Location: Pasuruan
Top Restaurants in Pasuruan
Where to Eat in Pasuruan: The Best Restaurants and Bars
Pasuruan (Dutch: Pasoeroean) is a city of East Java, Java, Indonesia. It covers an area of 35.29 sq.km, and had a population of 186,262 at the 2010 Census; the latest official estimate (as at January 2014) was 191,494.
Things to do in Pasuruan
1. Repoeblik Telo
Overall Ratings
4 based on 44 reviews
Reviewed By Raymond V - Malang, Indonesia
Tired of travelling from and to Surabaya, you can rest a while at this area. They sell coffee and refreshments. An interesting product they sell is the sweet potato (in Indonesia: ketela) in various forms of servings. That is all.
2. Ayam Goreng Sri
Overall Ratings
4 based on 132 reviews
Reviewed By AWAng81 - Yogyakarta, Indonesia
It's really pleasure for my tummy..had delicious authentic east java menu for lunch after having tight meeting with team. Highly recommended as this restaurant known for quality since more than decade! Ayam goreng penyet..had taste of heaven accompanied with sambal goreng trasi...
Gosh..their food is the BEST!!
3. Rawon Shen
Overall Ratings
4 based on 9 reviews
Reviewed By 4nn4 - Surabaya, Indonesia
Rawon Shen is also famous as one of legendary Rawon from old time in Pasuruan beside other Rawon, like Rawon Saminah, Rawon Nguling. Now this traditional culinary is continue to preserve in their family business. The taste is good and worth to try while passing or visiting Pasuruan city.
4. Rawon Saminah
Overall Ratings
4 based on 9 reviews
Reviewed By 4nn4 - Surabaya, Indonesia
Actually there is many new Depot Rawon Saminah alreday open in Pasuruan city. But the first and original one is can be found inside the traditional central market in Pasuruan. Just park outside the market and asked people there for the Rawon Saminah andthey will be gladly to show it
5. Miraza
Overall Ratings
3.5 based on 31 reviews
Reviewed By budiono B - Indonasia
This chinese heritage restaurant in a bit cooling area in Pandaan - East Java has a lot of varities of local food.
You must try "Ote-Ote" a small fried salty cake with chicken/pork, oyster and seaweed inside, which originally called "Ote-Ote Porong". You could also try Fried Oyster Omelete. There are other local foods perhaps can only be found in this restaurant.
6. Rumah Makan Kurnia
Overall Ratings
3.5 based on 39 reviews
Reviewed By sugiphang - Surabaya, Indonesia
When i was a kid, me and my family always to visit this restaurant when roads to Surabaya.
The food was delicious, the price little bit pricey for a small town like Pasuruan.
The late we stopping by about couple month ago, and they still maintain the quality of food.
Tump up
7. Rumah Makan Tengger
Overall Ratings
4.5 based on 12 reviews
Reviewed By Randy N
Nice resto for a quick stop. Located away from the busy traffic which gives it quietness and peacefullness for having a nice lunch. Menu is divers and served fast.
8. Kampoeng Padi
Overall Ratings
4.5 based on 5 reviews
Reviewed By Sir_Gaurav - Pune, India
On the outskirts but serves good food. We had buffet dinner, serves local cuisine at a reasonable rate.
9. RM Kartika Sari
Overall Ratings
4 based on 8 reviews
Reviewed By Venisiana D - Jakarta
This is one of those restaurants along inter-city roads which cater tourists in buses or mini buses. We went there only because our drivers kind of forced on us having our very late lunch there, I suspected that was due to commissions offered to tour operators for bringing guests in. Overall we paid Rp 725k for 8 pax which we think is a rip-off for the kind of restaurant standard like Kartika Sari: no air con, dusty complex and food that tastes nothing but salty.
The "pecel" has no green in it. The oxtail soup and sayur asem only taste salty. Fortunately service was pretty fast. I know much better restaurants (better facility, cleanliness standard and taste) at cheaper price.
10. Sop Ayam Klaten Pak Mi'in
Overall Ratings
4.5 based on 7 reviews
Reviewed By cindye924 - Depok, Indonesia
Visited this place last week when I was traveling to Yogyakarta. One of my friend who had lived in Yogyakarta recommend this place for breakfast.
The appearance was unconvincing, since the it's only soup with chicken part (you can choose among drum stick, breast, wings, etc). The color was so pale.
But wait, once you taste the soup, you will know it has very rich flavor. I can't even describe how tasty this soup. One word: Fantastic!
When you enter the place, you can see they boiling the chicken like hours. The good taste of the soup comes from the chicken broth it self. The long process also makes the chicken has soft texture, easy to chew.
The price? Every people who ever visited Yogyakarta must know how great the price there. I took chicken tight and it cost about 13-15K.
So much worth it!
