What to do and see in Epernay, Grand Est: The Best Food & Drink

August 3, 2021 Layne Dawes

French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Restaurants in Epernay

1. Bullet 1927

Excellent
90%
Good
10%
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5.0 based on 21 reviews

Bullet 1927

A private cruise on the river Marne for two to six people. A pilote will take you where the longest river of France meets its greatest wine. From a village to another according to your wishes: the secret valley, the wild Marne and its plunging hillsides. While cruising, you will be offered a bottle of champagne.

2. L'Imperiale de Marie Antoinette

Excellent
100%
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5.0 based on 30 reviews

L'Imperiale de Marie Antoinette

ailThe best champagne tours. Excursions in Paris and Reims. Wine tours with degustation on the board of the bus. Amazing nature of the region Champagne!

3. Paul-Etienne Saint Germain

51 avenue de Champagne, 51200, Epernay France +33 3 26 32 31 12 [email protected]
Excellent
85%
Good
11%
Satisfactory
3%
Poor
1%
Terrible
0%
Overall Ratings

5.0 based on 184 reviews

Paul-Etienne Saint Germain

Reviewed By 656turners - Paris, France

A lovely little spot for quite a nice champagne. We tasted and then purchased a 2015 vintage blanc de noirs. It felt like being in someone’s house. It was slightly awkward being just two of us for the tasting but of course a little champagne relieves the tension. In nicer weather it would be fun to sit outside.

4. Bubbles TukTuk

Excellent
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5.0 based on 3 reviews

Bubbles TukTuk

Actor of tourism Champagne, Bubbles Tuk-Tuk offers guided tours and walks on the vineyard paths on board of our electric Tuk-Tuks. A rather practical way to discover the vineyards, but especially atypical, unusual, unpublished and certainly playful

5. Domaine Christophe MIGNON

Excellent
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5.0 based on 1 reviews

Domaine Christophe MIGNON

Accompany nature, by and for nature! Our Champagnes are elaborated according to the rules of a tradition more than a century old. Some approaches used by our ancestors, now called "alternatives", are part of our daily life in the field. We work the soil, we dynamize preparations, we respect the lunar calendar ... This is our philosophy of work. Note that we do not have Biological Certifications or Biodynamic Certifications.

6. Festi'Vallee

Excellent
100%
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5.0 based on 52 reviews

Festi'Vallee

Guided Tour through the vineyards, historic sites and viewpoints of the Valley of the Marne, aboard a 4 seats Buggy and/ or quad (ATV). Take place as passenger or driver, and discover differents vineyards of The Valley. During of guided Tour: from 1h to 5h30 (with pique-nique champenois). Tasting of champagne ending the Tour. An unique funny activity on the region. Guaranted sensations. Departure and arrival: Festigny ( village between Epernay and Dormans). English spoken.

7. Champagne Jacquinot & Fils

34 rue Maurice Cerveaux, 51200, Epernay France +33 3 26 54 36 81 [email protected] http://www.champagne-jacquinot.com
Excellent
86%
Good
14%
Satisfactory
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5.0 based on 7 reviews

Champagne Jacquinot & Fils

Pierre Jacquinot and his 2 sons Jacques and Jean-Guy have created champagne Jacquinot & Fils in 1947. Mr Pierre Jacquinot after the First World War during which has been seriously injured by the “Gas Moutarde” at 18 years old, has started to convert his family polyculture farm into a vineyard. He became at that time a Grape Broker for Champagne Mercier and was buying and selling grapes from local Grape Growers. In 1929 he set up his own pressing centre to process the purchased grapes. During all that times in winter he was going on the French Riviera to leave there to recover his health. And to sustain there he was selling Champagne under the brand Champagne Watteau. After the Second World War with his 2 sons he decided to produce his own Champagne while having all the facilities: a vineyard, a pressing centre, a small winery and a network of customers. But at that time it was impossible to sell your own Champagne when you where installed in a small village. That is why they moved to a Winery in Epernay. Nowadays the family owns a vineyard of 17 ha with the traditional 3 grape varietals Chardonnay, Pinot Noir and Pinot Meunier. VISIT BY BOOKING ONLY

Reviewed By Herbyware - Matraville, Australia

We were a group of ten friends, it was reviewed as being outstanding, and it was for all of us, the most outstanding. Owner operated, his hands across everything. Caves were so authentic and beautiful. Highly knowledgeable tour by the man himself. But most important their champagne is fantastic and extremely affordable. Thank you Jacquinot and Fils for being true to your passion.

8. Champagne Boizel - Atelier 1834

46 avenue de Champagne, 51200, Epernay France +33 3 26 55 21 51 [email protected] http://www.boizel.com
Excellent
84%
Good
16%
Satisfactory
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5.0 based on 64 reviews

Champagne Boizel - Atelier 1834

Cellar Visits – Tasting Workshops – By the glass – Boutique Since 1834, the passion and know-how of the Boizel family has been transmitted from generation to generation and today, it is Florent and Lionel, 6th generation, who continues with the family values ​​of quality, balance and elegance. In the Atelier 1834, a contemporary space on the 46 of the Avenue de Champagne, you will discover the charm of tradition and modernity, blended to perfection. You can either visit the winery and the historical cellars or taste the quality of our great champagnes. Or both! In any case you will learn about the history of the House Boizel and the Champagne making process. Among stainless still vats, oak barrels, chalky cellars and elegant Champagne, live a sensory experience!

Reviewed By ReinaldoM_12 - Long Island City, United States

My wife and I went to Boizel for a guide tour and Leire was very pleasant, honest and lazyless explaining everything, starting from the family history, the beginning an so far. In Brasil we do not have this champagne. We tried 3 the classic, the rose and vintage. All very good. We bought some. Thank you very much for the outstanding tour.

9. Champagne Leclerc Briant

25 B avenue de Champagne, 51200, Epernay France +33 3 26 56 40 70 [email protected] http://leclercbriant.fr/
Excellent
91%
Good
9%
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5.0 based on 33 reviews

Champagne Leclerc Briant

Here is the TripAdvisor page of Le 25Bis, Champagne Leclerc Briant's wineshop. Domaine in biodynamy, founded in 1872, Champagne Leclerc Briant works with passion to the development of singular and original champagnes, fruit of a meticulous work to the vine and the cellar, in the deepest respect of the nature and the earth.

Reviewed By Horologist - Aylsham, United Kingdom

It was a hot afternoon and it was wonderful to sit in the beautiful shaded garden sampling 3 of their champagnes. The explanations for each type of champagne was interesting too. All were amazing! So good I treated us to a few purchases in the shop. :-)

10. Bulles et Bonheur champagne Elodie D

73 avenue de Champagne, 51200, Epernay France +33 6 63 69 11 10 [email protected] https://www.facebook.com/Bulles-et-Bonheur-1893496420898534/
Excellent
97%
Good
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Satisfactory
3%
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5.0 based on 31 reviews

Bulles et Bonheur champagne Elodie D

Champagne tasting bar Champagne Elodie D. harvesting Manipulant located in the mountain of Reims in Ecueil. Open Monday to Friday from 11 a.m. to 5.30 p.m. and from Saturday to Sunday from 10.30 a.m. to 6.30 p.m. from October to April and Monday to Thursday from 10.30 a.m. to 7.30 p.m. and from Saturday to Sunday from 10.30 a.m. to 8.30 p.m. from May to September

Reviewed By Snootifox - West Linn, United States

As we walked Avenue de Champagne we first ran in to Moet Chandon & reserved an afternoon tour & tasting. We then continued on looking at all of the houses & trying to determine where we may want to stop for a tasting. As we made our way to nearly the end of the Avenue we spotted Elodie D. We saw several patrons sitting in a lovely (not to formal) garden. We went in to check it out & like everyone else's comments we were delighted by stories of this champagne house & it's history of being in one family for generations & for the last 4 generations has been run by the women in the family. Fabrice (the husband/co-owner) was friendly & informative of the region & of their vineyards & wine growing production. He told us about each of their most popular vintages so we settled in with a delicious charcuterie tray & a few glasses of champagne. We spent a lovely 2 hours sipping, eating & chatting with Fabrice. We LOVED their champagne & their hospitality. Highly recommended so keep walking down the avenue until you find it. Worth the walk.

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