Find out what Italian restaurants to try in Nottingham. Nottingham is an unincorporated community in Baltimore County, Maryland, United States. Its elevation is 62 feet (19 m). Although Nottingham is unincorporated, it has a post office, with the ZIP code of 21236. Nottingham is often considered a broad area in Baltimore County, encompassing many census-designated places (CDPs) and unincorporated communities. There is also a historical town in Prince George's County, MD that was named Nottingham - it is now an archeological site.
Things to do in Nottingham
First, the food. The Neapolitan approach to pizza is definitely different: it's a thin crust but soft. Toppings were tasty, however, and the menu goes well beyond the usual offerings. We also shared the kale and spinach salad, which was outstanding. Prices are very fair, given the large portions. Next, the service. You place your order at the register, get a number, and the food is delivered to your table. Unlike most restaurants of this ilk, however, you get proper china and glassware even though drinks and cutlery are self-serve. It's an odd mix, but it works. Finally, the ambiance. They have made a real effort with the interior design, which is contemporary in an adult way. There is nice outdoor seating that looks over a large public square opposite the movie theaters.
4 based on 46 reviews
The variety of sandwiches is very good. You can get a very simple turkey and cheese on a bun. But they also serve over-the-top large subs. There is a large variety of Italian dishes are as well. The meatballs are great. Serving sizes are big. Wait staff is very nice and efficient. We go about 2-3 times a month.
Although we have many great pizza, sub places in our area, we find we are going here more often. The pizza has great crust, great sauce, and wonderful toppings. They have a number of fancy stuffed crust pizza that can be purchased whole of by the slice. Sides are very good. I cannot speak for their pasta as we have not sampled as of yet.Family favorite is the Spinach stuffed crust pizza by the slice. A meal in one slice of pizza.
4 based on 69 reviews
First time at this location and was not disappointed! Was crowded for a weekend but sat at the bar area and got serviced right away. Shrimp Scampi for my meal and my wife had the soap and salad with endless rolls. The salad dressing is to die for. I recommend this restaurant!
4 based on 35 reviews
We live 5 minutes away, but we would come here even if it was a 45 minute drive. The food and drinks are always prepared well. Our server this time, Alex, was very attentive and made us feel welcome. We will be back soon!
4 based on 61 reviews
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant exper
Place was packed on Saturday night and we figured only place we could get a seat as most surrounding places were full. Wife and I sat at bar and had good service. Kitchen messed up our pizza but mgr. was super nice and comp'd food when eventually arrived. Staff very friendly under pressure. Thanks Bill, we're so glad it worked out - hope to see you again!
4 based on 31 reviews
Portions were huge and the server was so kind and accommodating. Our large group had the best meal! It was also easy to alter menu items to personal taste.
4 based on 97 reviews
Liberatore's is a small chain of Baltimore-area Italian restaurants featuring traditional Italian specialities, seafood and steaks at a reasonable price. Portions are large, and these eateries are very popular - and often crowded - for dinner on Friday and Saturday evenings.We recently ate an early Sunday dinner at the Perry Hall location. The service was exceptional at the beginning, but the server - who was friendly and professional - was a bit overwhelmed with too many tables as the restaurant began to get filled up. We thought that he might have forgotten us as we waited a while for the bill. That said, he was apologetic for the delay.I ordered the Sunday night Italian special - meatballs, sausage and red sauce over pasta. The meatballs were terrific, but I found that the sausage was not to my liking. My spouse had the shrimp parmigiana, which was very good. My side salad was OK; the Liberatore's salad is much better. My special came with a slice of cake, which neither of us liked very much.Reservations are highly recommended for Friday and Saturday nights. I'd probably try this place for the special Italian lunch buffet some time.We want to thank you for taking the time to write a review for our Perry Hall restaurant. We have seven restaurants under the Liberatoreâs name, but all are run by different family members and management. You visited our Perry Hall Liberatoreâs and we have talented servers and Chefs to serve your every need. On Sundays, we offer our $18 Italian Night where you can choose from a House or Caesar Salad, Mommaâs Italian Feast Rigatoni with meatballs, sausage and garlic bread and your choice of Oreo Cake, Coconut Cake or a Cannoli. And itâs always a great draw and sometimes we get busy. Weâre so glad you think our food and service is good and hope to see you back soon to try one of our other great daily specials!
Most Popular Pub food in Nottingham, Maryland, United States
4 based on 46 reviews
We have been to this restaurant sporadically through the years but this year we have really started to go more frequently because the quality and taste of the food has been amazing. They have a crab pasta special that is awesome and if you want a filling delicious salad, try the Serpico salad which comes with grilled chicken breast on top. My son loves their spaghetti pizza. If you have not tried this place yet, give it a shot. I don't think you will be disappointed.
4 based on 240 reviews
We have been here twice now and both times the place is hopping. The pizza is good and so is the service. Your order and pick up your food at the counter and they are moving. The lady busing tables was so nice we left her a good tip. The MD crab soup is delicious. The fish platter was a bit of a disappointment for $13, It turned out to be a couple of large breaded fish sticks which had been dumped in the deep fryer, similar to what you get at McDonald's. It cam with corn and lettuce and tomato.
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