Find out what European restaurants to try in Ediger-Eller including Springiersbacher Hof, Borchert Vinery, St. Martinus Keller, Gutshof Zenz Weingut, Alte Weinstube - Weinhaus Peter Andre, Restaurant Zum Eichamt, M. Bai, Akropolis, Dazert, Ristorante Da Vinci, Landhaus Hubner
Things to do in Ediger-Eller
4 based on 29 reviews
Sitting on the terrace was a delight with a stunning view of the river. With more than a little help from the friendly waitress (our German phrase book was limited on food and menus) we both selected traditional pork dishes which were nicely presented and tasty. We had beer with the meal and coffee afterwards and felt that the bill was reasonable for what we had consumed. We found the staff courteous and service was quick, but not so quick that they were unable to show an interest in what we were doing in the area and how we were enjoying our time in Germany. We enjoyed our evening at Landhaus Huebner very much.
4 based on 321 reviews
Das Ristorante Da Vinci in Cochem an der Mosel steht seit 2007 fÃ¼r eine ehrliche KÃ¼che & eine herzliche AtmosphÃ¤re. Wir kochen all unsere Gerichte frisch und verwenden weder GeschmacksverstÃ¤rker noch Zusatzstoffe. Wir wÃ¼rzen ausschlieÃlich mit Meersalz, s
I have been going here for years. I have never accounted such poor service and attitude from staff. We waited over an hour for food. We will not be returning. I would recommend they invest more customer services training with their staff. Lovely spot which will attract customers.. but...
4 based on 210 reviews
We decided not to eat on our ship and walk into town to find some authentic German food. We were seated promptly by a window overlooking the river. Service was friendly but spotty likely due to our lack of German . Food was good. I was surprised by the potato dumplings. Tasty but unusual consistency.
4 based on 480 reviews
Fairly authentic Greek fare. Generous portion sizes. Good value for money.The restaurant was busy early evening midweek. Most customers were tourists, from all over Europe. Service could have been faster, but there were only a couple of waiters for at least 50 covers, so they were busy.Maybe an odd choice, but there's only so many times you can have schnitzel.
4 based on 42 reviews
Superb. Each dish is prepared with immaculate detail, with freshest ingredients mostly from local sources. They are most accommodating for special diets for example vegetarians can be accommodated on most menu items (not sure about Vegan standards). The staff is very knowledgeable, prompt, and ready to supply helpful suggestions on the meal or wine selection. They have an intimate back room that is very cozy for couples. The outdoor dining is simple but well appointed. Highly Recommended.
4 based on 178 reviews
We arrived past 8 o'clock in the evening and we're tired and hungry. Frau Wagner recommended us the restaurant and it was quite a nice surprise. Nice view over the Mosel, romantic ambiance. Delicious German food and nice wine (sweet red wine and very sweet dessert wine). Not very detailed menu, but that was not necessary. Lovely waitress who also tried to speak English and was patient when we tried speaking German. It was not cheap but also not that expensive (70â¬, 1 course, wine and water)
4 based on 15 reviews
This is a really nice restaurant with a small terrace offering traditional food and perfect local wine. Absolutely friendly service.
4 based on 48 reviews
Beautiful outside eating. Very busy, only 2 servers. Our food presentation was lovely but the food lukewarm. They were so busy and overworked so everything moved slow which is ok when hot food is still hot. I would certainly try it here again tho, could have been a one off.
4 based on 82 reviews
On a recent holiday in Ediger, we visited this restaurant, as it was recommended on Tripadvisor. We were not disappointed. The weather was lovely and we sat outside on the terrace. It was busy, but staff were very attentive, and there was a nice friendly atmosphere. I had smoked trout, which was delicious and the others had pork steaks, which were really tender and tasty. We enjoyed it so much that we went back twice. The second time, there was no room on the terrace so we sat downstairs in the cellar, but that was a nice experience too. You need to book a table on the terrace, or go early.
4 based on 105 reviews
Wir wollen Sie einladen, eine schÃ¶ne Zeit in dem herrlichen Ambiente des WeinCafÃ© und Restaurant zu verbringen. GenieÃen Sie unsere hauseigenen Weine, Kaffee SpezialitÃ¤ten, oder die frische Winzer KÃ¼che mit regionalen Zutaten und Rezepten. GeÃ¶ffnet: eine
We fancied a change and joined the barbecue at Springiersbacher Hof. Not quite sure of how it would work (and not having the German linguistic skills to work it out) but our friendly hosts explained you selected your salads then the meat chosen was taken to the barbeque and cooked for you. The marinated meat was delicious and not burnt to a crisp as can so often happen with barbecued food. There was plenty of variety with the salads and it was okay to return to the salad bar as often as you wanted. Lovely atmosphere, great wine list from their own winery. It was not expensive and we weren't rushed away after our meal, we were told that the table was ours for the evening. Finished off with a local gin made on the premises, excellent evening with very friendly staff who made us feel really welcome.
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