Best Italian restaurants nearby. Discover the best Italian food in Tavarnelle Val di Pesa. View Menus, Photos and Reviews for Italian restaurants near you.. Tavarnelle Val di Pesa is a comune (municipality) in the Metropolitan City of Florence in the Italian region Tuscany, located about 25 kilometres (16 miles) south of Florence.
Things to do in Tavarnelle Val di Pesa
4 based on 166 reviews
We make Tuscany recipes, revised by our ideas, using typical local products and most possible strict to this territory.
Need I say more, best meal of the trip. The food, service, ambiance, wine and overall experience was just perfect. Could not fault anything. It's been a while since I've gone somewhere, tried 5 different dishes and couldn't fault any. The Syrah Canaio wine was superb. I wish I could go back tomorrow
4 based on 664 reviews
The food at LâAntico Scuderia is simple delicious and innovative. They offer indoor and outdoor seating with amazing views. The diners ranged from casual to well heeled return visitors from London. English speaking staff are not excellent in the language but speak well enough to make it through dinner. The ricotta and spinach âgnocchiâ and steak dishes are standouts. The menu is expansive with tons of options and price points. We tried to eat there a second night in a row (it was that good) but only didnât because they are closed on Tuesdays. Reservations can be booked online.
4 based on 573 reviews
We trusted Trip Advisor comments and decided to book for dinner.Easy parking and a warm welcome.The starters were historic! My Cippole (caramelised onions-cooked for 4 hours) will live on in my memory.My husbandâs ricotta mousse - a little mound of deliciousness.Our mains of beef and chicken likewise tasty and beautifully presented.Prices fair.Highly recommend!
4 based on 688 reviews
Came by for dinner with a small group after a tour of Badia di Passignano. The chef put together a five course menu that was prepared beautifully---in addition, it was not too filling--it was ideal. My personal favorites were the Pasta stuffed with duck, the Burrata Cheese Fondant and the Wild Boar Loin--all were extraordinary. The chef came out and spoke about the dishes---it was a great evening.
4 based on 493 reviews
My wife and I had a very nice dining experience. We ordered the Tuscany steak, which came to the table sizzling hot on a skillet, along with a nice bottle of Brunello di Montalcino wine. It was a short drive from the main highway and downtown Tavarnelle Val di Pisa. Call ahead for reservations.Thank you for your feedback!When we have happy people like you, we are proud of our job!We hope to see you soon to try again our Beautiful T-Bone.
4 based on 156 reviews
La Torreâs menus are inspired by Tuscanyâs bountiful seasonal ingredients. The maxim of Executive Chef Di Pirro is, âif you want quality then you must follow natureâ. Spring brings crisp green beans, zucchini and fragrant herbs. Summer, the Tuscan ports r
We had the seafood tasting menu here. Every beautifully presented course tasted succulent. We drank an outstanding local wine: Castella della Salla Cervaro, Antinori. The service left nothing to be desired, either. We could hardly believe they served a "pre-dessert," followed by dessert, then macaroons ... but wait ... there's .... more?! Yup. A round of house-made chocolates. Whew, were done. Nope! The final, final round of dessert was the little treasure chest of miniature pastries. When was the last time you had a five-course dessert?! I forgot to mention how gorgeous the decor was--elegant, country Italian (though leaning hard toward Frenchy). It was as perfect an evening as any connoisseur diner could dream up. We'd return--but we'd be sure to budget our stomachs for the elaborate desserts! (NOTE: There was a vegetarian option for the prix fixe menu. :D This restaurant also provided one of the more outstanding breakfast buffets I've had in Europe. )Good afternoon from La Torre at Castello del Nero Litr8r86,thank you very much for your kind review, we are so pleased to read such a nice comment which reinforce our dedication to quality delivering, attention to details, to customer happyness and satisfaction.We look forward to welcoming you again and again soon to our restaurant.Best regards from Sunny Chianti.Fabio DatteroniManaging Director & General Managerand all the Team Members
4 based on 344 reviews
Recommended by our hotel, very good, fast, owner made us feel as we were VIP's, happy to accommodate American tourists. The food was excellent and very reasonable. Loved the local flair, in fact, went back two nights in a row.
4 based on 545 reviews
Had dinner here last night. We all sat outside which was really nice a lovely courtyard. You can eat inside as well. They have a great Italian menu, with a number of evening specials. They realldo make the best pasta dishes. They have a great wine list to zele t from. Katia and her team know how to look after you. Plenty of parking outside.
4 based on 612 reviews
We went here based on a recommendation from another restaurant and we loved it. Our server was friendly and very helpful with our choices. Three of us had their beef stew with roast potatoes and mixed grill vegetables and it was delicious. My husband had beef with arugula and parmigiana cheese and it was cooked to perfection. The cheese cake Sonia was also very good. We ate on there patio and it was a great experience!
4 based on 49 reviews
Different restaurant fish and meat fantastic location,romantic placa lunch and dinner sitting in front at the swimmig pool.
A little less traditional and a bit more modern. Drinks were lovely. Great atmosphere. Met eh couple who are running it at dinner another and they're super sweet. The bartender went way above and beyond to get me a cab in the rain. Great place.
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