What to do and see in Andalucia, Spain: The Best Wineries & Vineyards

Bodegas Dona Felisa is a company dedicated to the production and aging of exclusive wines of the highest quality. Our quality is based on a well cared and limited production in the vineyards, giving the wine its "Terroir" taste. The winery Taller Bodegas Dona Felisa is located at a place where you can enjoy what nowadays known as "enological tourism", because it is near the old Roman city of Acinipo. Acinipo, land of wine. Through a controlled process which begins with taking care of the vineyard and ends with the produced wine, we offer our clients a high quality product with a conceptual background and an exclusive design. "Chinchilla", where our winery is located, was famous in Ancient Rome because of its vineyards and wines which were sent to Rome from Malaga's coast. At present our wine is distributed worldwide and it is, very likely, the most international Andalusian red wine.

Wine tours are temporarily not available due to the Covid-19 pandemic.

A fascinating winery, in the picturesque Axarquia's hills, just 40 minutes drive from Malaga. Come for a Tour & Tasting, A Complete Wine Experience or Just Lunch. On the tour you visit the vineyard and the production centre, learning about the bodega's history and approach to wine making before relaxing in the wine salon to enjoy a guided tasting of the superb wines. To enjoy the Complete Wine Experience stay for an elegant lunch, the menus (3-course or 5-course) designed around the wine. There are facilities for disabled visitors and there is a parking area. Children may visit accompanied by an adult or adults who take full responsibility for them. Tour & Tasting: 9,00€ pp Complete Wine Experience: 28,50€ (3-course menu) or 39,00€ (5-course menu)pp Just Lunch: 23,50€ (3-course menu) or 34,00€ (5 course menu).

The bodega is situated on a hill at an altitude of 350m and 15 km from the Mediterranean Sea. In 2008 we started on 1 hectare a small vineyard with 3 types of grapes, Chardonnay, Merlot and Cabernet Sauvignon. We don't use chemical pesticides or artificial fertilizers and don't add yeast or sulphite. We do not filter the wine crystal clear in order to maintain their optimal flavour and colour. From 2018 we only grow Chardonnay. We are not a commercial vineyard, but show and explain how white and red wine is made. At the wine tasting, we taste the chardonnay and 2 red wines that we have produced in recent years. Visits by appointment for a tour and a tasting.

You need to book before come to our winery. This is a very interesting old bodega, still in family hands, and yet few seem to have heard of it. In 1970 Doctor D. Faustino Gonzalez Aparicio bought some soleras dating to 1789 which had been in the Alcazar and moved them to the bodega of his wife. The bodega is in one of the most interesting old parts of the city, the Cruz Vieja in the Barrio San Miguel.The wines are fermented in barrel

The history of the Diez Merito Wine Cellar began two hundred years ago .This house preserves one of the most emblematic Bodegas in Jerez: Bertemati Bodega. This majestic building, dating from 1730 is located in the centre of the city.During the visit to the wine cellar, you can enjoy entering its patios, gardens and areas and tasting five of its faboulous wines.

Visit our vineyards, we will give an explanation of how we make wine. Then do a tasting and depending on what you want can take tapas or eat with us on our patio. You can also sleep in the cellar. Contact us and we will adapt to what you want to do. It is best to have a good time and feel at home, and have fun! :) We are happy to assist the family Garcia Hidalgo..

Guided visits to NILVA Winery, Vineyard and Interpretation Center Viñas de Manilva (CIVIMA), with tasting our wines and apetizer. From 1 person up to 55 approx. Each group is treated exclusively. We carried out the project of Recovery of the Vineyard of Manilva. Visits in Spanish and English lenguaje. The visit begins by reviewing the wine history of Manilva, viewing a video and touring the 3 rooms: Viticulture, local winemaking and Harvest (harvest and festivals). Afterwards visit the Nilva Winery (located in the same building CIVIMA) where the process of modern production of the wines compared to the traditional process is compared. The visit ends at the vineyard of the Peñoncillo, located in the outskirts of Manilva and where the ecological cultivation and the different tasks that are carried out in each time of the year are explained. The wine tasting and apetizer can be done in the vineyard if the weather permits. If not, it is done in the CIVIMA. These visits must be booked in advance.

Family winery in which artisan wines result of perseverance of good work are made. We have a wide range of wine tourism experiences: guided wine tasting tours, sensory shows, yoga among vineyards, family gymkanas, lunch at the winery, etc. Always under reservation.