Find out what European restaurants to try in San Cesario di Lecce including Small - Cucina And More, Cantina Don Carlo, 3 Rane Ristoro, Tabisca Il Vico dei Tagliati, Capriccio Divino, Hostaria Arete, Duo Ristorante, La Drogheria, Radici, Il Gambero Rosso - Ristorante
4 based on 740 reviews
The historic restaurant in the center of Lecce, completely renovated in the kitchen, in places, offers a selection of fine cuisine and innovative dishes result of research on fusion products tipical of the Mediterranean. NEW MANAGEMENT FROM JUNE 2013 for
The restuarant is closed on Sundays and Mondays, so we booked a table for TuesdayWe were seated in the fairy lit gardens at the rear of the restaurant and the whole atmosphere was charming, we cannot understand the review that complained about the wobbly table, I am sure it was soon corrected.We chose the mixed seafood platter to start and were not disappointed. The wine was good especially as our taste is for a very dry white and we always try to drink the local wines. The main course was also good and altogether a good place to choose if you want to eat seafood.
4 based on 1159 reviews
Radici is a special place dedicated to nature and tradition, where Km 0 products are key players in an amazing food experience. We welcome who is looking for authentic dining experiences all the time. Who are our customers? Everyone! Radici is a cafe, a f
We had the most amazing lunch here today, lobster Pasta, incredible!!! We have been in Puglia fore one week and this has been the best food so far. It was so fresh modern and beautifully presented. If we were staying longer we would come back everyday and work our way through the menu. Chef/owner are fantastic and are quite rightly proud of their fresh and wonderful produce. Go you will not be disappointed
4 based on 409 reviews
Bakery And Restaurant That Use Only Fresh Local Products Based On Fish, Meat And Vegetables. Sweet And Salty.
Friendly warn welcome awaits, fun local restaurant (which is a bakery during the day). Comfortable modern interior with some amusing quirky additions. Food is excellent. we had a mixed ceviche platter to begin and pasta for mains. There are some excellent deserts on display, presumably made by the bakery during the day, which are well worth leaving room for! Excellent wine recommendations.
4 based on 216 reviews
Gourmet restaurant that combines tradition and innovation in a refined and welcoming location. Wine list varied and cured. Meat, fish, vegetables, homemade desserts.
I was embarrassed I recommended this restaurant to my friends. No sparkling wine while selecting the menu set the tone for a disaster ahead. Expecting fine dining we booked the traditional tasting menu. Ritz biscuits as one of the appetizers! Over cooked pasta followed potato balls and potato cake. The only saving grace was the wine. Poorly trained young waiter. The chef in fairness offered dinner on the house but what an evening a real shame!
4 based on 735 reviews
Hostaria Arete was the perfect choice to get to know Apulian cuisine and hospitality. Its worth driving out to this great countryside restaurant with candlelit garden and authentic food.
4 based on 1067 reviews
It's no surprise I am pleased with my visit, reading the reviews. The service was utterly impeccable, the food cooked and matched to perfection - really treating my palate, and the menu was exciting with pages to choose from. It's very apparent how much this restaurant is cared for by the owner and she took her time with us, took pride in her food, and made us feel completely comfortable and cared for. I love the environment she has created with the service. Very high end service and downright good food. If you are in Lecce, make the stop here. It is worth it!
4 based on 621 reviews
Rather intimidating amount of staff meet you, but they were very friendly and helpful. Meat and fish is charged per kilo, slightly confusing menu, which needed explaining. Exceptionally good steak on a hot slate, papaer thin veal wrapped around pine nuts, raisins and cheese delicious. We returned here twice, great desert, and good seating outside. Very nice wine and beer selection.
5 based on 244 reviews
Italian cuisine. 3 Rane offers a fine dining version of traditional italian dishes. Every dishes is cooked express with top quality and,when possible, organic and biologic ingredients. Maurizio Raselli is an 'artisan chef', he chooses on daily basis the s
We just spent 3 weeks in Italy and dined at a number of mid and high range restaurants each night and most days for lunch. My husband and I rate this restaurant as our number one choice for a number of reasons:- the host/waiter's (Giovanni) service was impeccable, the bread was all freshly made and delicious. We opted for the a la carte menu and each dish was fantastic. The price was very, very reasonable. We also had a great Puglian red Primitivo wine, very good and very reasonably price. Only 6 tables. You can see the creativity and care that goes into the food. We highly recommend this restaurant.
4 based on 1057 reviews
In Lecce for business for 2 days. Invited to this restaurant with a party of 8 from mixed nationalities. I have been numerous times in Italy and have been taken to many good places but this was by far my best experience. We started with a vast choice of dishes with cooked, smoked, grilled and raw fish. Our main was Sea-bass in salt crust and had again a vast choice of deserts. Divine...I would go back any time!!
4 based on 420 reviews
We entered the restaurant, starving, about half an hour before they were scheduled to open. Instead of telling us to wait for normal business hours, the owner welcomed us, seated us and gave us free appetizers to tide us over until the staff arrived! What hospitality! The food was all wonderful! We had scampi, two ways, seafood pasta and antipasti.
ThingsTodoPost © 2018 All rights reserved.