Best Seafood restaurants nearby. Discover the best Seafood food in Cesson-Sevigne. View Menus, Photos and Reviews for Seafood restaurants near you.. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
4 based on 169 reviews
Lâaccueil est agrÃ©able, mais que le service est long entre la commande et ensuite entre les plats.Aucun plat mâa enthousiasmÃ©. Les frites Ã©taient molles et grasses. Le mi cuit de thon est fade, servi sans recherche. Les serveurs sont pas vraiment motivÃ©s. Bref dÃ©Ã§u.
4 based on 338 reviews
All food lovely. The only thing we didn't like we're the giant cockles as part of our seafood starter- not to our taste. The main delicious and dessert yummy. Good food and good value for quality. Doesn't serve wine by the glass though- not really a problem.
4 based on 138 reviews
Restaurant de spÃ©cialitÃ©s poissons sauvages et fruits de mer. Produits frais travaillÃ©s a l'ardoise selon arrivage journalier.
We went there for a family diner and from the arrival, instead of being accompanied by a staff at the table, he just showed us the table from far and we had to seat without much welcome!! After 15 mins without a menu we tried to get the attention of the waiter who rolled his eyes up and said there is only one written menu on an ardoise so we had to wait. After which we finally got it and tried to ordered but one dish out of two was not available: well may be you should remove it from the ardoise then!! right !!?? After selecting the oysters, the waiter told us: careful at that time of the year they might not be the best!!!! So the only thing available might not be the best!! Weird!! We took that anyway and they were beautiful!!! Second dish was super long to come and we were close to the kitchen so could see dirty dishes piling up in the pass while new dishes were being sent from the same location: from an hygiene perspective, that was not on! The waiter talked very rudely to the chef in that pass and it was also not on!!! When the lobsters came up, they were the best I ever had. It still did not excuse the crazy service which made me think I will never go back or advertise this place. Also the name makes you think about a boat, the bar looks like we are in a tropical island and there was an Italian radio playing very loud music during all of our diner. It creates a confusing message and really does not look like a classy restaurant but more like a camping restaurant which serves food to tourists who don't care as they won't be back. Well guess what this is not a touristy place so if they do not improve, this place could be gone very soon!!
4 based on 217 reviews
Seasonal cuisine made from fresh fruits/veggies, fish and meat. We host paint exhibitions from local artists renewed every 3 months. Open on sundays only if booked in advanced.
When I could not get into my favorite restaurant they directed me to a neighborhood jewel. What a delight. Small, cosy and a bit eclectic. Charming hostess and delicious menu! Started with a complementary starter, then a perfectly marinated duck breast followed by risotto with mussels. Followed by a gourmet coffee, 4 or was it 5 tasty dessert morsels. This is a definite address to remember! The art on the walls are local artists; if one strikes your fancy, just ask
4 based on 1277 reviews
Thanks to TA I chose this restaurant, pleasant surprise, we took the seafood platen Barca absolutely perfect , crabs, oysters, shrimps, boulots. Langoustines were perfectly fresh , good service , Minimalistic wine llist
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