Find out what Pizza restaurants to try in Feld am See including Restaurant Adriana, La Pizzeria Di Salvatore, Restaurant Landhaus-Stuberl, Ristorante Pizzeria Piazza Vecchia, Pizzeria La Strada, Gasthof Sportalm, Restaurant Pizzeria Komfort Campingpark Burgstaller, Pizzeria Cafe da Peppino, Restaurant Drei Muhlen
Really good food, nice staff, beautiful place to visit, particularly in summer and springtime. Good homemade brandy.
4 based on 379 reviews
We came onlz 21:30. Everything else was already closed.The welcome was intriguing and even when we weren't in Pizza we found a fresh fish from the lake nearby and I had a very good entrecÃ´te with pepper sauce, which was home made. It was a brown sauce whereas in Austria it's mostly done using milk or cream. This seemed to be real gravy.The restaurant seems to have more Pizza. During the day it's a tourist spot but in the evening locals and service personnel from the hotels nearby seem to come for a drink or a salad.By the way: the salad seemed very nice but neither I nor my wife could eat it any more.
Nice, typical Austrian style restaurant located at the end of a camping area. The restaurant is open for also non-campers. They call it a Pizza restaurant, but they also have lot of other dishes. Excellent service from waiters ,anw well-tasting food.
4 based on 54 reviews
Everyone who visits St. Oswald/Bad Kleinkirchheim and asks for a good meal will sooner or later arrive at the Sportalm. The Grubers are well known for their hospitality and cuisine. Whatever you like â home-style cooking, pizza, salad or fish. Do not forg
We had most delicious venison dish which was hearty, warming and just right for a drizzily somewhat chilly summer evening, Inside iit iis dark atmospheric traditional alpine restaurant, with good service and is reasonably priced. Would recommend this.
War im Sommer mit Freunden dort. Die Pizzen sind gut belegt und auch nicht wirklich teuer. Bedienung ist schnell und freundlich.Es sind genÃ¼gend ParkplÃ¤tze vorhanden. Alles im allen war es ein schÃ¶ner Abend.
If you visit this restaurant you are getting a good value meal, but stick to the basics: they are good at pizza and burgers with chips. Plenty of staff but very slow to deliver food. There are large screen TVs on every wall which is complete distracting - depends on what you want. Pizza was good, burger good but smothered in sauce - ask them to hold the sauce if you order that. Prices are very reasonable - pizza is about 10 Euro, burger and chips 12 Euro.
4 based on 351 reviews
We drove bay this place and decided to stop for a quick early dinner before our trip back home. It was an great decision... service was very good and quick, the food was excellent and the prices are also very fair.Tomato soup was very good, as was Frittatensuppe - local beef soup with pancakes. I had Wild salmon which was probably the best salmon I ever had in a restaurant. Slices of Chickenfilet from Charinthia was also excellent. Love the way they bring you your receipt... :)Highly recommended!
4 based on 201 reviews
We went hungry at 22.00 o clock, everthing was closed exept La pizzeria di Salvatore. They were very nice the pizza was as it should be , real Italian and reasonable price so i highly recomend:)
4 based on 254 reviews
We are pleased also to present selected beef cuts in our restaurant Adriana alongside traditional specialties such as boiled beef or beef tartare. The steak sizes as Rib Eye Double, Tomahawk & Porter House, of course, in Dry aged beef quality, served on a
I would definitely not rate this restaurant no. 2 in the area how currently is ranked. It definitely doesnât deserve such a good valuation. Me and my girlfriend rely quite often on tripadvisor and this time we were very disappointed with both service and food. The interior design is quite welcoming and sort of let you remain with the promise of equally interesting food. Nothing more misleading! The look of the food gives you the impression of good quality and taste but definitely underperforming. We ordered Wiener schnitzel which arrived without a lemon, the tartare of salmone tasted like one from a can, not seasoned at all, the tomato soup tasted tinned tomatoes with too much cream (squirty) on the top. The staff is constantly in rush, not very chatty and apparently having some difficulties to speak Italian or German. We noticed that there were some guests drinking and not eating so maybe this place is made for drinking rather than eating. In fairness, we didnât try steaks which looked quite good but the rest of the food was very disappointing.
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