Top Restaurants in Sovicille
Top Things to do in Sovicille
Top 4 Southern-Italian food in Sovicille, Province of Siena, Italy
Find out what Southern-Italian restaurants to try in Sovicille including Mugolone, La Napoletana 2.0, Podere Ficareto, La Bella 'Mbriana 2.0
Things to do in Sovicille
1. Mugolone
Overall Ratings
4 based on 209 reviews
Mugolone Restaurant is positioned along the Via dei Pellegrini street front, the obligatory and highly central route between Piazza del Campo and Piazza del Duomo, practically equidistant and just a few meters from both the "Mossa", starting point of the
Reviewed By FrankGeisler
We came for lunch to this wonderful and modern restaurant with stylish interior. All service personnel was very friendly and helpful. Food came quickly, was freshly prepared and tasted excellent - what a difference to all the other standard tourist places in Siena. Is this a helpful review? Then please give me a "Thumbs up Thank FrankGeisler" by clicking the button below.
2. La Napoletana 2.0
Overall Ratings
5 based on 239 reviews
Reviewed By rwtn
Hands down the best pizza we've ever had by a long shot. Seems like non- locals have a bit of trouble with the ordering process, some not realising they're delivery only. We managed to order a vege pizza and friareili and sausage pizza in broken Italian with help from Google translate (it wasn't too much trouble as the guy's English was miles better than our pathetic Italian). We devoured both sitting on our hotel bed and thought we'd gone straight to heaven. The distinctive flavour of the friareili and sourdough-like texture of the base was just sublime. On our last night in Siena we called again to place another order but this time unfortunately were advised they were busy until 10pm! Their service is definitely inconsistent but it's worth the effort if you can get to try it. It literally redefined the meaning of pizza for us.
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3. Podere Ficareto
Overall Ratings
4 based on 43 reviews
Many of the ingredients come directly from our biological production: jams, fruits, vegetables, olive oil, spontaneous aromatic herbs (rosemary, sage, lesser calamint, chives, wild fennel, peppermint, basil, thyme, marjoram, etc.). The chef is carefully a
Reviewed By Daniela N
Once we had dinner here, we reserved a table for all the following days. It is all home made, original and authentic food with great quality. Combined with the homemade jams, we experienced surprising, amazing new tastes.The price-quality relation is incredible. You get a reallybig meal with several courses for a very good price. The host and chef, Giovanni, is a very humble and charming man, taking good care of his guest and trying to fulfil every wish they may have.We are looking forward to be back there soon!Grazie grazie e un milione di grazie,la attendiamo per futuri giorni di relax e di cucina.Complimenti anche a lei per le emozioni sonore che ci regala.Pablo lo staff e Giovanni Ringraziano
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4. La Bella 'Mbriana 2.0
Overall Ratings
4 based on 126 reviews
Neapolitan bar, restaurant and pizzeria also gluten-free
Reviewed By kirstenlx
The gluten free pizza in this restaurant is the best one we ever tasted (two celiacs that already tried a lot of pizza's in Italy)! There are a lot of options and they make the pizza's themselves in a totally clean kitchen. The staff is really kind and I would definitely return to this restaurant!! It is close to the fortezza which is a nice place to visit in Siena.
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