Best Balti restaurants nearby. Discover the best Balti food in Modbury. View Menus, Photos and Reviews for Balti restaurants near you. including The Royal Spice, Meghna Tandoori Indian Takeaway, Nandon, Maha-Bharat Indian Restaurant
4 based on 98 reviews
Postcode: PL21 0PU Phone: 01548 831191
Picked some food up for take out, rice and naan were good. The curryâs ranged from being excellent to just average. The food was ready in good time and was tasty. Some of the dishes were a little on the hot side..... I know each place is different but I do know my curryâs. For a local curry place this is good.
4 based on 244 reviews
Would always recommend this takeaway to anyone after a curry of an evening. My favourite place to eat and always please with my service and meal. Always made and packed in good time and still hot when coming to eat:) 10/10
4 based on 193 reviews
Nandon is the place to be if you are looking to experience the very best Bangladeshi & Indian cuisine. Nandon has established itself as a bustling and vibrant place.
There were 23 of us from 2 different groups. They knew they would be busy so asked us to come 30min later than booked. Offering us a special rate on a shared platter as a starter. This gave them chance to take our individual orders along with our names for our main course. We all had our food within moments of each other, very impressed with their organisation and service. Good quality authentic Indjan food. Will definitely go back
4 based on 434 reviews
Devons best authentic Bengali & Indian cuisine. Our multi award winning Indian restaurant offers authentic, high quality Bengali and Indian cuisine in the heart of Kingsbridge in South Hams. Our secret lies within the alchemy of quality herbs and spices c
Most towns can boast at least one decent Indian restaurant but Kingsbridge is blessed with that much rarer of things, a really good one. On our first visit, post-cinema on a very wet and windy Saturday evening which left the town deserted, the restaurant was packed and buzzy with convivial local diners.Despite the numbers, service was friendly and efficient. There was a disconcertingly large menu to work through ( you wonder where the speciality really lies) but the food we ordered was expertly spiced: piquant, fruity and balanced. Excellent Achari, full of warm ginger, lovely seekh kebab, flecked with cumin and chilli, a Dansakh vegetable curry with that trademark sweet and sour rasp, accompanied by one of the best nan I have had.Four lagers and papadoms seemed to crank up the price a bit so the bill, with service came to Â£74.
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