very expensive, but nevertheless full value of your money compared to usa-europe. choose a bottle of wine from italy, if you do not drink all during the meal, take it with you, lay down in the sand in front of the restaurant and enjoy pura vida !
4 based on 40 reviews
Absolute recommendation for this friendly and delicious pizzeria. Everything was very authentic and made with love. Absolutely reasonable prices. We ordered, among other things, a pizza for our two children (9 and 11 years) who served us on two plates. One pizza became two. It was just too tasty :-) A perfect culinary start for our stay in Montezuma!
5 based on 164 reviews
Flavor and wisdom of traditional italian cuisine.... selection of cheese and cold cuts,home made bread and wood-fired pizzas.Fresh pasta,lasagna,veggie fettuccini,sea food spaghetti. Tenderloin,ribeye steak and pork from BBQ,balsamic vinegar "tagliata" wi
Itâs a funny thing about Montezuma that you will drive along a bouncy dirt road through cow pasture, creeks and forest then find a beautiful Italian restaurant. We went after dark and the place was beautifully lit. Service was the usual slow towards the end. Food was awesome, I had a mixed grill but the slice of pizza I stole from my kids was awesome. Gracias por el comentario, estamos siempre tratando de hacer lo mejor...saludos Tierra y Fuego
5 based on 24 reviews
PIzza Express has been one of the few successful restaurants in the Tambor area. His clients are tourists, local expats and ticos. Everyone raves about the pizza and it is ALWAYS fresh, on time, tastes great consistently. It is a great value. Pizza Express has recently started service Pork ribs with plenty of nicely seasoned boiled potatoes and a small green salad. 1 portion was plenty to feed a very hungry man. The BBQ ribs are not destroyed with lots of sweet/ ketchup type sauce. Just honestly smoked and then grilled. Delightful!
5 based on 26 reviews
This hotel/restaurant has recently been taken over by new management, and the improvements are wonderful. My husband had calamari as an appetizer and shrimp for an entrÃ©e. I asked about the spaghetti, which comes in a white sauce. I wanted a red sauce, so the chef made a nice tomato sauce. It wasn't spaghetti sauce, but it was still very good.
4 based on 43 reviews
An affordable restaurant that uses locally sourced ingredients to create amazing food! The restaurant is managed by staff who speak English, German, Spanish and Italian. Handmade tables and chairs, relaxing music and hip lighting. Our chef Maurizio is fro
So, do you like Pizza? Heh, well, I came here thinking it was a seafood place, since it is a short walk from the beach, and I guess the word "Mar" in the name made me think seafood. Its pretty much all Pizza - though they have an impressive clay oven and make the pizzas right in front of you. The couple running the place are warm and welcoming, and burned insence for me to keep the bugs away (like most things in Tambor, its in a wide open area without much around it but raw nature). Howler monkies sang to me while I ate. I diddnt get pizza, but got one of their daily specials instead, and it was incredible. I saw other people eating pizza and it looked amazing (though being a New Yorker, I dont see a need to eat pizza when I travel to foreign countries). But yeah, no seafood ;-), so dont assume "Mar" means seafood like I did!
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