Landgraaf in The Netherlands, from Europe region, is best know for Reservations. Discover best restaurants in Landgraaf with beautiful photos and great reviews from traveller around the world here!
Things to do in Landgraaf
4 based on 186 reviews
Italian Design and Culinary Craftsmanship Italy and Limburg meet in Pirandello. This restaurant offers fine Italian cuisine cooked with passion and the best fresh organic regional and seasonal ingredients. The Italian wines served at Pirandello are exquisite, and the selective choices on the menu guarantee an unforgettable dinner in one of the best Italian restaurants in the Limburg, Maastricht and Aachen regions. The refreshing and modern interior and the exquisite view of the natural landscape of the Province of Limburg render meals at Pirandello a truly unique experience. And on sunny days, meals can be enjoyed on the Terrace.
A nice and warm atmosphere at night with windows opening on wine yards lightened! A simple but delicious food! Very kind service!
4 based on 129 reviews
We are visiting friends here & they've talked so often about The Canadian Corner!! So we told them one thing we certainly wanted to experience was a meal at The Canadian Corner!! It did not disappoint! Great good, friendly staff & reasonable prices. One of...MoreThanks Annie, it was so nice meeting you both. Hope you have a great visit here and enjoy your stay.
4 based on 150 reviews
We have been several times and really enjoy eating here. It is best to make Reservations but if you want to wait they usually seat people pretty quickly. The tomato soup is the best I have had. Omelets and wraps are very good also. The wait staff is very friendly and service is perfect.
4.5 based on 247 reviews
Allow yourself to be won over by the culinary creations of out kitchen team led by master chef Andy Brauers, while our hostess offers surprising wine suggestions. Our regularly changing seasonal menu features the very best in regional Limburg products, from asparagus and lamb in spring to wild boar, partridge, mushrooms and truffles in autumn. The stylish restaurant has five separate dining rooms.
This was the best lunch of summer 2017 and a fitting al fresco finale on a lovely sunny sunday afternoon. Many thanks to the Terworm team for fitting us in at such short notice and for the superbly attentive, knowledgeable and friendly service throughout. This is a lovely restaurant particularly when weather permits dining on the sunny Terrace overlooking the moat. We chose to dine a la carte with wine pairings as recommended by our waitperson. This turned out to be an excellent decision....some small surprises (incl among others...a local sparkling, an unusual scheurebe, a superb beerenauslese).....all most enjoyable. Lobster/shrimp starter was very and the turbot outstanding. A memorable Dame Blanche (truly) and very good local cheeses. Beautiful presentation throughout. Good value. Perfect atmosphere somewhere between totally chilled and a little bit special.
4.5 based on 45 reviews
Made a reservation and it was needed too. The place was packed full. In spite of this, the service was great; even change of half the menu was not a problem at all. I loved the variation in the food, well cooked and spiced...
3.5 based on 51 reviews
My friend, born in New York (best pizza in the world) visited my place this fall. Together we spend some time, finding the number 1 restaurant in Landgraaf. Il Giardino was "one of the participants". Here we found a great ambiance, well-trained staff and the "best pizza everrrr". Even the New York claim shattered here in Landgraaf. Delightful, well seasoned, good portioned.... for us, the number 1 in Landgraaf.
4 based on 38 reviews
The restaurant is small. We went there during x'mas vacation. It was very crowded and noisy. Food was not as good as we expected. The price was very expensieve.
4 based on 75 reviews
We loved everything from the friendly service to great food. We had the daily menu which was 3 courses of scrumptious food. The starter had a Greek meatball (melts in your mouth) a veggie serving of 'aubergines' and a phyllo roll. The wrap was just a little chewy
The main platter had an assortment of 3 meats and all the trimmings. The souvlaki was outstanding but the other 2 were 'okay' (hence the 4 stars vice 5). the salad bar by the way was quite good with fresh vibrant veggies and nice big cubes of heavenly feta cheese.
Dessert was a nice lite serving of ice cream with strawberry sauce drizzled on top
The wine is great for Greek fare and reasonably priced
Definitely merits a return visit!,
4.5 based on 71 reviews
We went here for Mother's Day and weren't aware of the fact that there was no a la carte, but just a special menu. The menu contained some fish dishes, which my mother doesn't eat. The chef was very good about it though and without any trouble suitable alternatives were found. All courses of the meal were well presented and delicious.
It's a very small restaurant, so make sure you have a reservation!
4 based on 40 reviews
This is the second time we've eaten pasta from Santa Maria. When we visit our friends we often prefer to eat at their home but yesterday we agreed that pasta sounded very good, but since we didn't feel like going out, ordered for Delivery. The al forno pasta selection is very good, but having had such a good dish last time we had dinner from Santa Maria I opted for the Macaroni al forno - wonderfully warm, comforting food, large macaraoni in a wonderful tomato cream sauce with ham, mushrooms, fresh pieces of tomatoes and cheese. One order was more than enough for two of us to share. Our partners ordered Tortellini Bolognese (also baked al forno) a rich Bolognese sauce filled with ground beef and well seasoned tomato base and an order of tortellina al carbonera - a wonderfully seasoned carbonera with cheese and ham. Definitely recommend it for good, earthy and comforting meal.
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