Location: Kerkrade
Top Restaurants in Kerkrade
Where to eat French food in Kerkrade: The Best Restaurants and Bars
Discover Restaurants offering the best French food in Kerkrade, Limburg Province, The Netherlands. Kerkrade ([ˈkɛrkraːdə] ( listen), Kerkrade dialect: Kirchroa [ˈkɪʀçʀoə̯]) is a town and a municipality in the southeast of Limburg, the southernmost province of the Netherlands.
Things to do in Kerkrade
1. De Kantien van Tous
Overall Ratings
4 based on 45 reviews
We love to spoil our guests with honest food. Steak, chicken and lobster are the heroes on our menu. Chef Toussaint is one of a kind. He loves food and cooking and works with a whole lot of passion. You can taste that! We have a lovely terrace on a cosy m
Reviewed By PBTN
Our first visit. The total new building is beautiful and so is the decoration. The staff is very nice and the food is authentic and very good. A great experience and strong recommendation. We loved it.
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2. Erenstein
Overall Ratings
3 based on 120 reviews
Reviewed By Franciscar
We wanted to celebrate an early Christmas with family and after trying a few restaurants which were all fully booked we managed to book a table for six in this restaurant. The food was indeed great, as it should be for those prices, the atmosphere was quite nice as well, a pity they were not into the Christmas spirit yet but the service was painfully slow although they don't have that many table. Also the lady who would come to announce the special and some other things spoke so softely one could hardly hear her. Bottom line, it we had a great time but for that price one expects everything to be perfect!
Top 10 Italian food in Kerkrade, Limburg Province, The Netherlands
3. Restaurant de Leuf
Overall Ratings
4 based on 205 reviews
Reviewed By GeorgeH1967
My partner and I visited this beautiful venue as part of a L'Etoile package with the Kasteel TerWorm in Heerlen. We were picked up from the Kasteel (on a very rainy evening) by a very cheerful and enthusiastic taxi driver (or so we thought!).When we arrived, the chap pulled out a brolly to escort us into the restaurant where we were greeted by the very helpful and as expected, English speaking staff. To our surprise, when we sat down, the 'taxi driver' turned out to be one of the staff at the restaurant! He was an absolute star, a real 'character'!The owner of the restaurant came up to welcome us and we thought this was a very nice touch. The 'taxi driver' then came to explain the wine choices to accompany our meal. My goodness, fabulous food, fabulous wine, fabulous venue and excellent staff / service.Our taxi driver then turned out to be the 'Maître_fromager' and was extremely enthusiastic about the 'ridiculous' amount of cheeses on offer for the cheeseboard!A superb twist to the evening and we couldn't thank the staff or our surprise chauffeur for the evening. FANTASTIC.
4. Bellevue
Overall Ratings
4 based on 59 reviews
Reviewed By dandelion79
This was our first experience with a bib gourmand restaurant. After a warm and spontaneous welcoming and a aperitf, we enjoyed a four-course surprise menu. Our preferences were taken into account.The food was really delicious! The waiters were very friendly and alert for our needs. The price-quality ratio, was, as is expected from a bib gourmand restaurant, in balance. All in all, a perfect place for a special occasion... Allthough it was dark outside, we were glad to sit near the windows, the view on the illuminated valley added something extra to the cosey atmosphere.
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5. Kasteel TerWorm Restaurant
Overall Ratings
4 based on 308 reviews
Allow yourself to be won over by the culinary creations of out kitchen team led by master chef Andy Brauers, while our hostess offers surprising wine suggestions. Our regularly changing seasonal menu features the very best in regional Limburg products, fr
Reviewed By Mark m
I was in Heerlen for business meetings.Was booked at the same karsteel Terworm hotel. The restaurant was within the hotel.Like in fairy tales, this was a small beautiful hotel surrounded by a small moat. Yes it was filled with water when I arrived and as it was raining, the drizzles and the misty day certainly added to the very sumptuous tales and folklores of castles.Very medieval. The castle has a inner square which in sunny days would have provided a great wine down and happy hours drinks. I booked the dinner at 8pm and on my arrival, there was a private party in the restaurant. But to my utmost surprised, I was ushered to a cellar where there were 4 tables with one supple already seated. The lights were dimmed and it certainly evoke a sense of medieval dinning. The wine list was very wide and full.As I was travelling alone I decided to pare my meals on my own. I started with a house rose - a Tempranillo- bodegas Pascual, Ribera del deuro. It was amazingly smooth not as dry as I had thought. Good start. I then followed on with a red from verenigde staten, Washington state. I broke my rules on US wine but it was worthwhile. The red was medium bodied and very smooth finish. I settled on a 3 course meal priced very reasonably at 49.50 euros, prefering to choose my own dessert - if My stomach still had space and could make it there.My first appetiser was the lobster- beet root- Asparagus.Just as you see the picture, it was better than the picture. Lobster pieces lying on a circular frame of vegetables, white asparagus bits, mango..etc. A charming mixing of taste and delightful presentation. The lobsters were nicely seasoned and soft and juicy.My next course was even better - it was the fried trout with caviar and asparagus. This was delicious. So well prepared so tasty and oozing with flavour. The trout was grilled to perfection. Soft inside and the caviar was enough to make a difference to the taste. My final course was the lamb rack with wild garlic and asparagus. The lamb was so fragrantly grilled and out of this world taste. What was slightly âdefectiveâ was that I would have preferred more sauce.The whole evening ended with me being absolutely âintoxicatedâ with the cheese cake. Nothing too cheesy. It was absolutely heavenly with my last paring - an vintage Armagnac. All in all a wonderful evening...exceedingly satisfied and will look forward to come back soon.
Best Seafood food near Kerkrade, Limburg Province, The Netherlands
