Find out what Deli restaurants to try in Weston. Weston is a master planned suburban community in Broward County, Florida, United States. Established as a city in 1996, much of the community was developed by Arvida/JMB Realty (known for developing Walt Disney World) and is located near the western developmental boundary of Broward County. It is the most western city in Broward County, and its entire west side is next to the Everglades. As of the 2010 census, the city had a total population of 65,333. Weston is a principal city of the Miami metropolitan area, which was home to an estimated 6,012,331 people at the 2015 census.
Things to do in Weston
4 based on 228 reviews
Zona Blu Italian Restaurant, Deli, and Market features a menu specializing in food from the island of Sardinia. Sardinia is located in the middle of the Mediterranean Sea and has had many diverse cultural influences that have had a great impact on the foo
I ordered the "spaghetti with seafood", though it has a more Italian name on the menu; it was excellent served in a large bowl with a pizza dough cover. Everyone in our group was pleased with their dinners. Wines are a bit pricy. The restaurant is in a strip mall which is fine but it was quite noisy during dinner!
Where to eat Latin food in Weston: The Best Restaurants and Bars
4 based on 94 reviews
Westside offers a full range of delicious breakfast items including omelettes, french toast, pancakes, and the freshest hand sliced smoked fish. Our lunches include the tastiest homemade salads including tuna, chicken salad, egg salad, and whitefish salad
I admit it. I grew up in NY so I'm used to a certain type of deli food. And if I had eaten here 10 or 15 years ago, I might have been impressed but deli food in SE Florida has definitely improved over the years and there are more places to go. My so-so visit started with arriving and seeing a sign that we needed to bring in our own menu and silverware. That was a little strange. Our server, a very nice guy, came to our table reasonably quickly and took our order. I had a pastrami on rye with a side of potato salad. My friend had a tuna platter but asked that certain things be kept off her plate. My pastrami was lean - actually too lean. If there isn't some fat on the pastrami, it's very dry. The rye bread was okay but the slices were very thin. The potato salad actually reminded me more of Southern-style potato salad rather than NY style but it also was average. My friend's plate arrived and everything she asked to be kept off her plate was put on the plate. When she brought it to the waiter's attention, he immediately went back and had the plate re-done. But they also brought bread and no butter. Now, she didn't want butter but shouldn't butter have been available?The final odd thing was that when we finished our meal and were just chatting, the manager shouted to us, "Okay, ladies, thanks for stopping by. See you soon." Basically he was asking us to leave. Admittedly it was near (although not at) closing, but there were still a half dozen tables who were still eating. What was the rush to get us to leave?All in all, it was "fine" as deli restaurants go but I wouldn't rush back there.
Very disappointed with the sandwich. I asked for a turkey and ham and the portion was so small. I had the sensation of eating a bread with a bunch of lettuce and tomatoes. No more Subways
Most Popular Peruvian food in Weston, Florida, United States
The subs in this place are very good
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