What to do and see in Canary Islands, Canary Islands: The Best Food & Drink

Located in the Tegueste Valley, one of the secret corners offered by the island of Tenerife, is located the Bodega El Lomo. Surrounded by the anaga mazizo, declared by UNESCO Biosphere Reserve (2015) and a "sea of vineyards" that glide down a volcanic rift to the Atlantic Ocean, in a land called "cradle of traditions", culture and history, of these "sources" is impregnated one of the oldest wineries, by its history, of the island of Tenerife, which was born with the vocation of returning to the great winemaking history of the Canary Islands its splendor of the Canary Islands , through the value of its unique grape varieties in the world. Currently in Bodegas El Lomo can find the visitor a state-of-the-art winery in terms of its facilities, guided tours, shop with local products "km 0", viticulture, showrooms for events and celebrations... and the enormous pleasure of welcoming those who want to immerse themselves in the experience of Canarian viticulture.

On the slopes of the Bandama mountain, this winery and cellar has been present for a couple of centuries. Their modern, 21st century processes, together with the traditional, culture-full style, make it an amazing experience to understand and enjoy the wine heritage

Due to the events that are happening by COVID19 and on the recommendation of the Ministry of Health, we have decided to temporarily close our cellar from March 13 to April 13, to try to prevent the possible spread of the virus. We hope you understand the decision and its understanding. Sorry for the inconvenience.

In the heart of the countryside, the slopes of La Hollera, in Sauzal, offer visitors a unique experience: a journey of the sense to discover the Canary Island wine growing tradition through its memories, its landscapes, its cuisine and its culture. Guided tours, tasting or good food workshops, the chance to taste wines and traditional dishes, artistic events in the outstanding Monje Cultural Space, etc.

Visit Our Bodega. It is over 2,500 sq.m. in size and its architecture has been specifically designed to blend into the surrounding unique landscape. It has the most modern plant and equipment, allowing us to extract the very best qualities from the grapes and to produce wines personality and prestige.Our activities: Guided tour, Gourmet store, Restaurant Terrace-Grill and Restaurant El Aljibe Del Obispo.

A journey through the HISTORY OF RUM.During the Arehucas Guided Tour visitors can enjoy the facilities of our distillery, full of history, tradition and work well done. Besides explaining the process of making our rums the tour allows us to visit one of the oldest rum cellars in Europe, made up of 4,308 american oak barrels. This tour through the history of rum in the Canary Islands takes 45 minutes and consists of 5 stages: Origin of Arehucas; visit to the cellar where the ageing process is carried out; learning about the rum processing and visit to the mill and the fermentation and distillation rooms. Visit to the bottling plant and tasting of some of our wide variety of rums and liqueurs. At the end of the visit, you can purchase the Destilerias Arehucas products.

Join us every day from monday to friday at 12:30h! We offer an experience of guided tour, english or spanish, around 45 min. Per only 9€. History, tradition, production, elaboration, and local wine for every public. Malvasia, sweet or dry, with oak or without, red or white... An historic building, a cooperative with more than 15 different wines to taste all our island culture of wine. Here, inside our 73 year old winery to find out why we have won the Certificate of Excellence. Come to visit us from Monday to Friday from 10:00 a.m. to 6:00 p.m. Saturdays, Sundays and holidays (Temporarily closed). Price of tasting from 0.50 Euros per glass.