Herzogenburg in Austria, from Europe region, is best know for Delivery. Discover best restaurants in Herzogenburg with beautiful photos and great reviews from traveller around the world here!
Things to do in Herzogenburg
4 based on 62 reviews
I entered in here on this Saturday afternoon for a lunch. Ordered chicken biryani and lamb curry, specifically instructing the extremely caring waitress to make it hot 'n spicy. Until the entire period of my presence there, I could see many local residents frequent this place, all of them sitting outside enjoying the Sunshine and also because of a lack of a good Seating environ inside. Shows how familiar this restaurant is among the local residents. The waitress who took my order was an extremely care taking attitude girl, frequently enquiring whether the food is okay and whether the extra spicy food is okay for me. This restaurant in the Wien Strasse, marks how good the location is. I would say the food reminds you of the aroma of an Indian/Pakistani cuisine though I would rate their lamb curry better than their chicken biryani, which need some more refinement. Biryani also has a deep saffron colour which indicates of the many ready-made powders put to use. A very peculiar aspect of my entire presence there was that the host was in not a friendly mood; neither did he communicate with me, nor have even an eye contact with me and also was on the offensive with the two waitresses. This was peculiar to all other Indian/Pakistani restaurants I had visited. The hosts/cooks if they hail from the south Asian region would atleast exchange some pleasantries but this guy......!! In all I could sum-up that the restaurant is in a prime location, local patronage is there, a little high priced for an ok quality food which would need more perfection for a match to the real south Asian cuisine, disappointing list of menu which shows the rotis and parottas but not available, good caring waitresses and all managed by a strange host/cook. For sure a place for a change of taste if one longs for it.
4.5 based on 44 reviews
What can I say, 3 times we have eaten here and never were we disappointed. The ambiance is very homely, the gastgarten is very beautiful. Now for the food, the menu is not extensive but has enough variation to suit everyone. The beef schnitzels are very good coated with mustard and horseradish.... The fish dishes delicate and the dessert are delightful.... They have a vey extensive wine list and good prices so no problem....
4.5 based on 67 reviews
Arriving at St. Polten station with an hour's wait for the Mariazellerbahn train, we despaired seeing only a McDonald's open early on a Saturday morning. We needed coffee. We tried the city's main square - dead as a doornail. In fairness, maybe the establishments there were just recuperating from Friday night revels. But nothing was open.
We then headed toward some interesting steeples in the distance and were delighted to find Domplatz, a lively little place with the Saturday market just getting underway and the Cafe Schubert on its pleasant corner already full of people.
Not only did the tables out front prove to be a delightful place from which to view the market's colorful goings-on but on the far side of the square were more tables and chairs punctuated by big Cafe Schubert sun umbrellas, so it appears that as the day goes on and more people arrive, there's another Seating option right in the midst of the day's action.
We only had time for a quick but well-brewed coffee and a small pastry that made up in sweetness for what it lacked in size, but we were able to fortify ourselves for the upcoming train ride to Mariazell and at the same time soak up a little of the local atmosphere on a busy market day at Domplatz. It was all quite charming, and the cafe was a pleasant oasis, not to mention a better option for coffee than the standard McDonald's back at the station.
4.5 based on 60 reviews
Nice Food. Very good steaks. Great green beans and sauces. Not cheap, but good meat. Reservation recommended. Loads of people normally
4.5 based on 36 reviews
Stayed here as part of bicycle trip. Lovely warm welcome. Inventive home cooking with great service and selection of local wines and spirits.
5 based on 26 reviews
We found this little restaurant on the recommendation of some friends at first it appears like an ordinary Gasthaus but this is where the similarities end. The fixed menu that we had consisted of 4 courses and each one was a treat on its own , unique blend of ingredients, textures colours and flavours added to the experience . There were combinations of foods which complimented each other. The wine selection is extensive and diverse the reds are excellent. Service with a smile and a genuine interest in the guests was a welcome change from the more established restaurants a very good meal reasonably priced with a variety of dishes to suit all tastes , traditional with a modern twist ... Recommended
4.5 based on 8 reviews
Ich habe für ein Foccacia (eine Brotflade mit Käse und Tomate) über € 4,- bezahlt, und das zum Mitnehmen, das ist viel zu überteuert, zumal es auch nicht der Hochgenuss war
4 based on 74 reviews
I was very comfortable here and the food was really good. They have a menu in English for those of us that have no German capability and they also have very friendly waiters who speak English. I enjoyed the food and felt it was good value for the price. Always dined alone and felt very welcome. I was in St. Polten for over a month and had dinner there many times. Everything I tried was very good... loved the fish!
5 based on 4 reviews
Netter, gemütlicher Dorfgasthof mit guter Küche. Es werden super Pizzas geboten und diese gibt es auch, wenn man es möchte, glutenfrei.
4.5 based on 7 reviews
Es handelt sich hier um kein etabliertes Restaurant, aber die Dockners produzieren im Familienverbund nicht nur hervorragende Weine, sondern es gibt sowohl einen guten Heurigen als auch im Frühjahre einige Termine, zu denen es ein Weindegustationsmenue zur Vorstellung des neuen Jahrgangs gibt. Das achtgängige Menue, das Gudrun Dockner und ihr neuer junger Koch in Gemeinschaftsarbeit vor- und zubereiten, hat durchaus Haubenniveau, der Ablauf samt Service ist hervorragend organisiert, und alles klappt prima! Der Sepp stellt die zu den Gängen passenden Weine auf seine unnachahmlich launige und kompetente Weise vor, und alle freuen sich und lassen es sich schmecken. Spargel mit Rindstatar und einer ganz wunderbaren Vinaigrette wird mit den Grünen Veltlinern vom Frauengrund und vom Oberfeld serviert, die Bouillabaisse mit Riesling von den Riden Rosengarten und Gottschelle, und so geht es weiter. Dazwischen zum "neu Aufdecken" im herrlichen Verkostungsraum ein Ausflug mit dem Hausherrn durch den Keller, wo es Riesling und Veltliner als Reserve aus der Magnumflasche zu probieren gibt, dann zurück zu den restlichen Gängen, nach SACRA und Pinot Noir zum butterzarten Scherzl schließlich ein Riesling Rosengarten Eiswein zum weißen Schokotörtchen, zum Schluß ein Espresso samt Marillenschnaps. So einen schönen Abend kann man sich nur wünschen und genießen- vielen Dank, liebe Familie Dockner!!! Die Allgäuer kommen wieder zu ihren Freunden vom Göttweiger Berg!!
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