
4 based on 21 reviews
Reviewed By Sonoma_CAYoda
Chikara, the sushi 'chef' at Sugata, always has something special to recommend; he is especially great with his recommendations, once, he gets to know your tastes for fish. The food at Sugata has a very, very authentic flavor; it very much, reminds me of food, prepared by my relatives; it's almost if they had the same recipes and preparation style.
