Top 10 Wineries & Vineyards in Tunuyan Department, Cuyo

Come join us to participate in a unique experience in our vineyard in Valle de Uco. Casa Palmero planted its vineyards 35 years ago and is now famous for being the pioneers in the valley making varietal wines. The program starts early in the morning at dawn, when the grapes are still cool from the night. We will welcome you to the vineyards with coffee and tortitas caseras. While you enjoy breakfast, our expert will give you a technical talk about the vines before we start picking the grapes. Here, you can mingle with the cosechadores and learn from them how to delicately treat the vines and grape clusters. After we harvest, we´ll take a break and head to Casa Palmero’s main house, one of the most historic houses in the valley, to relax and enjoy a traditional Argentine asado prepared by our master cook and paired with the best wines from the area. You will also get to enjoy delicious salads and roasted veggies from our own organic garden.After lunch, we will head to our micro-crushing winery to start the molienda. Now, we get serious - during this full hands-on experience you will learn how to make premium wine and become a real winemaker. You will learn the entire winemaking process, from sorting clusters and berries to de-stemming and crushing to start the barrel fermentation process. After a full day of labor in our winery, we invite you to join us for some teatime to relax. This is the moment to reserve the cases you would like to purchase so you can taste your one-of-a-kind wine at home. Now is time to play –you can design your own label for the special wine you made. Once your personalized wine is ready and packed, we will ship it directly to your doorstep.LABELS E! - LABELS ENTERTAINMENTTake home your personalized case of premium wine with your own high quality lable. Creative experience guided by a recognized wine design studio where you will define the brand of your wine and design your own personal label.

Boutique winery from famed Napa/Oregon vintner, Dr. Revana. Pursuing the extreme terroir of Los Chacayes through meticulous farming of 17 acres of estate vineyards dedicated to Bordeaux and Rhone varieties at 3,600 in elevation. Winemaker, Santiago Achaval curates super-premium, small-production, single-vineyard wines featured at their beautiful Uco Valley tasting room. Appt. only

A winery that merges with the beautiful landscape, at the base of the Andes mountains. The world-renowned architects of the Bormida & Yanzon studio were responsible for their design.The Tourism area has several environments for wine tasting, tasting room, an outdoor patio with private spaces, and a romantic underground cava. It also has a modern and provocative art gallery.

We are a winery with a family heritage that projects itself with its values on tradition, quality, prestige, innovation and modernity in the Argentine wine making industry. Located in our historical site in San Rafael and in the Uco Valley, province of Mendoza, we are the patrimony winery of Argentina, worldwide known for our vast trajectory and excellence.

Antucura opens its doors to tourism! Our winery is now open for tourists from all over the world. Enjoy the secrets of Malbec and Argentine winemaking at the foot of the Andes. Our premium tastings offer the unique opportunity to get to know the winery and our products in depth. We also have three-step lunches for 6 people or more in our exclusive country house by the chef Lautaro Villegas, one of the young promises of Mendoza cuisine. Tasting prices: Connaisseur .... U $ D 10 Sommelier ........... U $ D 15 Winemaker ........... U $ D 20 Lunch: Three steps …… U $ D 45 * Includes: entrance, dessert, main, three wines for pairing with the dishes, creole masitas, coffee or mate. ** 6 people min. Field day: Full day at the winery tasting + 10 wines with the winemaker from Antucura and a three-step lunch at Casa de Campo $ 120

New to the wine circuit, this vineyard at the foot of the Andes is quickly growing in popularity.

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Gimenez Riili Winery & Vineyards, where birth is given to the wines that have transcended Argentina's boundaries and are part of the tables of those who enjoy life and share a passion for wine.

After searching extensively across several regions of Argentina, Francois Lurton planted his vines in the Uco Valley, in the foothills of the Andes Cordillera, at an altitude of 1,100 m, in semi-desert conditions. A pioneer of the Uco Valley, he built his winery, Bodega Piedra Negra, in the heart of 200 hectares of virgin land acquired in the middle of what, a few years later, would become the Geographical Indication of Los Chacayes. Visit our vineyard and learn about our organic philosophy over the course of a private guided tour. We offer a superb range of activities enabling you to learn about the wines and the terroir and explore the environment surrounding the Hacienda.