Top Restaurants in Faringdon
Top Things to do in Faringdon
Where to eat European food in Faringdon: The Best Restaurants and Bars
Best European restaurants nearby. Discover the best European food in Faringdon. View Menus, Photos and Reviews for European restaurants near you. including Restaurant 56, The Eagle Tavern at Little Coxwell, Magnolia
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1. Restaurant 56
Overall Ratings
5 based on 225 reviews
Elegant tasting menus using locally sourced ingredients where possible. Creative team headed up by award winning Executive Head Chef, Andrew Scott. Introductory tasting menus from £ 45.00 Up to £ 85.00 Available Tuesday to Saturday evenings.
Reviewed By AndrewPeterStuart
We went here for a Birthday dinner and the 4 of us ate the 2/3 course a la carte menu. The tuna was superb, my wife described the scallop dish as one of the best starters she has ever had (she's had thousands). The beef was excellent, but the duck was so tender and melt-in-the-mouth. Superb.Thank you for taking the time to review your visit to Restaurant 56. We're glad the meal was enjoyed by all and hope to welcome you back soon!
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2. The Eagle Tavern at Little Coxwell
Overall Ratings
4 based on 391 reviews
Reviewed By IHC2008
We were staying nearby on holiday and this was recommended to us. The service was attentive and the food was uniformly excellent. Prices were great considering the quality of the cooking and ingredients. I wouldnât hesitate to recommend the place.
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3. Magnolia
Overall Ratings
4 based on 76 reviews
Magnolia is a relaxed restaurant serving modern British food with classical roots. We offer unpretentious, delicious home-cooked food, created by Nick Bennett and his team of talented chefs. The offer is simple: we use the best ingredients, sourced locall
Reviewed By Jacqueline H
We were staying on a Secret Escapes Dinner Bed & Breakfast package which meant we had a £25 per person credit towards our evening meal, which sounds plentiful to me...............but Our table for two was booked on a Saturday evening (snowy weather) at 7.30pm, we were greeted and given a choice of tables. The restaurant had a good atmosphere, with the cooking taking place in the integrated kitchen, which helped with lovely cooking smells. A part of our package I chose a glass of Prosecco & Hubbie had a beer. The menu was not extensive and we found out after that we should have been offered a set menu option also, but were not. I chose a Calamari starter and we both chose the steak which was quite pricey @ £29 each. The Calamari was very good, although the squid ink mayo looked very dodgy and did not have much flavour. The steaks were cooked to perfection with triple cooked chunky chips. However, the portion sizes were fine for me, but Hubbie came away still hungry. Both felt it was "nice" but overpriced.Dear JacquelineH, Thank you for taking the time to leave us a review. I am sorry to hear that your restaurant experience did not live up to expectation, I would have expected our front of house team to explain the Menu's to you correctly. If you are ever in the area again, please do consider us for a lunch / dinner stop. If you contact myself directly to make the booking I shall certainly make sure something is done in the way of compensation for you for your previous experiences. My email is - [email protected]. Kind regards, JackS
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